Hot Cross Buns recipes

Results: 1 - 10 of 18954
Ingredients (13) Eye: 18 Rhodes™ Dinner Rolls, thawed to room temperature 3/4 cup dried cranberries or raisins 1/4 cup sugar 1 teaspoon cinnamon ... ( more )
- 18 Rhodes™ Dinner Rolls, thawed to room temperature
- 3/4 cup dried cranberries or raisins
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon cardamom
- 1/4 teaspoon nutmeg
- 1/4 teaspoon allspice
- flour, if necessary
- Frosting:
- 1 1/3 cups powdered sugar
- 1 1/2 teaspoons lemon zest
- 1 teaspoon lemon juice
- 1-2 tablespoons milk
0
Yummies

These delicious Hot Cross Buns are the perfect addition to your Easter Meal. Video Instru... ( more )

Combine rolls and press or roll to flatten. Combine sugar and spices in a bowl. Sprinkle f... ( more )

Prep: 30m Cook: 20m

Ingredients (17) Eye: 2 (1/4 ounce) packages active dry yeast 1/2 cup water (110 to 115 degrees) 1 cup warm milk (, 110 to 115 degrees) 1/2 cup sugar... ( more )
- 2 (1/4 ounce) packages active dry yeast
- 1/2 cup water (110 to 115 degrees)
- 1 cup warm milk (, 110 to 115 degrees)
- 1/2 cup sugar
- 1/4 cup butter or margarine
- 1 teaspoon vanilla extract
- 1 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 6 1/2-7 cups all-purpose flour
- 4 eggs
- 1/2 cup dried currants
- 1/2 cup raisins
- 2 tablespoons water
- 1 egg yolk
- 1 cup confectioners' sugar
- 4 teaspoons milk
- 1/4 teaspoon vanilla extract
0
Yummies

Easter Tradition ( more )

In a mixing bowl, dissolve yeast in water. Add milk, sugar, butter, vanilla, salt, nutmeg an... ( more )

Ingredients (16) Eye: 1 cup warm milk (105°–115°F.) two 1/4-ounce packages (5 teaspoons) active dry yeast 1/2 cup plus 1 teaspoon granu... ( more )
- 1 cup warm milk (105°–115°F.)
- two 1/4-ounce packages (5 teaspoons) active dry yeast
- 1/2 cup plus 1 teaspoon granulated sugar
- 4 cups all-purpose flour
- 1 1/2 teaspoons ground allspice
- 1/2 teaspoon cinnamon
- 1 teaspoon salt
- 1 1/4 sticks (1/2 cup plus 2 tablespoons) cold unsalted butter
- 2 large eggs
- 1 large egg yolk
- 1/2 cup dried currants
- 1/3 cup golden raisins
- 2 teaspoons finely grated fresh orange zest
- 2 teaspoons finely grated fresh lemon zest
- 3 tablespoons superfine granulated sugar
- <a href="/recipes/recipe_views/views/101453">pastry dough</a>
0
Yummies

( more )

In a small bowl stir together milk, yeast, and 1 teaspoon granulated sugar. Let mixture stan... ( more )

Servs: 24

Ingredients (15) Eye: 4 cups all-purpose flour 1/3 cup sugar 1 (.25 ounce) package active dry yeast 1 1/4 teaspoons ground cinnamon 1/2 teaspoon salt... ( more )
- 4 cups all-purpose flour
- 1/3 cup sugar
- 1 (.25 ounce) package active dry yeast
- 1 1/4 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1 cup fat-free milk
- 1/4 cup butter or stick margarine
- 2 eggs
- 3/4 cup raisins
- 1 egg yolk
- 2 tablespoons cold water
- ICING:
- 1 1/2 cups confectioners' sugar
- 1/4 teaspoon grated orange peel
- 4 teaspoons orange juice
0
Yummies

"With their tender texture and pretty frosted crosses, these Easter buns are both tasty and ... ( more )

In a large mixing bowl, combine 2 cups flour, sugar, yeast, cinnamon and salt. In a saucepan... ( more )

Prep: 30m Cook: 20m Servs: 18

Ingredients (16) Eye: 3/4 cup warm water (110 degrees F/45 degrees C) 3 tablespoons butter 1 tablespoon instant powdered milk 1/4 cup white sugar 3/8... ( more )
- 3/4 cup warm water (110 degrees F/45 degrees C)
- 3 tablespoons butter
- 1 tablespoon instant powdered milk
- 1/4 cup white sugar
- 3/8 teaspoon salt
- 1 egg
- 1 egg white
- 3 cups all-purpose flour
- 1 tablespoon active dry yeast
- 3/4 cup dried currants
- 1 teaspoon ground cinnamon
- 1 egg yolk
- 2 tablespoons water
- 1/2 cup confectioners' sugar
- 1/4 teaspoon vanilla extract
- 2 teaspoons milk
0
Yummies

"Hot cross buns! Hot cross buns!" ( more )

Put warm water, butter, skim milk powder, 1/4 cup sugar, salt, egg, egg white, flour, and ye... ( more )

