Shepherds Pie recipes

Results: 1 - 10 of 12309
Ingredients (10) Eye: 1 lb leftover chopped lamb or ground beef 1 cup peas 1 cup corn 1/2 lb mushrooms 1 onion 1 can mushroom beef gravy 3 cups mashe... ( more )
- 1 lb leftover chopped lamb or ground beef
- 1 cup peas
- 1 cup corn
- 1/2 lb mushrooms
- 1 onion
- 1 can mushroom beef gravy
- 3 cups mashed potatoes
- 4 tablespoons grated parmesan cheese
- 1 tablespoon butter
- salt & pepper
0
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good old comfort food- substitute any veggies you like or have left over ( more )

if using leftovers just bring to room temp-. if using ground beef, brown in microwave or ski... ( more )

Prep: 10m

Ingredients (9) Eye: 2 lbs potatoes salt and pepper 1 large onion 3 teaspoons oil 1 garlic clove 1 lb cooked lamb 2 ounces butter 1/4 pint milk 3 ou... ( more )
- 2 lbs potatoes
- salt and pepper
- 1 large onion
- 3 teaspoons oil
- 1 garlic clove
- 1 lb cooked lamb
- 2 ounces butter
- 1/4 pint milk
- 3 ounces cheese
1
Yummies

I prefer pork with this however this is the "English way" according to my X-mother... ( more )

Peel and boil spuds like you would for mashed. Peel and finely chop onion. Heat oil in a lar... ( more )

Prep: 20m

Ingredients (12) Eye: 1 lb ground chuck or ( ground turky,chicken,pork ,italian sauges) 1 large red onion or any kind diced 5 clove of Garlic diced 1... ( more )
- 1 lb ground chuck or ( ground turky,chicken,pork ,italian sauges)
- 1 large red onion or any kind diced
- 5 clove of Garlic diced
- 1/2 cup frozen whit corn
- 1/2 cup frozen green peas
- 1 cup chopped frozen spinach
- 4 large potato washed sliced with skin( cooked for three min)
- 1 16 oz jar of chunky vegetable Per-ego tomato sauce
- 1 package 8 oz sorrento sherreded Italian 4 cheese
- 1 TBS lemon juice
- sea salt,turmeric, paprika,lemon pepper, sage, oregano.to your taste
- Extra virgin olive oil
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we say a little imagination & appetite , you can prepare almost any dish that comes out lik... ( more )

in a large pan saute ground chuck add onion, garlic & all the corn ,spinach,green peas .add ... ( more )

Prep: 15m Cook: 35m Servs: 8

Ingredients (11) Eye: 2 left over chicken breasts 2 cups left over mashed potatoes 1/2 cup corn 1/2 cup frozen peas 1/2 cup cooked asparagus 1/2 fres... ( more )
- 2 left over chicken breasts
- 2 cups left over mashed potatoes
- 1/2 cup corn
- 1/2 cup frozen peas
- 1/2 cup cooked asparagus
- 1/2 fresh red pepper
- 1 (11 ounce) can cream of chicken soup
- 1 tablespoon curry powder
- 2 tablespoons butter
- grated cheese
- paprika
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This I had mostly left overs! And the family didn't know the difference! It did disappear!! ... ( more )

Spray a pie pan with pam. Layer chicken in bottom of pan. Follow with all the veggies except... ( more )

Prep: 10m

Ingredients (5) Eye: 1 pound Bob Evans or Owens® Original Recipe Sausage Roll 1 (12 ounce) jar prepared beef gravy 1 (10 ounce) package frozen ... ( more )
- 1 pound Bob Evans or Owens® Original Recipe Sausage Roll
- 1 (12 ounce) jar prepared beef gravy
- 1 (10 ounce) package frozen mixed vegetables
- 1 teaspoon Worcestershire sauce
- 1 (24 ounce) package Bob Evansor Owens® Original Mashed Potatoes
1
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"This meal has everything you need all in one dish. Sausage and vegetables are nestled in gr... ( more )

Preheat oven to 400 degrees F. In skillet, crumble and cook sausage over medium heat until b... ( more )

Prep: 15m Cook: 40m Servs: 6

Ingredients (10) Eye: 1 bottle A-1 Steak Sauce or zesty steak sauce 1 (5 1/2 ounce) can tomato paste 1 lb lean ground beef 1 onion 10 ounces frozen v... ( more )
- 1 bottle A-1 Steak Sauce or zesty steak sauce
- 1 (5 1/2 ounce) can tomato paste
- 1 lb lean ground beef
- 1 onion
- 10 ounces frozen vegetables
- 6 large potatoes
- 1/2 cup warm milk
- 2 tablespoons butter
- salt and pepper
- vegetable oil
0
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The A1 sauce adds a little zing to this casserole ( more )

Preheat oven to 350 degrees. Brown ground beef and onions. Drain excess fat. Mix with vegeta... ( more )

Prep: 30m

Ingredients (6) Eye: 1 lb lean ground beef or ground venison 1 (1 1/4 ounce) package onion soup mix 1 (10 1/2 ounce) can cream of mushroom soup 2 (7... ( more )
- 1 lb lean ground beef or ground venison
- 1 (1 1/4 ounce) package onion soup mix
- 1 (10 1/2 ounce) can cream of mushroom soup
- 2 (7 ounce) cans mushroom pieces
- 2 cups shredded cheddar cheese
- 8 medium russet potatoes or yukon gold potatoes
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Quick, Easy, and delicious. My girlfriend taught me this recipe years ago and my kids always... ( more )

Peel and Cut Potatoes. Steam until Tender. Mash with Milk and Butter. In separate pan, Brown... ( more )

Prep: 30m

Ingredients (7) Eye: 2 lbs lean hamburger 1 (15 ounce) can creamed corn 1 (12 ounce) can cream of celery soup 1 onion salt and pepper 2 cups cheese ... ( more )
- 2 lbs lean hamburger
- 1 (15 ounce) can creamed corn
- 1 (12 ounce) can cream of celery soup
- 1 onion
- salt and pepper
- 2 cups cheese
- 1 (16 ounce) package frozen tater tots
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My daughter found this recipe in a magazine when she was about 9 years old. She begged me an... ( more )

Brown hamburger, if its lean you wont have to drain Add cream corn, soup, salt, and pepper. ... ( more )

Prep: 10m

Ingredients (13) Eye: 4 medium potatoes 1 tablespoon margarine 1/4 cup soy milk salt and pepper 1 medium onion 1 tablespoon vegetable oil 12 ounces v... ( more )
- 4 medium potatoes
- 1 tablespoon margarine
- 1/4 cup soy milk
- salt and pepper
- 1 medium onion
- 1 tablespoon vegetable oil
- 12 ounces vegetarian ground beef
- 1 (10 1/2 ounce) can campbells mushroom gravy (or 1 1/4 cups prepared vegetarian gravy of your choice)
- 1 (6 ounce) can mixed peas and carrots
- salt
- garlic powder
- pepper
- cayenne
0
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This pie is the perfect comfort food for a cold winter evening. ( more )

Boil the potatoes for 20 minutes, or until tender. Drain and mash with the margarine and soy... ( more )

Prep: 20m

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1pd. hamburgermeat 1/2 onion 1pkg. brown gravy 12 slices of cheesesingles 4 cups of mash... ( more )

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