french recipes
Filed Under:
french,stew,soup,main dish
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2 tablespoons olive oil, 1/2 cup unsalted butter, 4 slices provolone cheese, 1 teaspoon dried thyme, 2 tablespoons dry sherry (opt... (more)
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2 teaspoons vanilla extract, 1/4 teaspoon ground cinnamon, 3 tablespoons light corn syrup, 2 cups milk, 8 eggs, 1 (1 pound) loaf F... (more)
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AllRecipes.com
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1 French baguette, 1 tablespoon all-purpose flour, 1/4 cup butter, 1 teaspoon white sugar, 2 1/2 cups water, 8 ounces sliced Swiss... (more)
8
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"The best onion soup you will ever have!!!!!"
Melt butter or margarine in a 4 quart saucepan. Stir in sugar. Cook onions over medium heat ... (more)
Cook: 45m
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5-6 French rolls (or 6-inch lengths of French bread), 1 1/2 cups cold beef stock, 1 cup beef stock, 1 (4 lb) sirloin tip roast, 1 ... (more)
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RecipeZaar.com
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1/2 teaspoon dried thyme, 1/2 teaspoon dried rosemary, 4 French rolls, 1 bay leaf, 1 1/2 lbs leftover chuck roast, 1/2 teaspoon ga... (more)
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Leftover beef roast? Not anymore, here is a quick and easy way to use up that roast.
Combine all ingredients in a saucepan. Cover and simmer one hour. Serve meat on French roll... (more)
RecipeZaar.com
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1/2 cup shredded Swiss cheese, 2 (10.5 ounce) cans beef broth, 1/2 cup grated Parmesan cheese, 2 1/2 cups water, 2 onions, thinly ... (more)
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"This is a tasty French Onion Soup. Try it you will like it."
Preheat oven to 425 degrees F(220 degrees C). Separate sliced onion into single rings. In... (more)
AllRecipes.com
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1 tablespoon all-purpose flour, 6 slices French bread, 1 tablespoon olive oil, 2 (14 ounce) cans beef broth, 1 tablespoon butter, ... (more)
5
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"Try substituting vermouth for the white wine!"
In a large saucepan over low heat, melt butter with olive oil. Cook onions in mixture, stirr... (more)
Cook: 60m
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1/2 cup white wine, 3 tablespoons butter or margarine, 2 tablespoons vegetable oil, 1 pound shredded Swiss cheese, 1 teaspoon whit... (more)
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AllRecipes.com
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2 tablespoons olive oil, 1/2 cup unsalted butter, 4 slices provolone cheese, 1 teaspoon dried thyme, 2 tablespoons dry sherry (opt... (more)
5
Yummies
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1 tablespoon chopped fresh chives, 4 teaspoons butter, 1 cup shredded Swiss cheese, 4 eggs, beaten, 1 cup tomato chutney, 8 ounces... (more)
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AllRecipes.com
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3
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"We have been trying French onion soup in restaurants for years and my family and friends agree... (more)
Melt butter with olive oil in an 8 quart stock pot on medium heat. Add onions and continuall... (more)
Cook: 50m