meat appetizers recipes
Filed Under: poultry  

- 1/2 cup celery
- 4 tablespoons butter
- 2 cups milk or meat stock
- 4 tablespoons flour
- 1/2 cup carrots
- 2 tablespoons green peppers
- 1 cup cooked beef, diced or cooked pork or other meat
- 6 refrigerated biscuits or homemade biscuits
- 3 tablespoons onions

- 1 onion
- 2 cups chicken stock or beef stock
- 2 cloves garlic
- margarine
- 4 cups mixed vegetables
- pastry dough (triple recipe)
- 2 stalks celery (optional)
- 3-5 cups cubed leftover chickens or roast beef or hamburger or ham (or any meat you choose)
- cheese
- mushrooms (optional)

- 1 teaspoon all-purpose flour
- 1 (6 ounce) can tomato paste
- 1 clove garlic, minced
- 2 onions, chopped
- 1 cup sour cream
- 1 1/2 pounds venison (deer meat)
- 1 teaspoon salt
- 1/8 teaspoon dried parsley
- 1 pinch mustard powder
- 3 tablespoons butter
- 4 cups fresh mushrooms, sliced

- 1/2 teaspoon paprika
- 1 cup frozen green peas or fresh peas
- 1 teaspoon sugar or Equal sugar substitute
- 8 (2 ounce) slices left over pot roast or roast beef or other meat
- 3 cups mashed potatoes
- 2 large onions
- 2 tablespoons parmesan cheese
- 1 tablespoon margarine
- 2 cups left over gravy or 1 can gravy (not recommended)

- 1 tablespoon green onions
- 2 whole-wheat pita bread
- 1/2 cup cooked meat, cut into 1/2 inch cubes or thinly sliced (ie ham, turkey, chicken)
- 1/2 teaspoon Dijon mustard or honey mustard
- 1/4 cup plain low-fat yogurt
- 1/2 cup cherry tomatoes
- 1 tablespoon mayonnaise
- garlic powder
- 1/3 cup celery
- 1/2 cup cucumbers
- 1/4 cup swiss cheese
- 1/8 teaspoon black pepper

- 1/2 cup coconut milk
- 1 tablespoon ground coriander
- 2 lbs meat
- 1 tablespoon brown sugar
- 1 teaspoon salt
- 1 teaspoon white pepper
- 6 garlic cloves
- bamboo skewers
- 1 tablespoon ground turmeric
- 1 tablespoon ground cumin

- 1/2 teaspoon ground cardamom
- 1/2-1 cup broth (whatever most of the meat is)
- 1 teaspoon cinnamon
- 1 cup grated cheese
- 1 dash cooking wine
- 4 egg yolks
- 1 1/2 lbs beef (any or all of beef, pork, rabbit, venison, etc.- just 1 1/2 lbs total. Sirloin steak makes the best) or pork or rabbit or venison steak
- 1/2 teaspoon bell peppers
- 1 9-inch pie shell (with lid)
- 1/2 cup currants or raisins (or any other dried fruit)
- 1/2 teaspoon nutmeg

- 2/3 cup mozzarella cheese, cubed (fresh mozzarella is espeically good but part skim helps keep the fat down and works well)
- 1 clove garlic (diced)
- 1 tablespoon Worcestershire sauce
- 1 small onion (diced)
- 1/3 lb lean ground beef
- 1/3 lb ground turkey
- 1/3 lb ground buffalo meat
- 1 teaspoon italian seasoning mix
- 1/4 cup Egg Beaters egg substitute
- 1/4-1/3 cup breadcrumbs