Fresh Cooked Shrimp recipes

Results: 1 - 10 of 98059
Ingredients (8) Eye: 1/4 cup extra virgin olive oil 3 canned jalapeno peppers, minced (or less) 3 garlic cloves 2 (6 ounce) cans baby shrimp, coarse... ( more )
- 1/4 cup extra virgin olive oil
- 3 canned jalapeno peppers, minced (or less)
- 3 garlic cloves
- 2 (6 ounce) cans baby shrimp, coarsely chopped or 10 ounces fresh cooked shrimp
- 1 tablespoon cilantro
- 1/2 teaspoon paprika (Hot Hungarian is best)
- salt
- 16 slices baguette or 8 slices Italian bread
0
Yummies

I got this off the Internet today and wanted to share it with you - I think it sounds wonder... ( more )

Heat oil and add the chili pepper& garlic, saute 1 minute. Add shrimp& cook 2 minute... ( more )

Prep: 10m

Ingredients (6) Eye: 1/2 cup chili sauce 2 (8 ounce) packages cream cheese 1/2 cup mayonnaise 1/4 cup fresh onions 2 teaspoons horseradish 6-8 ounce... ( more )
- 1/2 cup chili sauce
- 2 (8 ounce) packages cream cheese
- 1/2 cup mayonnaise
- 1/4 cup fresh onions
- 2 teaspoons horseradish
- 6-8 ounces cooked shrimp (for best flavor, use fresh cooked shrimp(not canned)
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Yummies

This is the best shrimp spread I have ever eaten! The recipe was shared by a neighbor I used... ( more )

Thoroughly blend all ingredients. Chill well. Serve with crackers or party bread. ( more )

Prep: 15m

Ingredients (7) Eye: 6 ounces crab or chopped fresh cooked shrimp 1/2 cup mayonnaise 8 ounces cream cheese 2 ounces fancy shredded cheddar cheese 1 ... ( more )
- 6 ounces crab or chopped fresh cooked shrimp
- 1/2 cup mayonnaise
- 8 ounces cream cheese
- 2 ounces fancy shredded cheddar cheese
- 1 clove garlic
- 1 tablespoon worcestershire sauce (separated in half)
- 1 dash salt and pepper
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Yummies

this is always a favorite during the holidays. sometimes I add both crab and shrimp to the d... ( more )

Cream together cream cheese and mayo. Stir in remaining ingredients except worcestershire, u... ( more )

Prep: 10m

Ingredients (9) Eye: 4 large chayote (mirlitons or vegetable pears) 1 large onion 1 clove garlic, minced (optional) 1/2 cup chopped celery 3 tablesp... ( more )
- 4 large chayote (mirlitons or vegetable pears)
- 1 large onion
- 1 clove garlic, minced (optional)
- 1/2 cup chopped celery
- 3 tablespoons shortening
- 3/4 lb fresh cooked shrimp
- 1 cup grated sharp cheddar cheese
- 1/4 cup buttered bread crumbs
- salt and pepper
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Yummies

An unusual dish from the River Road Recipes cookbook of the Baton Rouge Junior League ( more )

Preheat oven to 350F. Parboil mirlitons/chayote/vegetable pears until almost tender. Cut in ... ( more )

Prep: 30m

Ingredients (10) Eye: 2 Tbs. Balsamic vinegar 2 Tbs. chopped fresh cilantro 1/2 tsp. salt 1/4 tsp. sugar 3 Tbs. olive oil 1 lb. medium shrimp, c... ( more )
- 2 Tbs. Balsamic vinegar
- 2 Tbs. chopped fresh cilantro
- 1/2 tsp. salt
- 1/4 tsp. sugar
- 3 Tbs. olive oil
- 1 lb. medium shrimp, cleaned and shelled
- 1 clove mined garlic
- 1/4 tsp. crushed red pepper flakes (more if needed)
- 1/2 lb. fresh spring salad mix
- 4 oz. crumbled feta cheese
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Yummies

This is perfect for a light lunch. ( more )

