Mexican recipes

Results: 1 - 10 of 613
Filed Under: mexican
Ingredients (8) Eye: 1 (28 ounce) can diced tomatoes 1 green bell pepper, diced 1/4 cup minced red onion 1/4 cup minced fresh cilantro 1 tablespoon ... ( more )
- 1 (28 ounce) can diced tomatoes
- 1 green bell pepper, diced
- 1/4 cup minced red onion
- 1/4 cup minced fresh cilantro
- 1 tablespoon adobo sauce from canned chipotle peppers
- 1 tablespoon chopped fresh tarragon
- 1/2 teaspoon salt
- 2 tablespoons balsamic vinegar
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Yummies

"The unique smoky flavor of Adobo sauce makes this salsa a crowd pleaser. Easy to make with ... ( more )

In a bowl, toss together the tomatoes, bell pepper, onion, cilantro, adobo sauce, tarragon, ... ( more )

Prep: 15m Servs: 4

Filed Under: appetizer, mexican
Ingredients (9) Eye: 1 (8 ounce) package cream cheese, softened 1 tablespoon sour cream 1 (7 ounce) can tomatillo salsa 1 teaspoon freshly ground bl... ( more )
- 1 (8 ounce) package cream cheese, softened
- 1 tablespoon sour cream
- 1 (7 ounce) can tomatillo salsa
- 1 teaspoon freshly ground black pepper
- 1 teaspoon celery salt
- 1/2 teaspoon ground cumin
- 2 teaspoons garlic powder
- 1 bunch fresh cilantro, chopped
- 1 tablespoon fresh lime juice
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Yummies

"This cilantro cream sauce can be used as a dip, or as a sauce for fish or chicken. My husba... ( more )

Combine cream cheese, sour cream, salsa, pepper, celery salt, cumin, garlic powder, cilantro... ( more )

Prep: 10m Servs: 4

Filed Under: bread, mexican, quick
Ingredients (11) Eye: 1 cup butter, melted 1 cup white sugar 4 eggs 1 (15 ounce) can cream-style corn 1/2 (4 ounce) can chopped green chile peppers, ... ( more )
- 1 cup butter, melted
- 1 cup white sugar
- 4 eggs
- 1 (15 ounce) can cream-style corn
- 1/2 (4 ounce) can chopped green chile peppers, drained
- 1/2 cup shredded Monterey Jack cheese
- 1/2 cup shredded Cheddar cheese
- 1 cup all-purpose flour
- 1 cup yellow cornmeal
- 4 teaspoons baking powder
- 1/4 teaspoon salt
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Yummies

"This has got to be the tastiest and the most moist cornbread I have ever made. It is the mo... ( more )

Preheat oven to 300 degrees F (150 degrees C). Lightly grease a 9x13 inch baking dish. In a ... ( more )

Prep: 15m Cook: 60m Servs: 6

Filed Under: main dish, mexican
Ingredients (11) Eye: 1 teaspoon vegetable oil 1 Anaheim chile pepper, chopped 1 leek, chopped 2 cloves garlic, crushed salt and pepper to taste 1 cu... ( more )
- 1 teaspoon vegetable oil
- 1 Anaheim chile pepper, chopped
- 1 leek, chopped
- 2 cloves garlic, crushed
- salt and pepper to taste
- 1 cup chicken broth
- 2 large tomatoes, diced
- 1/2 teaspoon ground cumin
- 1 1/2 pounds halibut fillets
- 1 lime
- 12 corn tortillas
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Yummies

"I created this one to make mouths dance. I love fish tacos, but don't like the fried versio... ( more )

Heat the oil in a large skillet over medium heat, and saute the chile, leek, and garlic unti... ( more )

Prep: 15m Cook: 30m Servs: 6

Ingredients (13) Eye: 6 (6 inch) white corn tortillas, halved, cut into 1/2-inch strips 2 tablespoons olive oil 1 cup chopped onion 1 tablespoon McCo... ( more )
- 6 (6 inch) white corn tortillas, halved, cut into 1/2-inch strips
- 2 tablespoons olive oil
- 1 cup chopped onion
- 1 tablespoon McCormick® Gourmet Collection® Ancho Chile Pepper
- 1 teaspoon McCormick® Gourmet Collection® Garlic Powder
- 1 teaspoon McCormick® Gourmet Collection® Ground Cumin
- 2 McCormick® Gourmet Collection® Bay Leaves
- 1 (32 fluid ounce) container chicken broth
- 1 (14.5 ounce) can diced tomatoes, undrained
- 1/2 pound boneless chicken breasts, cooked and shredded
- chopped avocado, sprinkled with lemon juice (optional)
- shredded Monterey Jack cheese(optional)
- chopped fresh cilantro (optional)
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Yummies

