Steamed Clams recipes

Results: 1 - 10 of 2095
Ingredients (9) Eye: 1 tablespoon extra virgin olive oil 4 cloves garlic 1/2 cup basil 1/4 cup white wine 1 cup vegetable broth 2 tablespoons unsalt... ( more )
- 1 tablespoon extra virgin olive oil
- 4 cloves garlic
- 1/2 cup basil
- 1/4 cup white wine
- 1 cup vegetable broth
- 2 tablespoons unsalted butter
- 4 lbs fresh clams or mussels
- fresh ground black pepper
- fresh basil
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Easy and Delicious. ( more )

In a large stockpot, heat your oil very hot. Add the garlic and saute quickly for 1 minute. ... ( more )

Prep: 10m

Ingredients (1) Eye: Cook in pot of boiling salted water until tender but still firm to bite; drain:<br> 1 pound linguine<br><br>Meanwhile, cook cov... ( more )
- Cook in pot of boiling salted water until tender but still firm to bite; drain:<br> 1 pound linguine<br><br>Meanwhile, cook covered in large pot over medium-high heat until clams begin to open, about 10 minutes:<br> 6 pounds littleneck or other small
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Divide pasta among bowls. Top with seafood mixture and juices, discarding any clams that do ... ( more )

Servs: 6

Ingredients (10) Eye: 1 medium onion, chopped 1 yellow bell pepper, chopped 1 garlic clove, minced 1/2 teaspoon cumin seeds 1/4 teaspoon salt 2 ... ( more )
- 1 medium onion, chopped
- 1 yellow bell pepper, chopped
- 1 garlic clove, minced
- 1/2 teaspoon cumin seeds
- 1/4 teaspoon salt
- 2 tablespoons olive oil
- 3/4 cup dry white wine
- 2 lb littleneck clams (2 inches wide), scrubbed
- 1/4 lb dried Spanish chorizo (spicy cured pork sausage) links, cut into 1/4-inch dice
- 2 tablespoons freshcilantro
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Cook onion, bell pepper, garlic, cumin, and salt in oil in a 4- to 6-quart heavy pot over mo... ( more )

Prep: 20m Servs: 2

Ingredients (1) Eye: 1/2 lb sliced bacon, chopped<br> 1 medium onion, chopped<br> 2 garlic cloves, finely chopped<br> 1/2 teaspoon dried hot red... ( more )
- 1/2 lb sliced bacon, chopped<br> 1 medium onion, chopped<br> 2 garlic cloves, finely chopped<br> 1/2 teaspoon dried hot red pepper flakes<br> 2 1/2 lb tomatoes, chopped<br> 3 dozen small hard-shelled clams (2 to 2 1/2 inches in diameter; 3 1/2
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Cook bacon in a 5- to 6-quart heavy pot over moderate heat, stirring occasionally, until beg... ( more )

Prep: 20m Servs: 4

Ingredients (8) Eye: 6 tablespoons (3/4 stick) unsalted butter 3/4 cup diced smoked ham 3/4 cup chopped red bell pepper 2 garlic cloves, minced 1/4 ... ( more )
- 6 tablespoons (3/4 stick) unsalted butter
- 3/4 cup diced smoked ham
- 3/4 cup chopped red bell pepper
- 2 garlic cloves, minced
- 1/4 teaspoon dried crushed red pepper 18 1/2-inch-thick baguette slices
- Olive oil 5 pounds littleneck clams (35 to 40), scrubbed
- 1 cup Chardonnay
- 1 cup (loosely packed) chopped fresh basil
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Melt butter in heavy medium skillet over low heat. Add ham and bell pepper and saut&eacute; ... ( more )

Servs: 6

Ingredients (1) Eye: 5 tablespoons unsalted butter<br> 1 1/2 cups thinly sliced green onions<br> 1 1/4 cups chopped fresh cilantro<br> 2 cups sake o... ( more )
- 5 tablespoons unsalted butter<br> 1 1/2 cups thinly sliced green onions<br> 1 1/4 cups chopped fresh cilantro<br> 2 cups sake or dry vermouth<br> 4 garlic cloves, pressed<br> 1 teaspoon Worcestershire sauce<br> 1/2 teaspoon dried crushed red pepper<b
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Melt 4 tablespoons butter in large pot over medium heat. Add green onions and cook 3 minutes... ( more )

Servs: 6

Ingredients (6) Eye: 5 lbs clams in shell 1 1/2 lbs chorizo sausage, sliced (Portuguese sausage) 1 large onion 1 (14 1/2 ounce) can diced tomatoes 2... ( more )
- 5 lbs clams in shell
- 1 1/2 lbs chorizo sausage, sliced (Portuguese sausage)
- 1 large onion
- 1 (14 1/2 ounce) can diced tomatoes
- 2 cups white wine
- 1/4 cup olive oil
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Don't forget the Portuguese buns to dip in the jucies. ( more )

Wash clams well in a sink of cold water. In a large stock pot with a tight lid, place the cl... ( more )

Ingredients (8) Eye: 3 dozen hard shelled clams 1 tablespoon cornmeal 2 tablespoons olive oil 8 cloves garlic 1/4 cup water 1/4 cup wine 1/4 cup par... ( more )
- 3 dozen hard shelled clams
- 1 tablespoon cornmeal
- 2 tablespoons olive oil
- 8 cloves garlic
- 1/4 cup water
- 1/4 cup wine
- 1/4 cup parsley
- salt & pepper
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Serve this as an appetizer for 6 persons or a feed for two. Serve with a fork & a spoon. You... ( more )

Discard any clams that are not firmly shut. Place them in a bowl of cold water and sprinkle ... ( more )

Prep: 2m

Ingredients (9) Eye: <B>For clams</B> 6 dozen littleneck clams (about 9 pounds), scrubbed 2 pounds sweet Italian turkey sausages 6 medium-size white... ( more )
- <B>For clams</B>
- 6 dozen littleneck clams (about 9 pounds), scrubbed
- 2 pounds sweet Italian turkey sausages
- 6 medium-size white potatoes (about 2 pounds), unpeeled
- 2 cups water
- 1 tablespoon dried oregano
- 1 teaspoon dried crushed red pepper
- <a href="/recipes/recipe_views/views/101949">Shallot Butter</a><B>For lobster</B>
- 6 1-pound live lobsters or three 2-pound live lobsters 6 ears corn, husked
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Make clams: Divide clams between 2 large pots, pushing clams to one side of each pot. Divide... ( more )

Servs: 6

Ingredients (8) Eye: 2 cups beer 2 bay leaves 1 1/2 teaspoons Old Bay Seasoning 1 teaspoon mustard seeds 1 teaspoon coriander seeds 1 dash cayenne p... ( more )
- 2 cups beer
- 2 bay leaves
- 1 1/2 teaspoons Old Bay Seasoning
- 1 teaspoon mustard seeds
- 1 teaspoon coriander seeds
- 1 dash cayenne pepper
- 4 dozen littleneck clams
- 2 tablespoons fresh parsley
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Yummies

This recipe is good for littlenecks, countnecks or Manila clams. Serve this with lots of war... ( more )

Crush the mustard seeds and the coriander seeds lightly in a mortar and pestle, or place the... ( more )

Prep: 10m

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