Perogi recipes
Results: 1 - 10 of 34
Ingredients (6)
:
30-50 frozen pierogies
12 slices bacon
1/2 onion
2 (10 1/2 ounce) cans tomato soup
3/4 cup canned milk
1 cup cheddar cheese
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- 30-50 frozen pierogies
- 12 slices bacon
- 1/2 onion
- 2 (10 1/2 ounce) cans tomato soup
- 3/4 cup canned milk
- 1 cup cheddar cheese
- 12 slices bacon
- 1/2 onion
- 2 (10 1/2 ounce) cans tomato soup
- 3/4 cup canned milk
- 1 cup cheddar cheese
Ingredients (9)
:
12 cooked lasagna noodles
2 cups cottage cheese
1 egg
1 teaspoon onion salt
1 1/2 cups grated cheddar cheese
2 1/2 cups mashed ...
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- 12 cooked lasagna noodles
- 2 cups cottage cheese
- 1 egg
- 1 teaspoon onion salt
- 1 1/2 cups grated cheddar cheese
- 2 1/2 cups mashed potatoes
- 1/2 cup bacon bits
- 1 onion
- 4-6 slices bacon
- 2 cups cottage cheese
- 1 egg
- 1 teaspoon onion salt
- 1 1/2 cups grated cheddar cheese
- 2 1/2 cups mashed potatoes
- 1/2 cup bacon bits
- 1 onion
- 4-6 slices bacon
Ingredients (6)
:
1/2 cup cold water
2 egg yolks
2 cups water (warm)
1/2 cup butter
1/4 cup oil
7 cups flour
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- 1/2 cup cold water
- 2 egg yolks
- 2 cups water (warm)
- 1/2 cup butter
- 1/4 cup oil
- 7 cups flour
- 2 egg yolks
- 2 cups water (warm)
- 1/2 cup butter
- 1/4 cup oil
- 7 cups flour
Ingredients (9)
:
20 frozen potato cheese pierogies
2 tablespoons olive oil
6 slices bacon
1 large onion
4 garlic cloves
1 1/2 lbs savoy cabbage,...
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- 20 frozen potato cheese pierogies
- 2 tablespoons olive oil
- 6 slices bacon
- 1 large onion
- 4 garlic cloves
- 1 1/2 lbs savoy cabbage, halved, cored and thinly sliced (8 cups)
- 1/2 cup water
- 1/4 teaspoon salt
- 1/2 cup chopped fresh dill
- 2 tablespoons olive oil
- 6 slices bacon
- 1 large onion
- 4 garlic cloves
- 1 1/2 lbs savoy cabbage, halved, cored and thinly sliced (8 cups)
- 1/2 cup water
- 1/4 teaspoon salt
- 1/2 cup chopped fresh dill
Ingredients (7)
:
9 lasagna noodles (not oven-ready)
oil or melted butter
8-10 large potatoes
1 1/2 cups grated cheddar cheese
1 onion
salt and p...
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- 9 lasagna noodles (not oven-ready)
- oil or melted butter
- 8-10 large potatoes
- 1 1/2 cups grated cheddar cheese
- 1 onion
- salt and pepper
- 2 onions
- oil or melted butter
- 8-10 large potatoes
- 1 1/2 cups grated cheddar cheese
- 1 onion
- salt and pepper
- 2 onions
Ingredients (6)
:
4 1/2 teaspoons hot pepper sauce
1 tablespoon vegetable oil
1/2 teaspoon chili powder
1 package frozen potatoe and roasted garl...
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- 4 1/2 teaspoons hot pepper sauce
- 1 tablespoon vegetable oil
- 1/2 teaspoon chili powder
- 1 package frozen potatoe and roasted garlic pierogi
- bleu cheese salad dressing (optional)
- celery ribs (optional)
- 1 tablespoon vegetable oil
- 1/2 teaspoon chili powder
- 1 package frozen potatoe and roasted garlic pierogi
- bleu cheese salad dressing (optional)
- celery ribs (optional)
Ingredients (10)
:
1 tablespoon grated onions
2 tablespoons butter
2 cups cold mashed potatoes
1 cup cottage cheese (or more)
salt and pepper
2 1/...
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- 1 tablespoon grated onions
- 2 tablespoons butter
- 2 cups cold mashed potatoes
- 1 cup cottage cheese (or more)
- salt and pepper
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 egg
- 2 teaspoons oil
- 3/4 cup warm water
- 2 tablespoons butter
- 2 cups cold mashed potatoes
- 1 cup cottage cheese (or more)
- salt and pepper
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 egg
- 2 teaspoons oil
- 3/4 cup warm water
Ingredients (10)
:
3 cups sauerkraut (or more)
1 medium chopped onion
4 tablespoons bacon fat or butter (vegetable shortening can be substituted)
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- 3 cups sauerkraut (or more)
- 1 medium chopped onion
- 4 tablespoons bacon fat or butter (vegetable shortening can be substituted)
- 2 tablespoons sour cream
- salt and pepper
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 egg
- 2 teaspoons oil
- 3/4 cup warm water
- 1 medium chopped onion
- 4 tablespoons bacon fat or butter (vegetable shortening can be substituted)
- 2 tablespoons sour cream
- salt and pepper
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 egg
- 2 teaspoons oil
- 3/4 cup warm water
Ingredients (8)
:
2 cups dry curd cottage cheese
1 egg
salt
2 1/2 cups flour
1/2 teaspoon salt
1 egg
2 teaspoons oil
3/4 cup warm water
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- 2 cups dry curd cottage cheese
- 1 egg
- salt
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 egg
- 2 teaspoons oil
- 3/4 cup warm water
- 1 egg
- salt
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 egg
- 2 teaspoons oil
- 3/4 cup warm water
Ingredients (4)
:
12 frozen pierogies
1 tablespoon butter
1 tablespoon water
1/2 cup chopped onions
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- 12 frozen pierogies
- 1 tablespoon butter
- 1 tablespoon water
- 1/2 cup chopped onions
- 1 tablespoon butter
- 1 tablespoon water
- 1/2 cup chopped onions
I needed something to do with left over frozen perogies. I had 5 bags in the freezer with ab... ( more )
Arrange perogies in a 9" x 13" pan so they are touching. Sprinkle bacon bits over ... ( more )
Prep: 30m