"Ancho chiles are dried Poblano chiles, the most widely used dried chile in Mexico. The Anch... ( more )

Preheat oven to 400 degree F. Lightly coat large baking sheet with nonstick cooking spray. S... ( more )

Prep: 15m Cook: 40m Servs: 5

Ingredients (7) Eye: Ice cubes 2 oz. tequila 1/2 lime 1/2 oz. simple syrup (1 part water, 1 part sugar, heated to dissolve the sugar) 3 oz. ginger b... ( more )
- Ice cubes
- 2 oz. tequila
- 1/2 lime
- 1/2 oz. simple syrup (1 part water, 1 part sugar, heated to dissolve
- the sugar)
- 3 oz. ginger beer
- 1 lime wedge
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Yummies

Want to make something different with Tequila? Try this refreshing cocktail! ( more )

Fill a highball glass with ice cubes To a shaker, add the tequila, juice from the lime, and... ( more )

Servs: 1

Ingredients (7) Eye: Ice cubes 2 oz. tequila 1/2 lime 1/2 oz. simple syrup (1 part water, 1 part sugar, heated to dissolve the sugar) 3 oz. ginger b... ( more )
- Ice cubes
- 2 oz. tequila
- 1/2 lime
- 1/2 oz. simple syrup (1 part water, 1 part sugar, heated to dissolve
- the sugar)
- 3 oz. ginger beer
- lime wedges
1
Yummies

Want to make something different with Tequila? Try this refreshing cocktail! ( more )

Fill a highball glass with ice cubes To a shaker, add the tequila, juice from the lime, and... ( more )

Servs: 1

Ingredients (12) Eye: 4 slices bacon 1 onion 2 cloves garlic 1 (28 ounce) can stewed tomatoes or plum tomatoes, broken up (drained) 2 tablespoons cho... ( more )
- 4 slices bacon
- 1 onion
- 2 cloves garlic
- 1 (28 ounce) can stewed tomatoes or plum tomatoes, broken up (drained)
- 2 tablespoons chopped fresh green chilies
- 1/2 teaspoon salt
- 1/2 teaspoon dried oregano
- 6 eggs
- 1 1/2 cups monterey jack cheese
- 1/4 cup chopped fresh cilantro
- guacamole
- flour tortillas
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Yummies

This is a great way to have your breakfast eggs and bacon. ( more )

In a 10-inch frying pan, cook bacon until crisp. Remove from pan with slotted spoon and drai... ( more )

Prep: 15m

Ingredients (13) Eye: 1 head iceberg lettuce 1/2 cup grated sharp cheddar cheese (2 ounces) 1/2 cup chopped green onions 1/2 cup sliced ripe olives (... ( more )
- 1 head iceberg lettuce
- 1/2 cup grated sharp cheddar cheese (2 ounces)
- 1/2 cup chopped green onions
- 1/2 cup sliced ripe olives (I use black)
- 4 tomatoes
- 1 cup crushed tortilla chips
- 1 avocado
- 1 tablespoon lemon juice
- 1/2 cup sour cream (4 ounces)
- 1/2 cup vegetable oil
- 1/2 teaspoon sugar
- 1/2 teaspoon garlic salt
- 1/2 teaspoon chili powder
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Yummies

I like to serve this with Chimichangas or enchiladas. ( more )

Tear lettuce into bite size pieces. Combine lettuce, cheese, onions, olives and tomatoes in ... ( more )

Prep: 20m

Ingredients (6) Eye: 4 rouladen beef (thin slices of beef already prepared by your butcher) 2 cups refried beans 1 1/2 cups salsa 2 cups monterey ja... ( more )
- 4 rouladen beef (thin slices of beef already prepared by your butcher)
- 2 cups refried beans
- 1 1/2 cups salsa
- 2 cups monterey jack cheese or other favorite cheese
- 1 cup sour cream (optional)
- 2 avocados, peeled,pitted & sliced (optional)
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Yummies

What do you mean there is no such thing as a Mexican Rouladen? Of course there is I just inv... ( more )

Pound the rouladen to make them tender, don't beat them to death just a few taps. Lay them o... ( more )

Prep: 10m