french recipes
Filed Under: holiday,french,brunch,breakfast  

Results: 1 - 4 of 4
Ingredients (11) : 1/3 cup orange juice, 2 (3 ounce) packages cream cheese, softened, APRICOT SYRUP:, 1/2 teaspoon vanilla extract, 1 (12 ounce) jar ... (more)

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"The recipe takes a little longer to prepare than regular French toast, but I think it's worth ... (more)

Cut a pocket through the crust of each slice of bread. In a mixing bowl, beat the cream chee... (more)

Cook: 15m  

Ingredients (9) : 1 1/4 cups half-and-half, 2 tablespoons orange zest, 3 tablespoons sugar, 1 tablespoon vanilla, 1/2 cup unsalted butter, confectio... (more)

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This French toast, serving 12-16, is almost like custard. It would make a great dessert with a ... (more)

Slice the bread into 1" thick serving-size pieces; put them in a single layer on 1 or 2 ... (more)

Ingredients (5) : 3/4 cup plain flour, 4 eggs, 3/4 cup Roquefort cheese, salt & pepper, 2 cups milk,

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This is an ideal recipe, typically French because of the Roquefort and so easy and quick ! Hope... (more)

Bring the milk to a boil. Preheat the oven to 375°F. Meanwhile, in a salad bowl, crush ... (more)

Ingredients (9) : fresh ground pepper, 1/4 cup mineral water, 12 large eggs, 2 tablespoons mineral water, 6 tablespoons unsalted butter, cold (cut i... (more)

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These creamy, custardlike scrambled eggs from Elisabeth Daniel sommelier Peter Birmingham have ... (more)

In a bowl, whisk the eggs and water; Melt 2 tablespoons of the butter in a large stainless st... (more)

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