Microwave Baked Potato recipes

Results: 1 - 10 of 61330
Ingredients (5) Eye: 1 large russet potato 1 tablespoon butter or margarine 3 tablespoons shredded Cheddar cheese salt and pepper to taste 3 teaspoo... ( more )
- 1 large russet potato
- 1 tablespoon butter or margarine
- 3 tablespoons shredded Cheddar cheese
- salt and pepper to taste
- 3 teaspoons sour cream
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"If you want the yummy taste of nice slowly baked potato, but aren't patient enough, or don... ( more )

Scrub the potato, and prick several time with the tines of a fork. Place on a plate. Cook on... ( more )

Prep: 1m Cook: 11m Servs: 1

Ingredients (6) Eye: 4 medium evenly-sized potatoes 1 teaspoon salt 2-3 tablespoons melted butter 2-3 tablespoons chopped fresh herbs (such as parsl... ( more )
- 4 medium evenly-sized potatoes
- 1 teaspoon salt
- 2-3 tablespoons melted butter
- 2-3 tablespoons chopped fresh herbs (such as parsley, chives, thyme or sage) or 2-3 teaspoons dried herbs (or your own choosing)
- 4 tablespoons grated cheddar cheese
- 1 1/2 tablespoons parmesan cheese
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Recipe source: Great American Recipes. ( more )

Peel potatoes if the skin is tough; otherwise, just rinse and pat dry. Cut potatoes into thi... ( more )

Prep: 15m

Ingredients (8) Eye: 4 large baking potatoes 6 slices bacon 1/4 cup butter or margarine 2 green onions 1/2 cup milk 1/2 teaspoon salt 1/8 teaspoon p... ( more )
- 4 large baking potatoes
- 6 slices bacon
- 1/4 cup butter or margarine
- 2 green onions
- 1/2 cup milk
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- paprika
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Pierce well-scrubbed potatoes twice. Place 1 inch apart on paper towel in oven. Microwave at... ( more )

Prep: 50m

Ingredients (9) Eye: * 2 large or 3 medium baking potatoes, baked or microwaved * Cooked and crumbled bacon (optional) * 1/4 cup (1/2 stick) butter ... ( more )
- * 2 large or 3 medium baking potatoes, baked or microwaved
- * Cooked and crumbled bacon (optional)
- * 1/4 cup (1/2 stick) butter or margarine
- * 1/4 cup chopped onion
- * 1/4 cup all-purpose flour
- * 1 can (14.5 fl. oz.) chicken broth
- * 1 can (12 fl. oz.) NESTL? CARNATION? Evaporated Milk
- * Shredded cheddar cheese (optional)
- * Sliced green onions (optional)
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MELT butter in large saucepan over medium heat. Add onion; cook, stirring occasionally, for ... ( more )

Ingredients (9) Eye: 1 (14 1/2 ounce) can diced tomatoes 1 (15 ounce) can black beans 1 (4 1/2 ounce) can chopped green chilies 2 tablespoons choppe... ( more )
- 1 (14 1/2 ounce) can diced tomatoes
- 1 (15 ounce) can black beans
- 1 (4 1/2 ounce) can chopped green chilies
- 2 tablespoons chopped fresh cilantro
- 2 teaspoons chili powder
- 1/2 teaspoon ground cumin
- 1 ounce shredded cheddar cheese (4 tablespoons)
- 2 tablespoons chopped green onions
- 2-3 microwaved potatoes
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This recipe is an adapation of a recipe which was printed in Cooking Light. We enjoy this re... ( more )

Combine the first 6 ingredients (tomatoes through cumin) in a large nonstick skillet; stir w... ( more )

Prep: 10m

Ingredients (11) Eye: 9 Rhodes™ Dinner Rolls or 6 Rhodes Texas™ Rolls, thawed to room temperature 4 cups shredded hashbrown potatoes 1 cup chopped ... ( more )
- 9 Rhodes™ Dinner Rolls or 6 Rhodes Texas™ Rolls, thawed to room temperature
- 4 cups shredded hashbrown potatoes
- 1 cup chopped onion
- 1/4 cup butter
- salt and pepper to taste
- 4 ounce can chopped green chilies
- 1/2 cup sour cream
- 10 eggs, well beaten
- 1 1/2 cups grated sharp cheddar cheese
- 1/4 cup chopped cilantro
- taco sauce, salsa or sour cream, if desired
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A taste of Mexican flavor combined with your favorite hash browns makes this recipe a delici... ( more )

Spray counter lightly with non-stick cooking spray. Combine rolls together and roll into a 1... ( more )

Prep: 15m Cook: 22m Servs: 8

Ingredients (10) Eye: 1 kg cooked chicken (I use my pressure cooker chicken recipe # 195716) 250 g frozen peas 500 g potatoes (thinly sliced) 1 table... ( more )
- 1 kg cooked chicken (I use my pressure cooker chicken recipe # 195716)
- 250 g frozen peas
- 500 g potatoes (thinly sliced)
- 1 tablespoon butter
- sweetcorn (fresh or canned) (optional)
- zucchini (sliced) (optional)
- sweet red peppers (sliced) (optional)
- leeks (sliced finely) (optional)
- broccoli (small pieces, microwaved first for 3-5 minutes) (optional)
- carrots (sliced, microwaved first for 3-5 minutes) (optional)
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This recipe uses my Recipe# 195716 "Pressure Cooker Chicken Fillets, Basis for Savory P... ( more )

Heat the oven to 200 C(400 F). Rub the butter over the bottom of a 23 x 23cm( 9 x 9 inch) ba... ( more )

Prep: 10m

Ingredients (6) Eye: 1 tablespoon butter 2 cloves garlic 1 teaspoon dried rosemary 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 1 1/2 lbs red ... ( more )
- 1 tablespoon butter
- 2 cloves garlic
- 1 teaspoon dried rosemary
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1 1/2 lbs red potatoes
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Nummy, Nummy!! Good with steak or anything else. from Cooking Light. ( more )

Place the butter and garlic in an 8 inch square baking dish. Microwave at medium high (70%) ... ( more )

Prep: 5m

Ingredients (6) Eye: 2 tablespoons butter 3-4 large baking potatoes 1 small onion 1/2 green pepper 1/3 cup parmesan cheese paprika ( more )
- 2 tablespoons butter
- 3-4 large baking potatoes
- 1 small onion
- 1/2 green pepper
- 1/3 cup parmesan cheese
- paprika
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Easy and quick! ( more )

Melt the 2T butter in a 2 qt. glass baking dish in the microwave. Scrub potatoes and cut int... ( more )

Prep: 5m

Ingredients (5) Eye: 2 cups milk 3 eggs 1/4 cup sugar 1/2 teaspoon vanilla nutmeg ( more )
- 2 cups milk
- 3 eggs
- 1/4 cup sugar
- 1/2 teaspoon vanilla
- nutmeg
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A quick easy egg custard for times when comfort food is needed. ( more )

In a 2L microwave safe dish heat the milk for 3 minutes. Beat the eggs,sugar and vanilla tog... ( more )

Prep: 3m