Lemon Pound Cake recipes

Results: 1 - 10 of 13683
Ingredients (11) Eye: 1/2 cup butter 1 cup granulated sugar 2 teaspoons lemon zest 3 tablespoons lemon juice 1/2 cup sour cream 2 1/4 cups flour 1 cu... ( more )
- 1/2 cup butter
- 1 cup granulated sugar
- 2 teaspoons lemon zest
- 3 tablespoons lemon juice
- 1/2 cup sour cream
- 2 1/4 cups flour
- 1 cup powdered sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 6 egg whites
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Yummies

A tangy treat. ( more )

Preheat oven to 350°F. Cream butter. Add granulated sugar, and beat until light and fluf... ( more )

Prep: 20m

Ingredients (7) Eye: 1 (18 ounce) box Duncan Hines Lemon Supreme cake mix 1 (3 ounce) box lemon flavor instant pudding and pie filling 1/2 cup water... ( more )
- 1 (18 ounce) box Duncan Hines Lemon Supreme cake mix
- 1 (3 ounce) box lemon flavor instant pudding and pie filling
- 1/2 cup water
- 1/2 cup oil
- 4 large eggs
- 1 cup white chocolate chips
- 1/4 cup powdered sugar
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Ooh my goodness! ( more )

Preheat oven to 350*. Mix Cake mix, Instant Lemon Pudding mix, Oil, Eggs, and Water and set... ( more )

Prep: 10m

Ingredients (13) Eye: 1 cup butter 1 tablespoon soft butter 1 1/2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon salt 1 1/4 cups sugar 2 table... ( more )
- 1 cup butter
- 1 tablespoon soft butter
- 1 1/2 cups cake flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/4 cups sugar
- 2 tablespoons grated lemon zest
- 2 tablespoons fresh lemon juice
- 4 large eggs
- 1 1/2 teaspoons vanilla extract
- 1/2 cup sugar
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
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This is a simple yet elegant dessert. Great served alone or with fresh blueberries. To si... ( more )

Preheat oven to 350 degrees. Grease 9 x 5 loaf pan with butter. Dust pan with cake flour. Mi... ( more )

Prep: 25m

Ingredients (5) Eye: 1 box lemon cake mix (Duncan Hines) or any brand of lemon cake mix 4 eggs 3/4 cup oil 1/2 water 1 pkg (3 3/4 oz) instant lemon ... ( more )
- 1 box lemon cake mix (Duncan Hines) or any brand of lemon cake mix
- 4 eggs
- 3/4 cup oil
- 1/2 water
- 1 pkg (3 3/4 oz) instant lemon pudding
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I used to live in Canada for two years with my ex husband 18 years ago.. My neighor surprise... ( more )

Beat eggs until thick, add all other ingredients gradually, one at a time (alternally) Beat ... ( more )

Ingredients (18) Eye: cooking spray 2 tablespoons granulated sugar 2 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1... ( more )
- cooking spray
- 2 tablespoons granulated sugar
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup Splenda Sugar Blend for Baking
- 3/4 cup butter
- 3 large eggs
- 1 1/2 tablespoons grated lemon rind
- 1/4 cup fresh lemon juice
- 1 1/2 teaspoons vanilla extract
- 3/4 cup fat-free buttermilk
- 2 tablespoons Chambord raspberry liquor (raspberry liqueur)
- 3/4 cup powdered sugar
- 2 1/2 tablespoons Chambord raspberry liquor
- 1 tablespoon fresh lemon juice
- 1 tablespoon butter
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I loved the pairing of the raspberry liqueur with tart lemon. I made one substitution. The... ( more )

Preheat oven to 350 degrees. To prepare cake, coat a 12-cup Bundt pan with cooking spray, d... ( more )

Prep: 25m

Ingredients (8) Eye: 1 (18 ounce) box betty crocker or pilsbury lemon cake mix 1 (3 ounce) box instant lemon pudding 4 extra large eggs 1 cup sour c... ( more )
- 1 (18 ounce) box betty crocker or pilsbury lemon cake mix
- 1 (3 ounce) box instant lemon pudding
- 4 extra large eggs
- 1 cup sour cream
- 2 teaspoons lemon extract (optional)
- 1 lemon, juice of (Juice Only)
- 1 lemon, zest of
- 1/2 cup oil
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Lemon Lovers Only! This is One Moist and Very Lemony Pound Cake that stays moist in a cake k... ( more )

Preheat oven as directed. Mix all ingredients and bake as directed. I use a Bundt Pan or you... ( more )

Prep: 10m

Ingredients (9) Eye: 1 cup butter, softened 1/2 cup shortening 2 1/2 cups sugar 5 eggs 1 teaspoon lemon extract 1 teaspoon vanilla extract 3 cups al... ( more )
- 1 cup butter, softened
- 1/2 cup shortening
- 2 1/2 cups sugar
- 5 eggs
- 1 teaspoon lemon extract
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 3/4 cup lemon-lime soda
- confectioners' sugar
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"My best friend shared the recipe for this delightful dessert. It goes great with a cup of t... ( more )

In a large mixing bowl, cream the butter, shortening and sugar until light and fluffy, about... ( more )

Prep: 15m Cook: 75m Servs: 12

Ingredients (5) Eye: 1 (18.25 ounce) package lemon cake mix 1 (3 ounce) package instant lemon pudding mix 4 eggs 1 cup water 1/3 cup vegetable oil ( more )
- 1 (18.25 ounce) package lemon cake mix
- 1 (3 ounce) package instant lemon pudding mix
- 4 eggs
- 1 cup water
- 1/3 cup vegetable oil
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"A lemony pound cake with the added addition of lemon pudding for an extra moist taste sensa... ( more )

Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch bundt pan. Combi... ( more )

Servs: 12

Ingredients (1) Eye: 3 cups sifted all purpose flour (sifted, then measured)<br> 1 tablespoon baking powder<br> 3/4 teaspoon salt<br> 3 1/3 cups sug... ( more )
- 3 cups sifted all purpose flour (sifted, then measured)<br> 1 tablespoon baking powder<br> 3/4 teaspoon salt<br> 3 1/3 cups sugar, divided<br> 1 cup (2 sticks) unsalted butter, room temperature<br> 1/2 cup solid vegetable shortening, room temperature
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( more )

Preheat oven to 325&#176;F. Butter and flour two 9x5x2 3/4-inch metal loaf pans. Line pan bo... ( more )

Servs: 8

Ingredients (15) Eye: 3 tablespoons finely chopped peeled fresh ginger 3/4 cup granulated sugar 2 tablespoons granulated sugar 1 cup all-purpose flou... ( more )
- 3 tablespoons finely chopped peeled fresh ginger
- 3/4 cup granulated sugar
- 2 tablespoons granulated sugar
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon ground ginger
- 1/4 teaspoon salt
- 1/4 cup whole milk
- 1/2 teaspoon vanilla
- 1/2 cup unsalted butter
- 2 tablespoons finely grated fresh lemon zest
- 2 large eggs
- 2 tablespoons fresh lemon juice
- 1/2 cup icing sugar
- 1 1/2 tablespoons fresh lemon juice
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When life hands you lemons, make lemon pound cake! Moist on the inside and striped with a sw... ( more )

Preheat oven to 325*F. Generously butter a 4 to 5 cup nonstick bundt, kugelhopf or loaf pan,... ( more )

Prep: 30m

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