Smokies recipes

Results: 21 - 30 of 196
Ingredients (4) Eye: Little Smokies sausage crescent rolls parmesan cheese garlic salt ( more )
- Little Smokies sausage
- crescent rolls
- parmesan cheese
- garlic salt
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Yummies

This is SO easy and because they're bite-sized, people eat them up quickly! ( more )

Preheat oven according to directions on crescent roll package. Unroll but leave intact 2 tri... ( more )

Prep: 10m

Ingredients (3) Eye: 1 (16 ounce) package Little Smokies sausage 1 lb bacon 1 lb brown sugar ( more )
- 1 (16 ounce) package Little Smokies sausage
- 1 lb bacon
- 1 lb brown sugar
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Yummies

I found this recipe in a Crockpot cookbook and its great party fare! I usually make these ar... ( more )

Cut bacon into thirds and wrap each strip around a little sausage. Secure each one with a wo... ( more )

Prep: 15m

Ingredients (6) Eye: 1/4 cup honey 1 tablespoon sugar 2 tablespoons chipotle chiles 1 1/2 cups pecan halves 1 1/2 cups whole almonds salt ( more )
- 1/4 cup honey
- 1 tablespoon sugar
- 2 tablespoons chipotle chiles
- 1 1/2 cups pecan halves
- 1 1/2 cups whole almonds
- salt
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Pecans and almonds are glazed in a sweet,smoky blend of honey and chipotle peppers. This com... ( more )

Combine the first 3 ingrdients in medium pan. Cook over medium heat till sugar dissolves, st... ( more )

Prep: 5m

Ingredients (1) Eye: <b>Magic dust</b><br> 1/4 cup paprika<br> 3 tablespoons chili powder<br> 2 1/2 tablespoons dry mustard<br> 2 tablespoons coarse... ( more )
- <b>Magic dust</b><br> 1/4 cup paprika<br> 3 tablespoons chili powder<br> 2 1/2 tablespoons dry mustard<br> 2 tablespoons coarse kosher salt<br> 2 tablespoons sugar<br> 2 tablespoons ground cumin<br> 2 tablespoons granulated garlic<br> 1 tablespoon ca
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( more )

For magic dust: Mix ingredients in jar; seal. Do ahead: Can be made 2 months ahead. Store a... ( more )

Servs: 6

Ingredients (8) Eye: 6 baby back pork rib racks 1 cup bourbon 3 tablespoons coarse salt 3 tablespoons (packed) dark brown sugar 3 tablespoons papri... ( more )
- 6 baby back pork rib racks
- 1 cup bourbon 3 tablespoons coarse salt
- 3 tablespoons (packed) dark brown sugar
- 3 tablespoons paprika
- 2 tablespoons ground black pepper
- 1 tablespoon garlic powder
- 1 teaspoon ground cumin<br><br> 2 cups hickory wood chips
- 2 cups beer<br><br> <a href="/recipes/recipe_views/views/103642">Bourbon Barbecue Sauce</a>
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( more )

Arrange ribs in large roasting pan. Pour bourbon over. Chill 30 minutes, turning ribs often.... ( more )

Servs: 6

Ingredients (1) Eye: <b>For sauce</b><br> 1 red bell pepper<br> 1/2 cup <a href ="/recipes/recipe_views/views/109554">low-fat buttermilk dressing<... ( more )
- <b>For sauce</b><br> 1 red bell pepper<br> 1/2 cup <a href ="/recipes/recipe_views/views/109554">low-fat buttermilk dressing</a><br> 1 small garlic clove, chopped<br> Rounded 1/4 teaspoon hot Spanish smoked paprika*<br> 1/4 teaspoon salt<p><b>Fo
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( more )

Make sauce: Roast bell pepper on rack of a gas burner over high heat, turning with tongs, u... ( more )

Prep: 60m Servs: 4

Ingredients (4) Eye: 1 kg Little Smokies sausage 1 cup apple cider vinegar 1 cup brown sugar 1 (350 ml) can beer ( more )
- 1 kg Little Smokies sausage
- 1 cup apple cider vinegar
- 1 cup brown sugar
- 1 (350 ml) can beer
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A great potluck dish. The brine can be saved and frozen to be used again. This recipe can b... ( more )

Slice the smokies into 1/4 inch slices. Bring cider, brown sugar and beer to a low boil in a... ( more )

Prep: 15m

Ingredients (2) Eye: 1.25 oz. Vermouth 0.125 oz. Scotch ( more )
- 1.25 oz. Vermouth
- 0.125 oz. Scotch
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Stir with ice and strain recipe ( more )

Stir with ice and strain recipe ( more )

Ingredients (8) Eye: 2 heads garlic 2 teaspoons olive oil 4 quarts water 6 white rose potatoes 1/2 teaspoon fresh oregano tabasco brand smoked chipo... ( more )
- 2 heads garlic
- 2 teaspoons olive oil
- 4 quarts water
- 6 white rose potatoes
- 1/2 teaspoon fresh oregano
- tabasco brand smoked chipotle chili sauce
- 1/2 cup half-and-half
- salt & freshly ground black pepper
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This one I got from CHILI PEPPER magazine and then it got changed along the way. You know th... ( more )

Preheat oven to 375 f. Place each head of Garlic on a square of foil, drizzle with a tsp of ... ( more )

Prep: 30m

Ingredients (5) Eye: 1 1/2 cups ketchup 1/2 cup molasses 2 teaspoons Worcestershire sauce 1/4 teaspoon nutmeg 1-2 drop liquid smoke ( more )
- 1 1/2 cups ketchup
- 1/2 cup molasses
- 2 teaspoons Worcestershire sauce
- 1/4 teaspoon nutmeg
- 1-2 drop liquid smoke
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Yummies

With family barbeques right around the corner, I thought I'd share a few "Designer Ketchups"... ( more )

In a medium bowl, combine the ketchup, molasses, Worcestershire sauce, nutmeg, and liquid sm... ( more )

Prep: 10m

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