Combine vinegar, cilantro, salt and sugar and whisk. Slowly whisk in 2 Tbs. oil and set asid... ( more )

Prep: 0m Cook: 0m Servs: 4

Ingredients (2) Eye: 1/8 cup water 1 lb fresh asparagus ( more )
- 1/8 cup water
- 1 lb fresh asparagus
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Yummies

Microwaving asparagus is much superior than boiling it in a pot ( more )

Thoroughly rinse asparagus spears. Place 1/8 cup of water in an 11" by 7" pyrex ba... ( more )

Prep: 10m

Ingredients (10) Eye: 1/4 cup frozen shelled edamame 1/2 cup cooked small shrimp 1/2 cup canned cannellini beans 1/2 cup halved cherry tomatoes 1-2 t... ( more )
- 1/4 cup frozen shelled edamame
- 1/2 cup cooked small shrimp
- 1/2 cup canned cannellini beans
- 1/2 cup halved cherry tomatoes
- 1-2 tablespoon chopped red onions
- 1 teaspoon minced jalapeno peppers
- 1 tablespoon chopped cilantro
- 2 teaspoons fresh lime juice
- 1 1/2 teaspoons extra virgin olive oil
- 1/8 teaspoon salt
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Yummies

This recipe makes 1 serving. Triple the recipe to use the whole can of beans. ( more )

Cook edamame according to package directions (they can be cooked in microwave in minutes),Dr... ( more )

Prep: 15m

Ingredients (11) Eye: 8 ounces dry fettuccine pasta 3 cloves garlic 1/2 sweet onion, cut into wedges 3 tablespoons fresh oregano leaves 4 tablespoons... ( more )
- 8 ounces dry fettuccine pasta
- 3 cloves garlic
- 1/2 sweet onion, cut into wedges
- 3 tablespoons fresh oregano leaves
- 4 tablespoons olive oil
- 4 medium tomatoes, chopped
- 3 tablespoons chopped fresh basil
- salt and pepper to taste
- 1 cup spinach leaves
- 1 pound cooked shrimp - peeled and deveined
- 8 ounces fresh mozzarella cheese, diced
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Yummies

"Fresh tomatoes and spinach, fresh herbs, and fresh mozzarella combine with shrimp and fettu... ( more )

Bring a large pot of lightly salted water to a boil. Add the pasta, and cook for 8 minutes, ... ( more )

Prep: 15m Cook: 15m Servs: 4

Ingredients (9) Eye: 1/2 cup French dressing 1 tablespoon fresh lemon juice 1 dash cayenne 24 medium shrimp 1/4 cup butter 1 hard cooked egg 2 table... ( more )
- 1/2 cup French dressing
- 1 tablespoon fresh lemon juice
- 1 dash cayenne
- 24 medium shrimp
- 1/4 cup butter
- 1 hard cooked egg
- 2 tablespoons creamed horseradish, drained on paper towel (not dry)
- 24 toast rounds or crackers
- parsley
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Yummies

Great dinner party or holiday appy, they will go quickly!! ( more )

Mix together first 4 ingredients. Chill 1 hour. Blend next 3 ingredients. Spread on toast or... ( more )

Ingredients (8) Eye: 2 tablespoons Butter 3 medium (3 cups) zucchini, cut into 1/2-inch slices 1 medium (1/2 cup) onion, sliced 1 teaspoon f... ( more )
- 2 tablespoons Butter
- 3 medium (3 cups) zucchini, cut into 1/2-inch slices
- 1 medium (1/2 cup) onion, sliced
- 1 teaspoon finely chopped fresh garlic
- 1 (14.5-ounce) can diced tomatoes with Italian herbs
- 1 (12-ounce) package frozen medium cooked shrimp, thawed, drained
- 1/4 teaspoon ground red pepper
- 4 cups hot cooked rice or couscous
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Yummies

Diablo or devil in Spanish refers to the spicy kick in the tomato sauce smothering the shrimp. ( more )

Melt butter in 10-inch skillet until sizzling; add zucchini, onion and garlic. Cook over med... ( more )

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