Mustard Greens recipes

Results: 1 - 10 of 58225
Ingredients (4) Eye: 1/2 lb green beans 2 teaspoons butter 2 teaspoons coarse ground mustard salt and pepper ( more )
- 1/2 lb green beans
- 2 teaspoons butter
- 2 teaspoons coarse ground mustard
- salt and pepper
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Couldn't be easier. ( more )

Steam or boil green beans until just crisp-tender. Drain. Melt butter in skillet or saucepot... ( more )

Ingredients (7) Eye: 1 lb green beans 1-2 tablespoon unsalted butter or margarine 1 tablespoon Dijon mustard 1 teaspoon Dijon mustard 1/4-1/2 teaspo... ( more )
- 1 lb green beans
- 1-2 tablespoon unsalted butter or margarine
- 1 tablespoon Dijon mustard
- 1 teaspoon Dijon mustard
- 1/4-1/2 teaspoon salt
- 1/2 teaspoon brown sugar (optional)
- 1/2 teaspoon pepper
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Simple yet good. ( more )

Steam green beans for 6-8 minutes, or until tender. Melt butter in a heavy nonstick skillet ... ( more )

Prep: 5m

Ingredients (8) Eye: 1 tablespoon finely chopped shallot 1 tablespoon fresh lime juice 1 1/2 tablespoons olive oil 1/4 teaspoon sugar 1/4 teaspoo... ( more )
- 1 tablespoon finely chopped shallot
- 1 tablespoon fresh lime juice
- 1 1/2 tablespoons olive oil
- 1/4 teaspoon sugar
- 1/4 teaspoon salt
- 1 small pink or red grapefruit
- 1/4 lb young mustard greens, trimmed and cut into1/2-inch pieces (2 cups)
- 1/4 cup dried dates, pitted and choppedGarnish: pomegranate seeds
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( more )

Stir together shallot and lime juice in a small bowl and let stand 5 minutes. Whisk in oil, ... ( more )

Prep: 20m Servs: 2

Ingredients (5) Eye: 2-3 bags frozen mustard greens bacon grease 2-3 green onions salt 1 pone cooked cornbread ( more )
- 2-3 bags frozen mustard greens
- bacon grease
- 2-3 green onions
- salt
- 1 pone cooked cornbread
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Country cooked greens cooked rabbit food way ( more )

Put bacon grease, in large skillet. add greens, onions, salt, slow cook greens until done. ... ( more )

Prep: 20m

Ingredients (9) Eye: 1 bunch mustard greens 1 tablespoon ghee (clarified butter) 2 medium shallots, chopped 1 tablespoon minced fresh ginger root 1 ... ( more )
- 1 bunch mustard greens
- 1 tablespoon ghee (clarified butter)
- 2 medium shallots, chopped
- 1 tablespoon minced fresh ginger root
- 1 pinch red pepper flakes
- 1 (15 ounce) can kidney beans, drained and rinsed
- 1 (15 ounce) can tomato sauce
- 2 teaspoons curry powder
- 1/2 cup half and half
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"This is a tasty and satisfying dish that is quicker than the usual preparation of greens wi... ( more )

Bring a large pot of lightly salted water to a boil. Place greens in the pot, cover, and coo... ( more )

Prep: 15m Cook: 15m Servs: 4

Ingredients (5) Eye: 1 1/2 lbs mustard greens 1 bunch scallions 4 cups water 5 1/2 teaspoons salt 1 1/2 teaspoons sugar ( more )
- 1 1/2 lbs mustard greens
- 1 bunch scallions
- 4 cups water
- 5 1/2 teaspoons salt
- 1 1/2 teaspoons sugar
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Vietnamese pickles, "dua cai chua" it's called. You can eat it with just about any... ( more )

Cut mustard greens and scallions into 1 1/2 inch lengths. Wash well and let them dry in the ... ( more )

Prep: 1440m

Ingredients (11) Eye: 10-11 ounces mustard greens 1 teaspoon cornstarch 1 teaspoon cold water 1/2 teaspoon sugar 2 teaspoons light soy sauce 1 teaspo... ( more )
- 10-11 ounces mustard greens
- 1 teaspoon cornstarch
- 1 teaspoon cold water
- 1/2 teaspoon sugar
- 2 teaspoons light soy sauce
- 1 teaspoon rice wine or water
- 3/4 lb pork tenderloins
- 2 tablespoons vegetable oil
- 2 tablespoons black bean garlic sauce
- 2 tablespoons water
- fresh ground black pepper
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( more )

Wash greens and discard tough stems. Bring a large pot of water to a boil, add greens and ti... ( more )

Prep: 30m

Ingredients (9) Eye: 1/4 cup chopped shallots 1 1/2 teaspoons Dijon mustard 4 tablespoons balsamic vinegar or sherry wine vinegar 3/4 cup olive oil ... ( more )
- 1/4 cup chopped shallots
- 1 1/2 teaspoons Dijon mustard
- 4 tablespoons balsamic vinegar or sherry wine vinegar
- 3/4 cup olive oil
- salt
- 2 lbs boiling potatoes or salad potatoes
- 4 large tomatoes
- 1/2 lb mustard greens
- 3 tablespoons minced chives
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We get a box of organic produce each week from a nearby farmer. In spring, everything in the... ( more )

For the dressing, combine dressing ingredients in a blender and process until emulsified. F... ( more )

Prep: 15m

Ingredients (16) Eye: 2 tablespoons olive oil 1 cup yellow onions 1/2 cup carrots 1/2 cup celery 1/4 cup red bell peppers 1 tablespoon garlic 1 table... ( more )
- 2 tablespoons olive oil
- 1 cup yellow onions
- 1/2 cup carrots
- 1/2 cup celery
- 1/4 cup red bell peppers
- 1 tablespoon garlic
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1/2 teaspoon cayenne
- 4 cups low sodium chicken broth
- 2 cups cooked chicken breasts
- 1 (14 1/2 ounce) can diced tomatoes
- 1/2 cup creamy peanut butter
- 1/4 cup dry instant couscous
- 4 cups mustard greens
- salt
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I got this recipe about 2 years ago in a magazine which i promptly misplaced. About a mon... ( more )

Heat oil in a stock pot. Add onion sauteeing until transparent. Add carrot, celery, bell pep... ( more )

Prep: 15m

Ingredients (14) Eye: 12 ounces mustard greens 2 teaspoons vegetable oil 2 medium shallots, finely chopped (1/3 cup) 2 jalapeno chiles 4 garlic clove... ( more )
- 12 ounces mustard greens
- 2 teaspoons vegetable oil
- 2 medium shallots, finely chopped (1/3 cup)
- 2 jalapeno chiles
- 4 garlic cloves
- 2 tablespoons fresh ginger
- 1 (14 ounce) can coconut milk
- 2 tablespoons lime juice
- 2 tablespoons fish sauce or soy sauce
- 2 teaspoons packed light brown sugar
- 1/2 teaspoon hot sauce
- 1 lb salmon fillets
- 2 tomatoes, diced (2 cups)
- 1 lime
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Creamy coconut milk balances the tang of mustard greens in this Southeast Asian style curry.... ( more )

Place mustard greens in a large pot of lightly salted boiling water. Cook 6 to 8 minutes or ... ( more )

Prep: 10m

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