pampered chef recipes
Results: 31 - 40 of 254
Filed Under:
dessert,diet,pie,tart
Ingredients (9)
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2 lbs rhubarb, stalks unpeeled and cut into 1 inch lengths (5 cups), milk or cream, 1 pastry for double-crust pie, sufficient for ... (more)
Filed Under:
low carb
Ingredients (6)
:
1/2 tsp. Worcestershire sauce, 2 tsps. brined green peppercorns, drained, 1 Tbsp. Dijon mustard, 1/3 cup dry white wine, 4 pork Ch... (more)
Filed Under:
diet,low fat,<5 ingredients
Ingredients (5)
:
3 cups all-purpose flour, 1 cup semolina, 1 cup arborio rice, 2 tablespoons table salt (see Chef's Note), 1 teaspoon fresh ground ... (more)
Ingredients (26)
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3/4 cup Romaine lettuce, 3/4 cup Green Leaf lettuce, 3/4 cup Red leaf lettuce, 3/4 cup Spinach, 3/4 cup Cucumber, 3/4 cup Carrots,... (more)
Filed Under:
pork,salad,main course,american,quick
Ingredients (19)
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a 3-ounce container sunflower sprouts, 1/4 cup packed fresh flat-leafed parsley leaves, 1 small head frisé, e (French curly ... (more)
Filed Under:
chicken
Ingredients (17)
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Chicken tights & drumsticks 8 EA, Bay leaves 2 EA, Fresh chopped Galangal 1 Spoon, Cumin 1 Spoon, Curry 2 Spoons, Curcuma ... (more)
Ingredients (11)
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salt and pepper, 2 medium cucumbers, 1 teaspoon oregano, 1 tomato, seeded and diced (optional), 1/2 white onion, 1 tablespoon oliv... (more)
Filed Under:
appetizer,diet,low carb,southern,spanish,sauce
Ingredients (6)
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1/4 teaspoon fresh ground white pepper, 1 1/2 cups fruity olive oil, 1 1/2 tablespoons minced garlic, 1 egg, 1/2 teaspoon salt, 1-... (more)
Filed Under:
bread,american,brunch,snack
Ingredients (8)
:
1/2 teaspoon salt, 1 cup plain fat-free yogurt (optional), 1/2 teaspoon baking soda, 1/4 cup canola oil, 1 cup creamed corn (canne... (more)
Filed Under:
main dish,mexican,american,brunch,breakfast
Ingredients (12)
:
salt and pepper, 3/4 cup Fritos corn chips, 2 garlic cloves, 1/4 white onion, vegetable oil, 1/2 lb skirt steaks, hot sauce, 1/2 c... (more)



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Yummies
I adopted this recipe after Mean Chef left the site. I have not yet prepared it, but will add i... (more)
Roll half of the dough and fit into a 9-inch pie pan leaving a 3/4 inch overhang all around a... (more)