Fried Tofu recipes

Results: 1 - 10 of 6303
Ingredients (5) Eye: 1 (350 g) package extra firm tofu 3 tablespoons tamari or soya sauce 1/4 cup Red Star nutritional yeast 1 teaspoon seasoning (E... ( more )
- 1 (350 g) package extra firm tofu
- 3 tablespoons tamari or soya sauce
- 1/4 cup Red Star nutritional yeast
- 1 teaspoon seasoning (EG Tony Chachere's, Mrs Dash or mix your own combination)
- 1 tablespoon olive oil, to lightly grease a skillet (or other veggie oil)
0
Yummies

This is so simple and so tasty. Leftovers (if there are any) Make a great sandwich. Try mixi... ( more )

Lightly grease a non-stick pan with oil. Put Tamari (Soy Sauce) in a bowl. In another bowl M... ( more )

Prep: 10m

Ingredients (5) Eye: 1 lb medium firm tofu (the kind packed in water) 2/3 cup all-purpose flour 1/3 cup cornstarch 1 tablespoon seasoning salt (I us... ( more )
- 1 lb medium firm tofu (the kind packed in water)
- 2/3 cup all-purpose flour
- 1/3 cup cornstarch
- 1 tablespoon seasoning salt (I use Hy's)
- 1-2 tablespoon peanut oil
0
Yummies

Fast, easy and tasty. Goes well with Thai curry. The only tofu that my BF (serious carnivore... ( more )

Rinse the tofu. Place tofu on a plate, cover with two large heavy plates and let drain for 3... ( more )

Prep: 40m

Ingredients (16) Eye: 1 (12 ounce) package light extra firm tofu 3 tablespoons tamari soy sauce 1/3 cup rice vinegar 2 tablespoons grated fresh ginge... ( more )
- 1 (12 ounce) package light extra firm tofu
- 3 tablespoons tamari soy sauce
- 1/3 cup rice vinegar
- 2 tablespoons grated fresh ginger
- 1 tablespoon sugar
- 1 teaspoon dijon-style mustard or 1/4 teaspoon dry mustard
- 1/4 teaspoon salt
- 1/3 cup cooking oil
- 1/3 cup cornmeal
- 1 tablespoon sesame seeds
- 2 teaspoons cooking oil
- 6 cups torn spinach
- 1 bunch watercress (about 1 1/2 cups)
- 1 cup sliced fresh button mushrooms or enoki mushrooms
- 1 cup cherry tomatoes or yellow cherry tomatoes
- 1 medium red onion
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Yummies

I got this from Better Homes and Gardens. A delicious way to eat tofu! ( more )

Cut tofu crosswise into eight 1/2-inch slices. In a 2-quart rectangular baking dish arrange ... ( more )

Prep: 10m

Ingredients (9) Eye: 1 (16 ounce) package extra firm tofu 1/3 cup soy sauce 2 teaspoons Chinese black vinegar 1 teaspoon sesame oil 1 teaspoon white... ( more )
- 1 (16 ounce) package extra firm tofu
- 1/3 cup soy sauce
- 2 teaspoons Chinese black vinegar
- 1 teaspoon sesame oil
- 1 teaspoon white sugar
- 3 tablespoons olive oil
- 3 cloves garlic, minced
- 1/4 cup chopped green onions
- salt and pepper to taste
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Yummies

"This is an authentic Taiwanese side dish my vegetarian mother prepares. Tastes great with ... ( more )

Cut the tofu in half lengthwise down the top. Slice into squares 1/4 inch thick. Stir toge... ( more )

Prep: 20m Cook: 10m Servs: 5

Ingredients (9) Eye: 250 g firm silken tofu 1 cup flour 2 tablespoons vegetable oil 2 tablespoons rice wine vinegar 1 teaspoon garlic 1 pinch salt 1... ( more )
- 250 g firm silken tofu
- 1 cup flour
- 2 tablespoons vegetable oil
- 2 tablespoons rice wine vinegar
- 1 teaspoon garlic
- 1 pinch salt
- 1 pinch sugar
- 1 teaspoon ground chili paste (to taste)
- 2 tablespoons water
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Yummies

