Lady Baltimore recipes

Results: 1 - 10 of 240
Ingredients (6) Eye: 1/2 cup pecans 1/3 cup dried figs 1/3 cup raisins 3 tablespoons maraschino cherries 2 tablespoons grated orange rind 1 1/2 cups... ( more )
- 1/2 cup pecans
- 1/3 cup dried figs
- 1/3 cup raisins
- 3 tablespoons maraschino cherries
- 2 tablespoons grated orange rind
- 1 1/2 cups pink mountain cream frosting (see recipe #11782)
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Yummies

Use to fill the Lady Baltimore Cake (silver cake- i.e. two round basic white layers). Enough... ( more )

Combine pecans, figs, raisins, cherries and orange rind in a medium-size bowl; toss to mix w... ( more )

Prep: 15m

Ingredients (8) Eye: 3 cups sugar 3/4 cup water 4 egg whites 1 cup nuts 1/3 cup raisins 3 figs 1/2 cup chopped candied cherries 1/2 cup candied pine... ( more )
- 3 cups sugar
- 3/4 cup water
- 4 egg whites
- 1 cup nuts
- 1/3 cup raisins
- 3 figs
- 1/2 cup chopped candied cherries
- 1/2 cup candied pineapple chunks
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From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947 ( more )

Boil sugar and water until it spins a thread (236F) and pour, ver slowly into stiffly-beaten... ( more )

Prep: 10m

Ingredients (14) Eye: 2 1/2 cups flour 2 1/4 teaspoons baking powder 4 eggs 1 1/2 cups sugar 1 cup vegetable oil 1 cup fresh orange juice 2 egg white... ( more )
- 2 1/2 cups flour
- 2 1/4 teaspoons baking powder
- 4 eggs
- 1 1/2 cups sugar
- 1 cup vegetable oil
- 1 cup fresh orange juice
- 2 egg whites
- 2/3 cup sugar (more if using fresh or unsweetened orange juice)
- 1/4 teaspoon baking powder
- 3 tablespoons orange juice
- 2 tablespoons lemon juice
- 2 teaspoons finely grated orange zest
- 1/2 cup pecans
- 1/2 cup raisins
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This is the "Lady Baltimore Cake" recipe from the "New Basics Cookbook".... ( more )

Preheat the oven to 350 degress F. Butter and flour two 9 inch round cake pans.Line the bott... ( more )

Prep: 45m

Ingredients (14) Eye: 1 cup butter, softened 1 1/4 cups white sugar 1 1/2 teaspoons vanilla extract 3 cups all-purpose flour 1 tablespoon baking powd... ( more )
- 1 cup butter, softened
- 1 1/4 cups white sugar
- 1 1/2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 6 egg whites
- 1/2 cup white sugar
- 1 recipe Lady Baltimore Frosting
- 1/2 cup raisins, coarsely chopped
- 1/3 cup chopped pecans
- 1/3 cup chopped candied cherries
- 2 teaspoons vanilla extract
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"This cake is a real beauty covered with soft icing. You may substitute sherry for vanilla i... ( more )

Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9 inch round layer pa... ( more )

Prep: 30m Cook: 60m Servs: 12

Ingredients (7) Eye: 2 cups white sugar 1/3 cup water 1/4 cup corn syrup 1/8 teaspoon salt 4 egg whites 1/4 teaspoon cream of tartar 1 teaspoon vani... ( more )
- 2 cups white sugar
- 1/3 cup water
- 1/4 cup corn syrup
- 1/8 teaspoon salt
- 4 egg whites
- 1/4 teaspoon cream of tartar
- 1 teaspoon vanilla extract
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"A creamy meringue frosting. Use sherry instead of vanilla for an interesting change of pace." ( more )

In medium saucepan, measure in sugar, water, corn syrup, and salt over medium heat. Stir to... ( more )

Servs: 16

Ingredients (18) Eye: <B>For the cake layers</B> 2 sticks (1 cup) unsalted butter, softened 2 cups sugar 1 teaspoon vanilla 1/2 teaspoon almond extra... ( more )
- <B>For the cake layers</B>
- 2 sticks (1 cup) unsalted butter, softened
- 2 cups sugar
- 1 teaspoon vanilla
- 1/2 teaspoon almond extract
- 3 cups all-purpose flour
- 1 tablespoon double-acting baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 7 large egg whites
- 1/4 teaspoon cream of tartar
- 2 cups sugar
- 3/4 cup water
- 6 large egg whites
- 2 teaspoons vanilla
- 1/2 cup finely chopped dried figs plus sliced dried figs for garnish
- 1 cup pecans, toasted lightly and chopped fine, plus pecan halves for garnish
- 1/2 cup raisins, chopped
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Make the cake layers: Line 3 buttered 9-inch round cake pans with rounds of wax paper, butte... ( more )

Servs: 500

Ingredients (8) Eye: 1 (1 lb) package egg noodles 1 1/2 lbs lean round steak 2 tablespoons flour 2 tablespoons oil 1 beef bouillon cube 1 1/2 cups b... ( more )
- 1 (1 lb) package egg noodles
- 1 1/2 lbs lean round steak
- 2 tablespoons flour
- 2 tablespoons oil
- 1 beef bouillon cube
- 1 1/2 cups boiling water
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1 lemon, juice of
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My mother invented this when she lived in Baltimore in the 1950s (hence the title) as an eas... ( more )

Cook the noodles in boiling water. Meanwhile smooth the steak hastily with flour on both sid... ( more )

Prep: 10m

Ingredients (7) Eye: 1 lb ground beef 1 small onion 1 (28 ounce) can diced tomatoes 1 cup diced carrots 1 cup diced celery 1 cup cubed peeled potato... ( more )
- 1 lb ground beef
- 1 small onion
- 1 (28 ounce) can diced tomatoes
- 1 cup diced carrots
- 1 cup diced celery
- 1 cup cubed peeled potatoes
- salt and pepper
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I found this recipe when trying to decide what I could do with what I had in my fridge while... ( more )

In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain.Add t... ( more )

Prep: 10m

Ingredients (7) Eye: 1 pound ground beef 1 small onion, diced 1 (28 ounce) can diced tomatoes, undrained 1 cup diced carrots 1 cup diced celery 1 cu... ( more )
- 1 pound ground beef
- 1 small onion, diced
- 1 (28 ounce) can diced tomatoes, undrained
- 1 cup diced carrots
- 1 cup diced celery
- 1 cup potatoes, peeled and cubed
- salt and pepper to taste
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"My mother-in-law created this recipe while living in Baltimore. I make many batches of it w... ( more )

In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add ... ( more )

Prep: 10m Cook: 40m Servs: 4

Ingredients (6) Eye: 3 eggs 1/2 cup sugar 1/2 teaspoon orange rind 1/4 teaspoon cream of tartar 2/3 cup cake flour 1/4 cup confectioners' sugar ( more )
- 3 eggs
- 1/2 cup sugar
- 1/2 teaspoon orange rind
- 1/4 teaspoon cream of tartar
- 2/3 cup cake flour
- 1/4 cup confectioners' sugar
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These are old fashioned and great for special occasions. ( more )

Combine all ingredients beat until smooth. Use a piping bag to pipe 1/4 inch fingers on a ba... ( more )

Prep: 15m

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