Plum Pie recipes

Results: 1 - 10 of 15600
Ingredients (1) Eye: 2 <a href="/recipes/recipe_views/views/232398">Tender Pie Crust</a> dough disks<p> 3 tablespoons plus 1 cup sugar<br> 1 3/4 tea... ( more )
- 2 <a href="/recipes/recipe_views/views/232398">Tender Pie Crust</a> dough disks<p> 3 tablespoons plus 1 cup sugar<br> 1 3/4 teaspoons ground cinnamon, divided<br> 2 tablespoons cornstarch<br> 2 teaspoons (packed) finely grated orange peel<br> 3/4 tea
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Roll out 1 pie crust disk on floured surface to 13 1/2-inch round. Transfer to 9-inch glass ... ( more )

Servs: 8

Ingredients (13) Eye: 4 cups sliced fresh plums 1/2 cup sugar 1/4 cup all-purpose flour 1/4 teaspoon salt 1/4 teaspoon ground cinnamon 1 tablespoon l... ( more )
- 4 cups sliced fresh plums
- 1/2 cup sugar
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1 tablespoon lemon juice
- 1 (9 inch) unbaked deep dish pastry shell
- TOPPING:
- 1/2 cup sugar
- 1/2 cup all-purpose flour
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 3 tablespoons cold butter or margarine
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"I can never resist a tart, tempting slice of this beautiful pie. It's a down-home dessert t... ( more )

In a bowl, combine the first six ingredients; pour into the pastry shell. For topping, combi... ( more )

Prep: 20m Cook: 50m Servs: 8

Ingredients (14) Eye: 2 (825 g) cans dark plums in light syrup 2 cups dried apricots 1 cinnamon stick 3 cloves 1/2 teaspoon mixed spice 1/2 teaspoon ... ( more )
- 2 (825 g) cans dark plums in light syrup
- 2 cups dried apricots
- 1 cinnamon stick
- 3 cloves
- 1/2 teaspoon mixed spice
- 1/2 teaspoon ground ginger
- 2 sheets shortcrust pastry
- 1 egg
- 1 tablespoon sugar (see note)
- 1/2 cup plain yogurt
- 1/2 cup sour cream
- 1 tablespoon cinnamon
- 1/4 teaspoon ground ginger
- icing sugar
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This is a lovely pie to make. Very simple and full of fruit. ( more )

Preheat oven to 200 Celsius (400 F). Grease 26 cm (10.5 inch) pie dish or deep 1.25 litre (5... ( more )

Prep: 15m

Ingredients (12) Eye: 4 cups sliced plums 1/2 cup sugar 1/4 cup flour 1/4 teaspoon salt 1/4 teaspoon cinnamon 1 tablespoon lemon juice 1 unbaked 9-in... ( more )
- 4 cups sliced plums
- 1/2 cup sugar
- 1/4 cup flour
- 1/4 teaspoon salt
- 1/4 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 unbaked 9-inch deep dish pie pastry
- 1/2 cup sugar
- 1/2 cup flour
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 3 tablespoons cold margarine
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This recipe came from a Taste of Home cookbook. It's my all-time favorite pie! It shocks the... ( more )

In bowl, combine first 6 ingredients; pour into pastry shell. For topping, combine sugar, fl... ( more )

Prep: 30m

Ingredients (16) Eye: 1 cup unbleached all-purpose flour 1 cup whole-wheat flour 3/4 cup superfine sugar 1 cup polenta 1 teaspoon baking powder 1 pin... ( more )
- 1 cup unbleached all-purpose flour
- 1 cup whole-wheat flour
- 3/4 cup superfine sugar
- 1 cup polenta
- 1 teaspoon baking powder
- 1 pinch salt
- 10 tablespoons unsalted butter
- 1 egg
- 1 tablespoon olive oil
- cold water
- 1/4 cup rolled oats
- 1 tablespoon raw sugar
- custard or cream
- 2 teaspoons sugar
- 1 tablespoon polenta
- 1 lb dark plums
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This is a MARVELOUS pie that I found in a whole foods cookbook. The polenta adds a lovely cr... ( more )

