Oven Bbq Country Style Pork Ribs recipes

Results: 1 - 10 of 23549
Ingredients (4) Eye: 4 lbs country-style pork ribs 1 1/2 cups favorite barbecue sauce 1 cup orange juice 1 vidalia onions ( more )
- 4 lbs country-style pork ribs
- 1 1/2 cups favorite barbecue sauce
- 1 cup orange juice
- 1 vidalia onions
1
Yummies

This recipe is adapted from Joy of Cooking. These ribs are fall off the bone tender and deep... ( more )

Preheat oven to 300 degrees. Arrange ribs in 9x13 baking dish and top with sliced onions. Wh... ( more )

Prep: 10m

Ingredients (7) Eye: 1 lb ground pork makes 4 1/4 ponder burger,4 oz pork stake Pattie or 8 2 oz sliders. 1/4 cup dry roasted onion or 1/2 cup very... ( more )
- 1 lb ground pork makes 4 1/4 ponder burger,4 oz pork stake Pattie or 8 2 oz sliders.
- 1/4 cup dry roasted onion or 1/2 cup very fine onion or green onion
- dash of sea salt to taste dash of garlic powder to taste optional
- 1/2 table spoon %100 coconut oil
- note:
- tomato, lettuce,onion slice, pickle slice ,cheese for fix in your pork burger
- or serve as stake pork Pattie can use sweet potato fries ,corn,or green peas
1
Yummies

I am wondering what we have for dinner???fast thinking open the refrigerator & Wo-la... see ... ( more )

in a large bowl combine all the ingredient. mix.. & portion as you like . 4 1/4 lb pork bur... ( more )

Prep: 5m Cook: 12m Servs: 4

Ingredients (4) Eye: 10 country style pork ribs 2 teaspoons minced garlic 1 lemon, thinly sliced 1 (18 ounce) bottle barbeque sauce ( more )
- 10 country style pork ribs
- 2 teaspoons minced garlic
- 1 lemon, thinly sliced
- 1 (18 ounce) bottle barbeque sauce
7
Yummies

"Tasty, twice baked ribs with your favorite BBQ sauce." ( more )

Preheat oven to 250 degrees F (120 degrees C). In a shallow baking pan or roaster, place rib... ( more )

Prep: 15m Cook: 180m Servs: 5

Ingredients (4) Eye: 3 lbs country-style boneless pork ribs 2 medium onions 1 (12 ounce) can beer 2 cups of your favorite barbecue sauce (I like "Di... ( more )
- 3 lbs country-style boneless pork ribs
- 2 medium onions
- 1 (12 ounce) can beer
- 2 cups of your favorite barbecue sauce (I like "Diana Original" for this recipe)
1
Yummies

This recipe comes originally from the "Meat lovers Cookbook" - It is easy to put together an... ( more )

Brown the pork in a lightly sprayed skillet on all sides (apprx 7 minutes). Place the ribs i... ( more )

Prep: 10m

Ingredients (16) Eye: 5 lbs country-style pork ribs 1 cup chopped celery 2 cups chopped onions 1/2 cup chopped green bell peppers 1 cup ketchup 1/2 c... ( more )
- 5 lbs country-style pork ribs
- 1 cup chopped celery
- 2 cups chopped onions
- 1/2 cup chopped green bell peppers
- 1 cup ketchup
- 1/2 cup yellow mustard
- 1 cup barbecue sauce (I used John Boy and Billy's hot & spicy grillin' sauce)
- 1 cup water
- 3 tablespoons dark cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic salt
- 1 (14 1/2 ounce) can diced tomatoes
0
Yummies

I love BBQ and I love easy. I put this together by trying others, mixing and matching, addin... ( more )

While I preboil the pork for 20-30 minutes to decrease fat, I mix all other ingredients toge... ( more )

Prep: 25m

Ingredients (6) Eye: 4 lbs country-style boneless pork ribs (or beef ribs) 1 (16 ounce) bottle bulls eye origional barbecue sauce (about 2 cups) 1 l... ( more )
- 4 lbs country-style boneless pork ribs (or beef ribs)
- 1 (16 ounce) bottle bulls eye origional barbecue sauce (about 2 cups)
- 1 large white onion
- 6 garlic cloves
- 1/4 cup honey
- salt and pepper
0
Yummies

I made this one up over 4th of July weekend 2000, eagerly waiting for my 1st daughter to be ... ( more )

Pre heat oven to 280. In large baking dish place down 2 long peices aluminum foil, criss cro... ( more )

Prep: 10m

Ingredients (5) Eye: 2 1/2 pounds country style pork ribs 1 tablespoon garlic powder 1 teaspoon ground black pepper 2 tablespoons salt 1 cup barbequ... ( more )
- 2 1/2 pounds country style pork ribs
- 1 tablespoon garlic powder
- 1 teaspoon ground black pepper
- 2 tablespoons salt
- 1 cup barbeque sauce
1
Yummies

"Country-style ribs are cut from the loin, one of the leanest areas of pork. These ribs are ... ( more )

Place ribs in a large pot with enough water to cover. Season with garlic powder, black peppe... ( more )

Prep: 30m Cook: 90m Servs: 4

Ingredients (4) Eye: 3-4 lbs country-style boneless pork ribs 1 teaspoon salt 1 bottle barbecue sauce (the secret to my success is the barbecue sauc... ( more )
- 3-4 lbs country-style boneless pork ribs
- 1 teaspoon salt
- 1 bottle barbecue sauce (the secret to my success is the barbecue sauce that I use. It is made by a certain Tennessee Whiskey)
- water
0
Yummies

This is everyone's favorite that I make. Oddly enough, it is also the easiest to prepare! Th... ( more )

Bring water to a boil. Add ribs, one by one, then salt. Boil for about 1 hour, making sure t... ( more )

Prep: 5m

Ingredients (10) Eye: 4 lbs of pork back ribs 1 packet of Sazon Goya 1 tbs of Adobo Goya 1/2 tbs oregano 1 tsp black pepper 1 tsp minced garlic 2 tbs... ( more )
- 4 lbs of pork back ribs
- 1 packet of Sazon Goya
- 1 tbs of Adobo Goya
- 1/2 tbs oregano
- 1 tsp black pepper
- 1 tsp minced garlic
- 2 tbs brown sugar
- 1 tsp Smuckers Apricot Preserves
- 1/2 c orange juice
- 1 1/2 c hickory smoked bbq sauce
4
Yummies

I like to experiment with recipes so I just came up with this tangy concoction. ( more )

Preheat oven at 350 degrees Place ribs on a baking pan over aluminum foil Mix all ingredi... ( more )

Prep: 15m Cook: 120m Servs: 6

Ingredients (11) Eye: 3 lbs country-style pork ribs 1 large onion 1/4 cup water (or other liquid, I used coffee) 1/3 cup soy sauce 1/2 cup ketchup 1 ... ( more )
- 3 lbs country-style pork ribs
- 1 large onion
- 1/4 cup water (or other liquid, I used coffee)
- 1/3 cup soy sauce
- 1/2 cup ketchup
- 1 tablespoon prepared mustard
- 3 tablespoons brown sugar
- 2 cloves garlic
- 1 dash black pepper
- 2 tablespoons cider vinegar
- 1 teaspoon celery salt
0
Yummies

I made this for dinner tonight. We forgot to take the ribs out of the freezer so they weren'... ( more )

Trim off excess fat from ribs. Place in large ovenproof pan and add liquid. Place onion slic... ( more )

Prep: 5m

My Recent Searches: