Raspberry Mint Crush recipes

Results: 1 - 10 of 26017
Ingredients (4) Eye: 1/4 c. sugar 1/2 c. light packed fresh mint leaves 1 (10 oz.) pkg. frozen red raspberries 1 (6 oz.) can frozen lemonade concent... ( more )
- 1/4 c. sugar
- 1/2 c. light packed fresh mint leaves
- 1 (10 oz.) pkg. frozen red raspberries
- 1 (6 oz.) can frozen lemonade concentrate
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Combine sugar, mint leaves and 1 cup boiling water; let stand 5 minutes. Add raspberries and... ( more )

Filed Under: chef montaser masoud
Ingredients (13) Eye: 180g Top side of Beef (minced) 250g Brown Burgol (cracked wheat) 400g Minced lamb 10g Mint leaves 250g Red onion, chopped ... ( more )
- 180g Top side of Beef (minced)
- 250g Brown Burgol (cracked wheat)
- 400g Minced lamb
- 10g Mint leaves
- 250g Red onion, chopped
- 40g Fried pine nuts
- 5g of each
- (white pepper, Arabic spices, cinnamon powder & cumin)
- 10g Salt
- 40g Corn oil
- 40g Tomato and lemon slices
- 20g Lolo rossa lettuce
- 80g Finely chopped romaine lettuce
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http://emiratesculinaryguild.net/competition.php?id=4 ( more )

In a large saucepan, melt the butter slowly over medium heat; do not let it brown. Then brin... ( more )

Prep: 20m Cook: 7m Servs: 2

Ingredients (7) Eye: 3 cups water 1 cup chopped fresh mint 3/4 cup sugar 3 (10 ounce) packages frozen sweetened raspberries, thawed 2 1/4 cups lemon... ( more )
- 3 cups water
- 1 cup chopped fresh mint
- 3/4 cup sugar
- 3 (10 ounce) packages frozen sweetened raspberries, thawed
- 2 1/4 cups lemonade concentrate
- 6 cups cold water
- Crushed ice
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"'This beverage is lovely in the summer when mint and raspberries are fresh,' reveals Patric... ( more )

In a large saucepan, bring water, mint and sugar to a boil. Stir until sugar is dissolved. R... ( more )

Prep: 20m Cook: 10m Servs: 14

Ingredients (7) Eye: 4-5 tablespoons ready natural strawberry crush (or more to taste, Crush is like squash but it is called Crush here as it not sm... ( more )
- 4-5 tablespoons ready natural strawberry crush (or more to taste, Crush is like squash but it is called Crush here as it not smooth and you actually)
- 5-6 ice cubes (or more)
- 5-6 drops lemon juice
- 2-3 mint leaves
- 1 slice sour limes
- enough cold water
- salt
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Had this at the Fountain Restaurant and loved it so tried to recreate it at home with good r... ( more )

Place some salt in a plate. Take a tall glass. Invert it over the salt and rotate so that th... ( more )

Prep: 5m

Ingredients (5) Eye: for one person 10 0z glass 1 cup crushed ice or as needed 2 shots vodka lime flavor 40z lime flavor Saltzer water lime & fresh ... ( more )
- for one person 10 0z glass
- 1 cup crushed ice or as needed
- 2 shots vodka lime flavor
- 40z lime flavor Saltzer water
- lime & fresh mint for garnish
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here comes the family & friends in for summer party..a quick drink & lots of funnn. ( more )

in a fancy tall glass .place the crushed ice,pour the vodka then add Salzer water stir gentl... ( more )

Prep: 2m Servs: 1

Ingredients (5) Eye: 2 cups of fresh cranberry 2 med orange 1 tangerine Honey or Guava to taste raspberry syrup to taste ( more )
- 2 cups of fresh cranberry
- 2 med orange
- 1 tangerine
- Honey or Guava to taste
- raspberry syrup to taste
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One of the pleasure of feeding healthy food is easy & precious so feed your family & friennd... ( more )

in a blender mix & pure all ingredients . serve chill or room temp..it is a wonderful tangy... ( more )

Prep: 4m Cook: 0m Servs: 6

Ingredients (6) Eye: 1 large grapefruit 150 g sugar 250 ml water 500 ml grapefruit juice 1 lemon 20 mint leaves ( more )
- 1 large grapefruit
- 150 g sugar
- 250 ml water
- 500 ml grapefruit juice
- 1 lemon
- 20 mint leaves
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This is a lovely cooling desert, particularly nice in summer or after a spicy supper such as... ( more )

Zest the grapefruit and drop the zest into a stainless steel saucepan, add the sugar and wat... ( more )

Prep: 30m

Ingredients (1) Eye: 1 lb beets (4 to 6; preferably Chioggia*), 1 inch of stems left intact<br> 3 tablespoons thinly sliced scallions <br> 2 to 2... ( more )
- 1 lb beets (4 to 6; preferably Chioggia*), 1 inch of stems left intact<br> 3 tablespoons thinly sliced scallions <br> 2 to 2 1/2 tablespoons raspberry vinegar <br> 2 teaspoons fresh lemon juice, or to taste<br> 2 tablespoons chopped fresh mint<b
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Cover beets with water by 1 inch in a 2- to 3-quart saucepan and simmer until tender when pi... ( more )

Prep: 15m Servs: 4

Ingredients (4) Eye: 1 cup butter 1 cup crushed yellow butter mints (about 5 oz.) 2 cups all-purpose flour 1 tablespoon sugar ( more )
- 1 cup butter
- 1 cup crushed yellow butter mints (about 5 oz.)
- 2 cups all-purpose flour
- 1 tablespoon sugar
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This recipe comes from a Betty Crocker cookie cookbook my aunt gave me for a birthday presen... ( more )

With electric mixer cream butter till light and fluffy. Add mints; mix well. Add flour; blen... ( more )

Ingredients (1) Eye: <b>Cake</b><br> 1 cup (generous) ground shortbread cookies (about 6 ounces) <br> 2 8-ounce packages cream cheese, room temperat... ( more )
- <b>Cake</b><br> 1 cup (generous) ground shortbread cookies (about 6 ounces) <br> 2 8-ounce packages cream cheese, room temperature (do not use whipped or "light" products)<br> 1/2 cup (packed) fromage blanc* <br> 3/4 cup plus 2 tablespoons sugar<br>
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For cake: Preheat oven to 325&#176;F. Press cookie crumbs firmly onto bottom (not sides) of ... ( more )

Servs: 8