In a large bowl, combine flours, sugar, polenta, baking powder and salt. Take the butter and... ( more )

Prep: 25m

Ingredients (6) Eye: 2 unbaked pie crusts 2 lbs plums 1/2 cup sugar 2 tablespoons flour 1 teaspoon cinnamon 1 tablespoon butter ( more )
- 2 unbaked pie crusts
- 2 lbs plums
- 1/2 cup sugar
- 2 tablespoons flour
- 1 teaspoon cinnamon
- 1 tablespoon butter
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With no peeling to be done, plum pie is one of the easiest and fastest pies to make, and soo... ( more )

Preheat oven to 450 degrees. Place one pie crust into a 9&quot;pie dish. Wash plums, do no... ( more )

Prep: 10m

Ingredients (21) Eye: 3 cups all-purpose flour 3/4 cup white sugar 2 1/2 teaspoons baking powder 1/8 teaspoon salt 2/3 cup butter 2 eggs 1 teaspoon v... ( more )
- 3 cups all-purpose flour
- 3/4 cup white sugar
- 2 1/2 teaspoons baking powder
- 1/8 teaspoon salt
- 2/3 cup butter
- 2 eggs
- 1 teaspoon vanilla extract
- 3 tablespoons milk
- 1/2 teaspoon lemon zest
- 1/2 cup all-purpose flour
- 1/4 cup packed brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/3 cup chopped hazelnuts
- 1 teaspoon lemon zest
- 3 tablespoons butter
- 5 cups plums, pitted and sliced
- 1 cup white sugar
- 1/4 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
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"This pie has a decorative and tasty streusel topping on it. If using apples in this pie be ... ( more )

Preheat oven to 375 degrees F (190 degrees C). To Make Crust: In a large bowl combine 3 cups... ( more )

Prep: 30m Cook: 60m Servs: 8

Ingredients (11) Eye: <B>For pastry dough</B> 1 stick (1/2 cup) plus 1 tablespoon cold unsalted butter 1 1/4 cups all-purpose flour 2 tablespoons sug... ( more )
- <B>For pastry dough</B>
- 1 stick (1/2 cup) plus 1 tablespoon cold unsalted butter
- 1 1/4 cups all-purpose flour
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 3 to 5 tablespoons ice water<B>For filling</B>
- 3/4 pound Italian prune plums
- 2/3 cup sugar
- 1 1/2 tablespoons cornstarch
- 2 tablespoons fresh lemon juice1 tablespoon milk
- 1 tablespoon sugar
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Make dough: Cut butter into bits and in a bowl with a pastry blender or in a food processor ... ( more )

Servs: 9

Ingredients (10) Eye: 2 refrigerated pie crusts 1/2 cup plus 1 Tbsp. sugar 1/2 tsp. ground cinnamon 1 Tbsp. all purpose flour 1/8 tsp. salt 1-1/2 lbs... ( more )
- 2 refrigerated pie crusts
- 1/2 cup plus 1 Tbsp. sugar
- 1/2 tsp. ground cinnamon
- 1 Tbsp. all purpose flour
- 1/8 tsp. salt
- 1-1/2 lbs. fresh purple plums, pitted and quartered
- 1 lb. Golden Delicious apples, peeled and thinly sliced
- 2 tsps. fresh lemon juice
- 1 Tbsp. unsalted butter, cut up
- 1 Tbsp. milk
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Preheat oven to temperature 400°F. On a slightly floured surface,roll out dough into a 14 ... ( more )

Prep: 25m Cook: 45m Servs: 8

Ingredients (1) Eye: <a href="/recipes/recipe_views/views/235496">Pastry dough</a> for a single-crust pie<br> 2 tablespoons semolina flour<br> 8 tab... ( more )
- <a href="/recipes/recipe_views/views/235496">Pastry dough</a> for a single-crust pie<br> 2 tablespoons semolina flour<br> 8 tablespoons granulated sugar<br> 5 large black or red plums (1 1/2 lb), halved, pitted, and each cut lengthwise into 8 wedges<
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Put oven rack in middle position and preheat oven to 375&#176;F. Line a large (17- by 12-inc... ( more )

Prep: 45m Servs: 8

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