Rhubarb Sauce recipes

Results: 1 - 10 of 54262
Ingredients (3) Eye: 4 cups rhubarb 1 cup sugar water ( more )
- 4 cups rhubarb
- 1 cup sugar
- water
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If you just like the taste of rhubarb, you will love this.No extra addeds, just rhubarb and ... ( more )

Wash and cut rhubarb in 1" pieces. Place in pan and add water about 1/2" deep. Cover and sim... ( more )

Prep: 10m

Ingredients (3) Eye: 2 tablespoons unsalted butter 4 cups thinly sliced rhubarb 1/2 cup white sugar ( more )
- 2 tablespoons unsalted butter
- 4 cups thinly sliced rhubarb
- 1/2 cup white sugar
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"Serve warm over vanilla ice cream or serve on the side with Rhubarb Muffins found on breadr... ( more )

In large skillet, melt butter over high heat. Stir in rhubarb and sugar and continue to coo... ( more )

Prep: 5m Cook: 10m Servs: 8

Ingredients (6) Eye: 4 cups sliced fresh or frozen rhubarb, thawed 1 (10 ounce) package frozen sweetened sliced strawberries, thawed 1/2 cup water 1... ( more )
- 4 cups sliced fresh or frozen rhubarb, thawed
- 1 (10 ounce) package frozen sweetened sliced strawberries, thawed
- 1/2 cup water
- 1/4 cup quick-cooking tapioca
- 1 cup sugar
- 4 drops red food coloring
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"'I do a lot of cooking and baking in spring and early summer when the rhubarb is tender,' w... ( more )

In a 2-qt. microwave-safe dish, combine the fruit, water and tapioca Let stand for 5 minute... ( more )

Prep: 25m Servs: 26

Ingredients (16) Eye: 1-1 1/2 cup sliced rhubarb, cut into thin rounds (approximately 1 long stalk) 1/2-3/4 cup dried cherries 3/4 cup cold water 1 (... ( more )
- 1-1 1/2 cup sliced rhubarb, cut into thin rounds (approximately 1 long stalk)
- 1/2-3/4 cup dried cherries
- 3/4 cup cold water
- 1 (3 ounce) box cherry gelatin or strawberry gelatin (4 serving size)
- 1/2 teaspoon honey
- 2 tablespoons unsalted butter
- 2-3 tablespoons fresh orange juice
- 1 cup buckwheat flour
- 1 cup all-purpose flour
- 1/4 teaspoon salt (or reduced sodium salt)
- 3 teaspoons baking powder
- 1 1/2 cups buttermilk
- 2 large eggs
- 5 teaspoons honey
- 2 tablespoons canola oil
- 1/4 cup beer (or seltzer water)
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When creating this recipe, I tried to imagine something that might be served in a fancy Bed ... ( more )

Place rhubarb and cherries into a medium saucepan and pour water on top. Bring to a boil (th... ( more )

Prep: 20m

Ingredients (4) Eye: 5-6 cups fresh and/or frozen rhubarb 1 cup water 2 cups sugar 1/2 teaspoon cinnamon ( more )
- 5-6 cups fresh and/or frozen rhubarb
- 1 cup water
- 2 cups sugar
- 1/2 teaspoon cinnamon
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I make this recipe every year because it is soooo good on pancakes, tastes just like spring,... ( more )

In saucepan, bring rhubarb and water to a boil. Add sugar& cinnamon, return to boil. Reduce ... ( more )

Prep: 10m

Ingredients (2) Eye: 3 cups rhubarb 1 cup water ( more )
- 3 cups rhubarb
- 1 cup water
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( more )

Place rhubarb and water in saucepan and cook until rhubarb is soft. Remove from heat and sti... ( more )

Prep: 5m

Ingredients (5) Eye: 4 cups rhubarb 1/2 cup sugar 1/3 cup water 3 cups strawberries 1/2 vanilla bean ( more )
- 4 cups rhubarb
- 1/2 cup sugar
- 1/3 cup water
- 3 cups strawberries
- 1/2 vanilla bean
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Yummies

Try this on top of ice cream or other dessert. ( more )

Put the rhubarb in a saucepan, and add the vanilla bean, sugar and water. Bring the mixture... ( more )

Prep: 5m

Ingredients (6) Eye: 2 1/2 cups sliced rhubarb (fresh or frozen) 3/4 cup water 1/2 cup sugar 1 lemon, juice and zest of 1/4 teaspoon cinnamon 2 cups... ( more )
- 2 1/2 cups sliced rhubarb (fresh or frozen)
- 3/4 cup water
- 1/2 cup sugar
- 1 lemon, juice and zest of
- 1/4 teaspoon cinnamon
- 2 cups raspberries (fresh or previously frozen, unsweetened)
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Yummies

This quick & easy sauce has a sweet-tart taste! Its perfect over ice cream, regular or froze... ( more )

Combine rhubarb, water, sugar& rind in a saucepan& bring to a boil over medium heat. Reduce ... ( more )

Prep: 15m

Ingredients (9) Eye: 2 1/2 cups chopped rhubarb (1 inch pieces, fresh or frozen) 1 cup water 1/2 cup sugar 2 tablespoons grated lemons, rind of 1/4 ... ( more )
- 2 1/2 cups chopped rhubarb (1 inch pieces, fresh or frozen)
- 1 cup water
- 1/2 cup sugar
- 2 tablespoons grated lemons, rind of
- 1/4 teaspoon salt
- 1 cup sliced strawberries (fresh or frozen unsweetened)
- 2 tablespoons lemon juice
- 1/4 teaspoon ground cinnamon
- 3-4 drops red food coloring (optional)
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Yummies

This sauce is delicious served over angel food or pound cake. ( more )

In a saucepan, combine rhubarb, water, sugar, lemon peel and salt; bring to a boil. Reduce h... ( more )

Prep: 10m

Ingredients (4) Eye: 1 cup strawberries 2 cups rhubarb 1/2 cup sugar 1/4 cup water ( more )
- 1 cup strawberries
- 2 cups rhubarb
- 1/2 cup sugar
- 1/4 cup water
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Yummies

This time of year I crave a taste of spring. This is quick and easy! I love it plain, over i... ( more )

Mix all in a medium saucepan. Cook 10 to 15 minutes under medium heat until rhubarb is tende... ( more )

Prep: 5m

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