Prep: 20m Cook: 20m Servs: 12

Ingredients (18) Eye: 2 1/2 cups water (may vary, use less to start, add more if necessary) 1/3 cup oil (light olive, canola or a mix of both, or you... ( more )
- 2 1/2 cups water (may vary, use less to start, add more if necessary)
- 1/3 cup oil (light olive, canola or a mix of both, or your preferred oil)
- 1 teaspoon cider vinegar
- 1/2 cup brown rice flour
- 1/2 cup besan (chick pea flour)
- 2 cups rice flour
- 1 cup arrowroot
- 4 teaspoons xanthan gum (or guar gum)
- 4 tablespoons sugar
- 4 tablespoons brown sugar
- 4 teaspoons cinnamon
- 4 teaspoons mixed spice (optional)
- 1 1/2 teaspoons salt
- 2 teaspoons gluten free baking powder
- 6 teaspoons vegan egg replacer powder (or 3 eggs and reduce water by 3/4 cup)
- 1/2 cup soy milk powder (or almond meal or dari-free or omit for soy free)
- 2 1/2 teaspoons dried yeast granules
- 1 cup sultanas, up to 1 1/2 cups (or a mixture of sultanas and mixed dried fruit)
0
Yummies

These are great for Easter or leave off the crosses for fruit buns. Serve hot with melted m... ( more )

BREAD MACHINE METHOD. Sift and combine the all the dry ingredients except egg replacer powde... ( more )

Prep: 20m

Ingredients (17) Eye: 2 teaspoons active dry yeast 1/2 cup warm 2% milk (110 to 115 degrees F) 1 tablespoon butter, softened 1 egg 4 teaspoons sugar ... ( more )
- 2 teaspoons active dry yeast
- 1/2 cup warm 2% milk (110 to 115 degrees F)
- 1 tablespoon butter, softened
- 1 egg
- 4 teaspoons sugar
- 1/4 teaspoon salt
- 1 1/2 cups all-purpose flour
- 2 tablespoons raisins
- 2 tablespoons dried currants
- 1/4 teaspoon ground cinnamon
- 1 dash ground allspice
- 1 egg yolk
- 1 tablespoon water
- ICING:
- 1/4 cup confectioners' sugar
- 1/8 teaspoon vanilla extract
- 3/4 teaspoon 2% milk
1
Yummies

"'We looked forward to eating Mom's hot cross buns on Easter morning for many years,' recall... ( more )

In a small mixing bowl, dissolve yeast in milk. Stir in butter, egg, sugar and salt. Combin... ( more )

Prep: 30m Cook: 15m Servs: 6

Ingredients (16) Eye: 3 cups unbleached all purpose flour 2 packages active dry yeast (5 1/2 teaspoons) 1/4 cup sugar 1/2 teaspoon salt 1/2 teaspoon ... ( more )
- 3 cups unbleached all purpose flour
- 2 packages active dry yeast (5 1/2 teaspoons)
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1/2 teaspoon grated fresh lemon zest
- 3/4 cup milk
- 1/4 cup unsalted butter
- 2 large eggs
- 1/2 cup raisins or currants
- 1/4 cup chopped blanched almonds
- 2 tablespoons chopped mixed candied fruit
- 1 large egg
- 1 tablespoon milk
- 1 cup confectioners' sugar (icing sugar)
- 2-3 tablespoons cream or milk
- 1/2 teaspoon almond extract
0
Yummies

These small yeast buns, freckled with currants or raisins, and sometimes fruit and nuts, are... ( more )

Measure the flour, yeast, sugar, salt, and lemon zest into a large mixing bowl or into the w... ( more )

Prep: 25m

Ingredients (14) Eye: 4 1/2 cups all-purpose flour 1/3 cup granulated sugar 2 tablespoons quick-rising yeast 1 teaspoon salt 1/2 teaspoon nutmeg 1 te... ( more )
- 4 1/2 cups all-purpose flour
- 1/3 cup granulated sugar
- 2 tablespoons quick-rising yeast
- 1 teaspoon salt
- 1/2 teaspoon nutmeg
- 1 teaspoon lemon essence or 1 lemon, zest of
- 2 cups water
- 1/4 cup butter
- 2 eggs
- 2 teaspoons cinnamon
- 1/2 cup mixed candied peel
- 1 cup raisins
- 2 tablespoons milk
- 1 1/2 cups icing sugar
0
Yummies

This recipe was adopted during the Great Adoption of February 2005. The ingredients have bee... ( more )

In a large mixing bowl, combine the flour, sugar, yeast, lemon rind, salt cinnamon and nutme... ( more )

Ingredients (16) Eye: 4 teaspoons dried yeast 4 cups bread flour 1 teaspoon salt 1/2 cup brown sugar 75 g butter 1 tablespoon mixed spice 1 tablespoo... ( more )
- 4 teaspoons dried yeast
- 4 cups bread flour
- 1 teaspoon salt
- 1/2 cup brown sugar
- 75 g butter
- 1 tablespoon mixed spice
- 1 tablespoon ground cinnamon
- 1 teaspoon ground cloves
- 1 teaspoon vanilla extract
- 1 cup mixed fruit or currants
- 1 large egg
- 1/2 cup warm milk
- 1/2 cup water
- 1 tablespoon golden syrup
- 1 tablespoon honey
- 1 tablespoon water
0
Yummies

Although these are a traditional Easter treat, I often make them at other times during the y... ( more )

Bring the above ingredients to the boil. Place all of the above ingredients into the Bread M... ( more )

Prep: 30m