french recipes
Filed Under:
french,brunch,breakfast
Results: 1 - 10 of 60
Filed Under:
french,brunch,breakfast
Ingredients (9)
:
1/4 cup white sugar, 3 tablespoons butter, 1 cup orange juice, 2 tablespoons confectioners' sugar for dusting, 1 dash ground nutme... (more)
Filed Under:
bake,french,brunch,breakfast
Ingredients (7)
:
1/2 cup egg substitute, 1/4 cup orange juice, 1 dash ground nutmeg, 12 (3/4 inch thick) slices day-old French bread, 1 teaspoon va... (more)
Filed Under:
bake,french,brunch,breakfast
Ingredients (8)
:
1/2 teaspoon ground nutmeg, 9 eggs, 1/3 cup sugar, confectioners' sugar, 3 cups half-and-half cream, 1 1/2 teaspoons rum extract, ... (more)
Filed Under:
bake,french,brunch,breakfast
Ingredients (8)
:
5 eggs, 1 (1 pound) loaf French bread, sliced, 1 teaspoon vanilla extract, 1/2 cup butter, 2 tablespoons corn syrup, 1 1/2 cups mi... (more)
Filed Under:
bake,french,brunch,breakfast
Ingredients (9)
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1 tablespoon vanilla extract, 1 cup packed brown sugar, 1 (29 ounce) can sliced peaches, drained, 1/2 cup butter or margarine, 1 1... (more)
Filed Under:
holiday,french,brunch,breakfast
Ingredients (11)
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1/3 cup orange juice, 2 (3 ounce) packages cream cheese, softened, APRICOT SYRUP:, 1/2 teaspoon vanilla extract, 1 (12 ounce) jar ... (more)
Filed Under:
bake,french,brunch,breakfast
Ingredients (13)
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24 (3/4 inch thick) slices French bread, 1 1/2 cups packed brown sugar, 3 cups light cream, 1/2 cup light corn syrup, 1 1/2 teaspo... (more)
Filed Under:
bread,bake,french,brunch,breakfast
Ingredients (10)
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6 (1 inch thick) slices French bread, 2 tablespoons corn syrup, 1 teaspoon vanilla extract, 1/2 cup unsalted butter, 1/4 teaspoon ... (more)
Filed Under:
bread,french,brunch,breakfast
Ingredients (12)
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1/2 teaspoon baking powder, 1 cup milk, 1 cup slivered almonds, 12 thick slices French bread, 1/2 teaspoon almond extract, 3 table... (more)
Filed Under:
gourmet,main dish,french,brunch,breakfast
Ingredients (8)
:
1 tablespoon chopped fresh chives, 4 teaspoons butter, 1 cup shredded Swiss cheese, 4 eggs, beaten, 1 cup tomato chutney, 8 ounces... (more)


2
Yummies
"A yummy and rich French toast perfect for a celebration brunch. I first served this for New Ye... (more)
Cut loaf ends off and reserve for another use. Cut remaining loaf into 1 1/2 inch slices; le... (more)
Cook: 5m