Samosa recipes

Results: 31 - 40 of 48
Ingredients (17) Eye: 1 cup whole-wheat flour 1 cup all-purpose flour 4 tablespoons ghee, melted (can use butter) 3/4 cup lukewarm water (approximate... ( more )
- 1 cup whole-wheat flour
- 1 cup all-purpose flour
- 4 tablespoons ghee, melted (can use butter)
- 3/4 cup lukewarm water (approximately, you may need more or less)
- 1 teaspoon salt
- 2 cups cauliflower
- 1 cup frozen peas
- 1/2 cup reduced-fat feta cheese
- 1 teaspoon chili powder (or more to taste)
- 1 teaspoon fennel seeds
- 1 teaspoon garam masala
- 1 teaspoon mustard seeds
- 1 teaspoon gingerroot
- 1/2 teaspoon asafetida powder
- 1 tablespoon oil
- salt
- 2 tablespoons cilantro
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A crisp out of this world deep fried snack, loved all over the world. You can make any filli... ( more )

Filling:. Heat oil. Add fennel, mustard and ginger. When mustard crackles, add garam masala,... ( more )

Prep: 60m

Ingredients (11) Eye: 1 c. peas 1 1/2 tsp. chili powder 1 tsp. salt 1/4 c. chopped cilantro 1 lb. potatoes 3 chopped onions 1/8 tsp. turmeric 1 1/2 t... ( more )
- 1 c. peas
- 1 1/2 tsp. chili powder
- 1 tsp. salt
- 1/4 c. chopped cilantro
- 1 lb. potatoes
- 3 chopped onions
- 1/8 tsp. turmeric
- 1 1/2 tsp. garam masala (hot spices)
- 4 chopped green chilies
- 4 tbsp. oil
- Egg roll wrappers
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Peel and boil potatoes until soft. Mash coarse. Heat 4 tablespoons of oil and brown onions. ... ( more )

Ingredients (13) Eye: 2 cups mashed potatoes 1/2 cup cooked peas 1/2 teaspoon turmeric 1 teaspoon red chili powder 1 teaspoon coriander seeds 1/4 tea... ( more )
- 2 cups mashed potatoes
- 1/2 cup cooked peas
- 1/2 teaspoon turmeric
- 1 teaspoon red chili powder
- 1 teaspoon coriander seeds
- 1/4 teaspoon cumin seeds or 1/2 teaspoon cumin powder
- 1/4 teaspoon fennel seeds
- 1 teaspoon grated ginger
- 1 teaspoon garam masala powder
- 1-2 tablespoon lemon juice (depending on your taste)
- 3 tablespoons cilantro
- salt
- 2 teaspoons oil
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Use your leftover mashed potatoes for making a sumptous Indian appetizer- samosas.If the mas... ( more )

Heat oil in a pan. Add cumin seeds, fennel seeds and pounded coriander seeds. If using groun... ( more )

Prep: 15m

Ingredients (14) Eye: 8 ounces small red potatoes 1 tablespoon fennel seeds 1 tablespoon ground cumin 1/2 teaspoon turmeric powder 1/4 cup vegetable ... ( more )
- 8 ounces small red potatoes
- 1 tablespoon fennel seeds
- 1 tablespoon ground cumin
- 1/2 teaspoon turmeric powder
- 1/4 cup vegetable oil
- 1 onion
- 3 small jalapeno chiles, chopped finely (or serrano chilies)
- 2 inches fresh ginger
- 3 garlic cloves
- 1 lb fresh spinach, coarse stems discarded and leaves washed and drained (3 cups packed)
- 10 phyllo pastry sheets
- 1/2 cup butter
- fresh mint sprigs
- mint chutney
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Samosas that are a little different. These savory morsels are perfect for pre-dinner appetiz... ( more )

Stack the thawed phyllo pastry between 2 sheets of waxed paper, cover with a damp kitchen to... ( more )

Prep: 40m

Ingredients (14) Eye: 6 ounces plain flour 3 ounces gram flour 2 ounces ghee (pared off the block in flakes, for preference) 1/2 teaspoon salt warm w... ( more )
- 6 ounces plain flour
- 3 ounces gram flour
- 2 ounces ghee (pared off the block in flakes, for preference)
- 1/2 teaspoon salt
- warm water
- 4 ounces cooked flaked salmon
- 3 cooked potatoes
- 3 ounces cooked sweetcorn
- 1 teaspoon finely chopped ginger
- 2 teaspoons finely chopped chilies (adjust to taste, green or red - I prefer red)
- 2 teaspoons garam masala
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- oil
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These seem a bit fiddly to make, but well worth the effort. They come out crisp and short - ... ( more )

Sift flours and salt into a mixing bowl. Add ghee and rub in until mixture resembles fine br... ( more )

