Parsley Butter recipes

Results: 1 - 10 of 106170
Ingredients (3) Eye: 1 stick (1/2 cup) unsalted butter, softened 1/2 cup packed fresh flat-leafed parsley leaves a 24-inch baguette or loaf of Itali... ( more )
- 1 stick (1/2 cup) unsalted butter, softened
- 1/2 cup packed fresh flat-leafed parsley leaves
- a 24-inch baguette or loaf of Italian bread
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In a blender pulse butter and parsley until parsley is finely chopped. Season butter with sa... ( more )

Servs: 6

Ingredients (1) Eye: <b>Parsley butter</b><br> 1 cup (packed) coarsely chopped fresh Italian parsley<br> 2 teaspoons (packed) grated lemon peel<br> ... ( more )
- <b>Parsley butter</b><br> 1 cup (packed) coarsely chopped fresh Italian parsley<br> 2 teaspoons (packed) grated lemon peel<br> 1 garlic clove, peeled<br> 1/2 cup (1 stick) unsalted butter, room temperature<p><b>Pasta</b><br> 1 pound campanelle (trump
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For parsley butter: Finely chop parsley, lemon peel, and garlic in processor. Add butter an... ( more )

Servs: 6

Ingredients (10) Eye: 4 tablespoons unsalted butter 1 tablespoon finely chopped fresh Italian parsley 1/4 teaspoon grated lemon zest 1 teaspoon fresh... ( more )
- 4 tablespoons unsalted butter
- 1 tablespoon finely chopped fresh Italian parsley
- 1/4 teaspoon grated lemon zest
- 1 teaspoon fresh lemon juice
- 1/4 teaspoon kosher salt
- 1/4 teaspoon fresh ground black pepper
- 4 (8 ounce) filet mignon
- extra virgin olive oil
- 1/2 teaspoon kosher salt
- 1/2 teaspoon fresh ground black pepper
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The lemon-parsley butter adds a nice twist to your next filet mignon. From the Weber Cookbook ( more )

For the Butter:. In a small bowl, combine the butter ingredients.Using the back of a fork, m... ( more )

Prep: 20m

Ingredients (3) Eye: 2 tablespoons butter or margarine 2 cups carrots 1 tablespoon dried parsley flakes ( more )
- 2 tablespoons butter or margarine
- 2 cups carrots
- 1 tablespoon dried parsley flakes
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Another yummy recipe from my Microwave cookbook. Ready in less than 15 minutes, this 3 ingre... ( more )

Place butter in a small casserole. Cook in a microwave at HIGH for 30 seconds, or until melt... ( more )

Prep: 5m

Ingredients (6) Eye: 113 1/2 g salted butter 1 tablespoon fresh ginger 1 clove garlic 1 dash lemon juice 1 tablespoon fresh parsley black pepper ( more )
- 113 1/2 g salted butter
- 1 tablespoon fresh ginger
- 1 clove garlic
- 1 dash lemon juice
- 1 tablespoon fresh parsley
- black pepper
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From the Foodcourt column, Weekend. Parsley butters go well with fish and potatoes, tomatoes... ( more )

Prepare a paste of ginger and garlic in your mixer/blender bowl. Combine butter, ginger-garl... ( more )

Prep: 120m

Ingredients (3) Eye: 6 russet potatoes (baking) 3/8 cup unsalted butter 2 tablespoons minced fresh parsley leaves ( more )
- 6 russet potatoes (baking)
- 3/8 cup unsalted butter
- 2 tablespoons minced fresh parsley leaves
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Everyone loved these, even the kids wanted more. ( more )

Prick the potatoes a few times with a fork and bake them in the middle of a preheated 400 de... ( more )

Prep: 15m

Ingredients (10) Eye: 1-1/4 lbs. chicken breast tenders, cut into 1-inch chunks 2 teaspoons grated fresh ginger root, divided 6 tablespoons butter so... ( more )
- 1-1/4 lbs. chicken breast tenders, cut into 1-inch chunks
- 2 teaspoons grated fresh ginger root, divided
- 6 tablespoons butter softened
- 14 cup fresh snipped parsley leaves
- 1/2 cup honey
- 2 tablespoons all-purpose flour
- 2 tablespoons cornstarch
- 1/4 cup peanut oil or vegetable oil
- 1 package (10 - 12 oz.) fine egg noodles
- Few additional fresh parsley sprigs, optional, for garnish
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Combine 1 teaspoon the grated ginger root with butter and parsley; stir to blend and set asi... ( more )

Ingredients (10) Eye: 1-1/4 lbs. chicken breast tenders, cut into 1-inch chunks 2 teaspoons grated fresh ginger root, divided 6 tablespoons butter so... ( more )
- 1-1/4 lbs. chicken breast tenders, cut into 1-inch chunks
- 2 teaspoons grated fresh ginger root, divided
- 6 tablespoons butter softened
- 14 cup fresh snipped parsley leaves
- 1/2 cup honey
- 2 tablespoons all-purpose flour
- 2 tablespoons cornstarch
- 1/4 cup peanut oil or vegetable oil
- 1 package (10 - 12 oz.) fine egg noodles
- Few additional fresh parsley sprigs, optional, for garnish
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Yummies

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Combine 1 teaspoon the grated ginger root with butter and parsley; stir to blend and set asi... ( more )

Ingredients (10) Eye: 1-1/4 lbs. chicken breast tenders, cut into 1-inch chunks 2 teaspoons grated fresh ginger root, divided 6 tablespoons butter so... ( more )
- 1-1/4 lbs. chicken breast tenders, cut into 1-inch chunks
- 2 teaspoons grated fresh ginger root, divided
- 6 tablespoons butter softened
- 14 cup fresh snipped parsley leaves
- 1/2 cup honey
- 2 tablespoons all-purpose flour
- 2 tablespoons cornstarch
- 1/4 cup peanut oil or vegetable oil
- 1 package (10 - 12 oz.) fine egg noodles
- Few additional fresh parsley sprigs, optional, for garnish
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Yummies

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Combine 1 teaspoon the grated ginger root with butter and parsley; stir to blend and set asi... ( more )

Ingredients (10) Eye: 8 chicken legs 1 tablespoon butter 3 green onions, chopped 2 cloves crushed garlic 1 cup fresh bread crumbs 1/2 cup chopped par... ( more )
- 8 chicken legs
- 1 tablespoon butter
- 3 green onions, chopped
- 2 cloves crushed garlic
- 1 cup fresh bread crumbs
- 1/2 cup chopped parsley
- 1 cup butter
- 1 tablespoon coarse grained prepared mustard
- 1 clove crushed garlic
- 2 teaspoons curry powder
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"Australians love a 'barbie' and I love to find any excuse to cook outside in the summer. Th... ( more )

Lightly oil grill and preheat to high. Loosen skin on chicken pieces with fingers, by slidin... ( more )

Servs: 7

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