A delicious tofu snack! Tips: * drain water from tofu after taking out of pack ( more )

Cut tofu into six slices after taking out of pack and draining excess water. Heat oil in sau... ( more )

Prep: 10m

Ingredients (11) Eye: 200 g firm tofu 2 tablespoons cornstarch salt and pepper oil 1 tablespoon peanut butter (i used crunchy) 3 tablespoons skim mil... ( more )
- 200 g firm tofu
- 2 tablespoons cornstarch
- salt and pepper
- oil
- 1 tablespoon peanut butter (i used crunchy)
- 3 tablespoons skim milk or soy milk or coconut milk (will do)
- 1 teaspoon garlic powder
- 1 teaspoon soy sauce or oyster sauce
- 1 tablespoon chili sauce or ketchup
- 1 dash chili flakes
- salt and pepper
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Yummies

A tasty snack or appetizer. Tofu cubes are very crispy outside, yet warm and soft inside. So... ( more )

Drain tofu (i pressed gently between paper towels). Cut into bite-sized cubes. Toss with cor... ( more )

Prep: 5m

Ingredients (8) Eye: 250 g extra firm tofu peanut oil 30 ml soy sauce 30 ml ketjap manis 20 ml oyster sauce 2 drops fish sauce hoisin sauce (I recom... ( more )
- 250 g extra firm tofu
- peanut oil
- 30 ml soy sauce
- 30 ml ketjap manis
- 20 ml oyster sauce
- 2 drops fish sauce
- hoisin sauce (I recommend #92803)
- sesame seeds
0
Yummies

This is a recipe that my sister taught me. It's really quick and easy to make, and delicious! ( more )

Cut your tofu into 1cm cubes. Fry the tofu in some peanut oil for about 3 minutes, turning ... ( more )

Prep: 5m

Ingredients (8) Eye: 1 tablespoon sea salt 1 tablespoon Chinese five spice powder 2 tablespoons sugar 1 teaspoon white pepper 1 clove garlic 1 lb to... ( more )
- 1 tablespoon sea salt
- 1 tablespoon Chinese five spice powder
- 2 tablespoons sugar
- 1 teaspoon white pepper
- 1 clove garlic
- 1 lb tofu or 4 pieces tofu
- 2 1/2 cups peanut oil
- 4 green onions
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Yummies

My brother gave me this recipe and since I've been looking for ways of adding more soy to my... ( more )

In a bowl mix salt, 5 spice powder, sugar, pepper and garlic. Add tofu 1 at a time and turn ... ( more )

Prep: 60m

Ingredients (11) Eye: 1 lb firm tofu 1/3 cup sesame seeds 2 tablespoons cornstarch 3 tablespoons flour 1/4 teaspoon sugar 1/4 cup vegetable oil salt ... ( more )
- 1 lb firm tofu
- 1/3 cup sesame seeds
- 2 tablespoons cornstarch
- 3 tablespoons flour
- 1/4 teaspoon sugar
- 1/4 cup vegetable oil
- salt and pepper
- asian plum sauce (#99500)
- thai peanut sauce (#63210)
- spicy peanut sauce (#63211)
- your favorite sauce
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Yummies

This is a crunchie, healthy, no meat appetizer. You can serve with the sauces I have posted ... ( more )

Mix together sesame seeds, sugar, cornstarch& flour. Roll tofu in sesame mixture till well c... ( more )

Prep: 15m

Ingredients (10) Eye: 1 lb extra-soft tofu 2 cups all-purpose flour 1 teaspoon seasoning salt 1/2 teaspoon garlic powder 1 tablespoon soy sauce 1/2 t... ( more )
- 1 lb extra-soft tofu
- 2 cups all-purpose flour
- 1 teaspoon seasoning salt
- 1/2 teaspoon garlic powder
- 1 tablespoon soy sauce
- 1/2 teaspoon black pepper
- 1 egg yolk
- 1 cup ice cold water
- peanut oil or other frying oil
- hoisin sauce
0
Yummies

This is a wonderful recipe! It was an inspiration from Mark Bittman's book, How To Cook Ever... ( more )

Wrap the tofu in paper towels and place a plate on top of it. Place a weight (I use a can of... ( more )

Prep: 10m

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