Prep: 40m

Ingredients (11) Eye: 1 (200 g) pack fresh phyllo pastry (you will need 12 sheets, you can refreeze the 4 leftover sheets) 2 tablespoons vegetable oi... ( more )
- 1 (200 g) pack fresh phyllo pastry (you will need 12 sheets, you can refreeze the 4 leftover sheets)
- 2 tablespoons vegetable oil
- 1/2 (320 g) jar geeta's premium mango chutney
- 150 g panir or feta cheese
- 1/2 (20 g) pack fresh coriander
- 75 g frozen petits pois
- 1/2 red onion
- 1 small green chilies
- 1/2 red pepper
- 1/2 teaspoon ground cumin
- 1/2 teaspoon hot chili powder
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Store these covered in the fridge and reheat for 5 mins at 200 degrees C, Fan 180 degrees C,... ( more )

Place all the filling ingredients in a large bowl and mix together. Unwrap the filo pastry ... ( more )

Prep: 1m

Ingredients (9) Eye: 2 tablespoons canola oil 1 teaspoon cumin seeds 1 (9-10 ounce) package frozen baby peas 1/4 teaspoon salt 2 tablespoons green c... ( more )
- 2 tablespoons canola oil
- 1 teaspoon cumin seeds
- 1 (9-10 ounce) package frozen baby peas
- 1/4 teaspoon salt
- 2 tablespoons green chutney (cilantro or mint chutney)
- 2 tablespoons tamarind chutney
- 1 lb frozen puff pastry
- 1 egg
- 1 pinch salt
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These are quick samosas using a frozen, commercial puff pastry instead of the traditional sa... ( more )

Preheat oven to 400*. Combine the oil and cumin in a large frying pan over medium-high heat.... ( more )

Prep: 20m

Ingredients (24) Eye: 4 Chicken Breast Halves 4 Mangos 1 1/2 Cups Cider Vinegar 1 1/2 Cups Brown Sugar 4 oz Raisins 3 Garlic cloves (minced) 1 Small ... ( more )
- 4 Chicken Breast Halves
- 4 Mangos
- 1 1/2 Cups Cider Vinegar
- 1 1/2 Cups Brown Sugar
- 4 oz Raisins
- 3 Garlic cloves (minced)
- 1 Small Piece of Ginger
- 1 tsp Tamarind
- 2 Cinnamon Sticks
- 4 Cloves
- 5 Tbs Garam Masala
- 2 tsp Chili Powder
- 1 tsp Crushed Red Pepper
- 2 Cups Potatoes
- 3 Tbs Ghee and/or Vegetable Oil
- 1 Small Onion
- 1 Serrano Chili (seeds removed)
- 1/2 Tbs Mustard Seed
- 1/2 Tbs Cumin Seed
- 2 Tbs Tumeric
- 1 tsp Paprika
- salt and pepper to taste
- (optional) Juice of 1 lemon
- (optional) 1 Cup Peas
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Peel, seed and chop mangos. Simmer with vinegar until soft (about 15 mins). Stir in brown ... ( more )

Ingredients (25) Eye: 2 1/2 cups all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking powder 2 tablespoons oil 1/2 cup water (can be made ahead) 3... ( more )
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 2 tablespoons oil
- 1/2 cup water (can be made ahead)
- 3 cups cooked turkey
- 1/2 cup medium onions
- 1 tablespoon Madras curry powder
- 1/4 teaspoon cayenne pepper
- 1/2 cup chopped coriander
- 1 tablespoon chopped ginger
- 1 teaspoon chat masala (avilable in Indian stores)
- 100 ml vegetable oil
- salt (can be made ahead of time)
- 1/2 cup white onions
- 1 cup red bell peppers
- 1 cup green bell peppers
- 1 bay leaf
- 4 peppercorns (cracked under a knife roughly)
- 1/2 cinnamon stick
- 1/2 cup left over cranberry sauce
- 2 tablespoons white vinegar
- 1/4 cup sugar
- 1/4 cup water
- 30 ml oil
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Samosa is not a new word for a average american or canadian like jamaican beef patties it is... ( more )

In a mixing bowl add all the dry ingredients from the dough and mix well. Add in the water s... ( more )

Prep: 30m

Ingredients (13) Eye: 1 tablespoon vegetable oil 2 onions, finely chopped 1 cup plain yogurt 1 teaspoon curry powder 1/2 teaspoon chili powder 2 tabl... ( more )
- 1 tablespoon vegetable oil
- 2 onions, finely chopped
- 1 cup plain yogurt
- 1 teaspoon curry powder
- 1/2 teaspoon chili powder
- 2 tablespoons chopped fresh cilantro
- 1/4 cup chopped fresh cilantro
- 1 (16 ounce) package frozen phyllo dough, thawed
- 1/2 cup plain yogurt
- 3 tablespoons half-and-half cream
- 1/4 cup water
- 1 cup all-purpose flour
- 3 cups oil for frying, or as needed
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"Cilantro and yogurt give these samosas the Indian flavor. This is an amazing recipe that wi... ( more )

Heat one tablespoon of oil in a skillet over medium heat. Add the onion, and cook until brow... ( more )

Prep: 20m Cook: 15m Servs: 18

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