Leek Soup recipes

Results: 1 - 10 of 22446
Ingredients (11) Eye: 3 medium potatoes 3 cups cleaned chopped leeks 1 stalk celery 1 large carrot 4 cups water 1 1/2 teaspoons salt 1 cup milk fresh... ( more )
- 3 medium potatoes
- 3 cups cleaned chopped leeks
- 1 stalk celery
- 1 large carrot
- 4 cups water
- 1 1/2 teaspoons salt
- 1 cup milk
- fresh ground pepper
- thyme
- marjoram
- basil
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From the wonderful Enchanted Broccoli Forest by Mollie Katzen. This soup is great year round. ( more )

Scrub the potatoes and cut them into 1 inch chunks. Place them in a soup pot or Dutch oven w... ( more )

Prep: 35m

Ingredients (9) Eye: 1 large squash (8 cups) 1 cup chopped onions 3 leeks, chopped (white and light green parts only) 1 clove garlic 2 teaspoons min... ( more )
- 1 large squash (8 cups)
- 1 cup chopped onions
- 3 leeks, chopped (white and light green parts only)
- 1 clove garlic
- 2 teaspoons minced fresh ginger
- 4 cups chicken stock
- 2 tablespoons butter or margarine
- 1 cup white wine (optional)
- salt and pepper
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I love this soup because it is thick & creamy without using any cream. I had a huge Butternu... ( more )

Cut squash into half lengthwise, clean out seeds and place skin up on a baking dish, bake at... ( more )

Prep: 30m

Ingredients (12) Eye: 2 tablespoons olive oil 2 tablespoons butter 3 large leeks 3 large potatoes 2 cloves garlic 4 cups chicken stock or vegetable s... ( more )
- 2 tablespoons olive oil
- 2 tablespoons butter
- 3 large leeks
- 3 large potatoes
- 2 cloves garlic
- 4 cups chicken stock or vegetable stock
- 2 cups water
- 1 tablespoon worcestershire sauce or braggs seasoning
- 1 chopped tomato
- 1 cup milk
- 1 teaspoon ground coriander
- salt and pepper
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I was in the mood for some comfort food and DS loves potato soup so I came up with this simp... ( more )

Heat oil and butter in a large stock pot. Saute leeks slowly until tender but not browned. A... ( more )

Prep: 15m

Ingredients (11) Eye: 3 quarts water 4 chicken bouillon cubes (or chicken stock) 3 cups leeks, chopped (include green tops) 3 cups potatoes 3 cups ca... ( more )
- 3 quarts water
- 4 chicken bouillon cubes (or chicken stock)
- 3 cups leeks, chopped (include green tops)
- 3 cups potatoes
- 3 cups carrots
- 2 celery ribs
- 1/2 teaspoon savory
- 1/2 teaspoon marjoram
- 1/4 teaspoon rosemary
- 1 teaspoon parsley
- salt and pepper
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Adapted from my More with Less Cookbook-but it doesn't mean less flavor! This is a light yet... ( more )

Bring chicken stock to boil. Add leeks, potatoes, carrots and celery. Simmer 30-45 minutes... ( more )

Prep: 15m

Ingredients (10) Eye: 1 leek 4 russet potatoes 32 ounces chicken stock 3 cloves garlic 2 teaspoons caraway seeds black pepper (to taste) salt (to tas... ( more )
- 1 leek
- 4 russet potatoes
- 32 ounces chicken stock
- 3 cloves garlic
- 2 teaspoons caraway seeds
- black pepper (to taste)
- salt (to taste)
- milk (may use extra chicken stock instead)
- sour cream
- chives (to garnish) (optional)
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This is a twist to a classic Potato soup recipe - perfect for fall days! The caraway rye add... ( more )

Add all ingredients into a stock pot and bring to a boil. Cover and simmer for 30- 45 minute... ( more )

Prep: 10m

Ingredients (14) Eye: 4 tablespoons butter or margarine 2 medium leeks or onions 2 lbs potatoes 3 cups milk 5 1/2 cups chicken stock 1/4 cup chopped ... ( more )
- 4 tablespoons butter or margarine
- 2 medium leeks or onions
- 2 lbs potatoes
- 3 cups milk
- 5 1/2 cups chicken stock
- 1/4 cup chopped fresh chives
- 1/2 teaspoon celery seeds or celery salt (don?t worry if you have neither)
- 1/4 teaspoon dried thyme
- 1 cup light cream
- salt & freshly ground black pepper
- 4 tablespoons cornstarch
- 4 tablespoons cold water
- 1/2 cup chopped fresh chives
- 6 slices lean bacon
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This has been a family favorite for years. I used to make a big pot and my friends would all... ( more )

In a 6 to 8 quart stockpot melt the butter and gently cook the leeks or onions, being carefu... ( more )

Prep: 20m

Ingredients (11) Eye: 1/4 cup butter 3 large leeks 3 garlic cloves 1 lb button mushrooms, sliced (or baby portabellas) 5 cups vegetable broth 1/2 cup... ( more )
- 1/4 cup butter
- 3 large leeks
- 3 garlic cloves
- 1 lb button mushrooms, sliced (or baby portabellas)
- 5 cups vegetable broth
- 1/2 cup dry white wine (or chicken broth)
- 2 large potatoes
- 1/4 teaspoon crushed rosemary
- 1/4 teaspoon thyme
- 1/4 teaspoon pepper
- salt
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This is an easy broth soup to make. Nice and chunky. Rather low-fat, too. ( more )

In a large soup pot, melt butter; add leeks, garlic and mushrooms.Saute about 7-10 minutes o... ( more )

Prep: 10m

Ingredients (10) Eye: 1/2 cup sliced leeks 2 cans chicken broth 4 medium potatoes 1 onion 3/4 cup heavy cream 1/2 teaspoon pepper 1/2 teaspoon salt 1... ( more )
- 1/2 cup sliced leeks
- 2 cans chicken broth
- 4 medium potatoes
- 1 onion
- 3/4 cup heavy cream
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 1 teaspoon dried thyme
- 1/2 teaspoon celery seeds
- 1/8 teaspoon garlic powder
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The idea for the recipe came from a soup I had at Biltmore Estate in Asheville, NC. It is ea... ( more )

Bring broth to a boil and reduce to medium. Add leeks, potatoes, and onion. Simmer, covered,... ( more )

Prep: 10m

Ingredients (1) Eye: 4 medium leeks (white and pale green parts only), halved lengthwise, then chopped<br> 1 large carrot, finely chopped<br> 1 c... ( more )
- 4 medium leeks (white and pale green parts only), halved lengthwise, then chopped<br> 1 large carrot, finely chopped<br> 1 celery rib, finely chopped<br> 1 stick (1/2 cup) unsalted butter<br> 8 cups <a href ="/recipes/recipe_views/views/108711">
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Wash leeks in a large bowl of cold water, then lift out and drain well in a colander. Cook c... ( more )

Prep: 20m Servs: 6

Ingredients (6) Eye: 2 lbs leeks (1 bunch) 2 tablespoons unsalted butter 1 head cauliflower 2 1/3 cups low sodium chicken broth 8 ounces low-fat Gre... ( more )
- 2 lbs leeks (1 bunch)
- 2 tablespoons unsalted butter
- 1 head cauliflower
- 2 1/3 cups low sodium chicken broth
- 8 ounces low-fat Greek yogurt or plain low-fat yogurt
- salt & freshly ground black pepper
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A nice springtime soup. Serve with warm French bread. ( more )

Halve the leeks lengthwise, then slice them into half-moon shapes approximately 1/2-inch thi... ( more )

Prep: 20m

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