Swai White Fish With Herb Sesaoning recipes
Filed Under: X (a tasty recipe packed with good-for-you foods)

Results: 11 - 20 of 24
Ingredients (17) Eye: FISH: 8 (4-ounce) whole dressed aji or fresh sardines 1 teaspoon fresh lime juice 1/2 teaspoon ground turmeric 3/4 teaspoon... ( more )
- FISH:
- 8 (4-ounce) whole dressed aji or fresh sardines
- 1 teaspoon fresh lime juice
- 1/2 teaspoon ground turmeric
- 3/4 teaspoon salt, Divided
- 1/4 cup chopped red bell pepper
- 5 large cloves garlic, peeled
- 5 fresh Thai chiles, stemmed
- 1 small shallot, peeled
- 1 tablespoon canola oil
- cooking spray
- SAUCE:
- 1/3 cup thinly sliced shallots (about 1 small)
- 1 tablespoon finely chopped red bell pepper
- 1 tablespoon fresh lime juice
- 1 tablespoon less-sodium soy sauce
- 1 finger hot chile pepper, thinly sliced
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Aji (also called horse mackerel) ranges in size. Small fish about the size of fresh sardines... ( more )

Preparation 1. Preheat grill to medium-high heat. 2. To prepare fish, rinse with cold wate... ( more )

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Filed Under: menu indonesia recipes
Ingredients (5) Eye: Ingredients 1 cup of white rice grains 2 cup of water 1/2 tsp of salt 1 tbs of butter (optional) ( more )
- Ingredients
- 1 cup of white rice grains
- 2 cup of water
- 1/2 tsp of salt
- 1 tbs of butter (optional)
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Directions 1. Rinse and stir the rice very well under water until the resulting water becom... ( more )

Prep: 15m Cook: 30m Servs: 6

Ingredients (17) Eye: Fine Seasonings: 2 cloves of garlic 1 teaspoon salt 1/2 teaspoon coriander Stir ingredients: 2 cloves garlic, thinly slice... ( more )
- Fine Seasonings:
- 2 cloves of garlic
- 1 teaspoon salt
- 1/2 teaspoon coriander
- Stir ingredients:
- 2 cloves garlic, thinly sliced
- 1/2 onion, cut to length
- 2 large red chilies, sliced oblique
- 3 pieces of red chili sauce, sliced oblique
- 1 red tomatoes, sliced round
- 2 tablespoons soy sauce
- 1/4 teaspoon salt
- 1/2 teaspoon brown sugar comb
- 1/4 teaspoon chicken bouillon powder
- 200 ml of water
- 1 teaspoon cornstarch and 1 teaspoon water, diluted to thicken
- 2 tablespoons cooking oil for frying
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Tilapia cooked with herbs salad? Wow, what a rich taste, yes. Definitely a really delicious.... ( more )

Processing Method: Marinate tilapia with a mixture of water and spices. Let stand 15 minute... ( more )

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Ingredients (8) Eye: INGREDIENTS: 1 bangus (milkfish), cleaned and sliced 4 cloves garlic, minced 1 medium onion, sliced 2 white or yellow corn... ( more )
- INGREDIENTS:
- 1 bangus (milkfish), cleaned and sliced
- 4 cloves garlic, minced
- 1 medium onion, sliced
- 2 white or yellow corn, scraped off the cob
- 4 cups of water
- pepper leaves
- salt or fish sauce to taste
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HOW TO COOK BANGUS IN CORN: Saute garlic and onion. Add the corn and cook until the corn i... ( more )

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Ingredients (12) Eye: Ingredients 1/2 large white onion, roughly chopped 2 cloves garlic, smashed 1/2 small bunch fresh parsley 1 pound ground be... ( more )
- Ingredients
- 1/2 large white onion, roughly chopped
- 2 cloves garlic, smashed
- 1/2 small bunch fresh parsley
- 1 pound ground beef
- 1 small tomato, diced finely
- 1/4 teaspoon garam masala
- 1/4 cup toasted pine nuts
- 2 tablespoons lemon juice
- Kosher salt
- 4 pieces pita (whole wheat or regular), cut into quarters
- Extra-virgin olive oil, for brushing
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Directions Christina Perozzi from beerforchicks.com suggests the Deschutes Black Butte Port... ( more )

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Ingredients (8) Eye: 10 gm garlic mayonnaise 20 gm fresh cilantro sprigs 3 slices white sandwich bread 1/2 California avocados ... ( more )
- 10 gm garlic mayonnaise
- 20 gm fresh cilantro sprigs
- 3 slices white sandwich bread
- 1/2 California avocados
- 2 slices sliced roasted chicken or turkey (3 pound)
- 2 slices sliced Jalapeno Jack cheese
- 2 eggs, beaten
- 1 teaspoon salt / Unsalted butter, as needed
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Look for our "California" label We've made considerable strides in more clearly identifying... ( more )

Spread 1/2 tablespoon garlic mayonnaise on one side of each slice of bread. Cover 12 slices ... ( more )

Prep: 0m Cook: 0m Servs: 2

Ingredients (24) Eye: ingredients: 3 kg of beef ribs, cut into pieces according to taste Seasoning marinade: - 100 grams of sugar, fine comb - 4 ... ( more )
- ingredients:
- 3 kg of beef ribs, cut into pieces according to taste
- Seasoning marinade:
- - 100 grams of sugar, fine comb
- - 4 tablespoons of tamarind
- - 8 tablespoons soy sauce
- - 2 tablespoons tomato puree
- - 1 tablespoon oyster sauce
- - 2 tablespoons soy sauce
- - 1 1/2 teaspoon salt
- Seasoning mashed:
- - 3 tablespoons toasted coriander
- - 1 teaspoon cumin, toasted
- - 1/2 tablespoon pepper roasted grain
- - 1 whole onion large size (can be replaced with 10 red onions)
- - 8 cloves of garlic
- - 3 segment ginger
- - 2 segment turmeric
- - 2 segment of young galangal
- - 2 stalks lemongrass, white part
- Other Ingredients:
- - 4 lime leaves
- - 2 points for mengempukkan ribs kiwi fruit (optional)
- - Enough water to boil ribs
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Method 1 Mix all the dry ingredients together. Rub them all over the ribs and, if you have ... ( more )

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Ingredients (10) Eye: INGREDIENTS: 1 lb ground pork 2 medium bitter melon (sliced), ampalaya 3 cloves garlic (minced) 2 tomatoes (chopped) 1 me... ( more )
- INGREDIENTS:
- 1 lb ground pork
- 2 medium bitter melon (sliced), ampalaya
- 3 cloves garlic (minced)
- 2 tomatoes (chopped)
- 1 medium size onion (sliced)
- 1 egg (beaten)
- 1/2 tsp ground black pepper
- fish sauce to taste
- cooking oil
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HOW TO COOK AMPALAYA Saute garlic, onion & tomato in a heated pan with cooking oil. Add th... ( more )

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Ingredients (7) Eye: INGREDIENTS: 1 1/2 lbs squid 1 tbsp sugar 1 tbsp fish sauce 1 tbsp lemon or calamansi juice 2 siling labuyo or chili peppe... ( more )
- INGREDIENTS:
- 1 1/2 lbs squid
- 1 tbsp sugar
- 1 tbsp fish sauce
- 1 tbsp lemon or calamansi juice
- 2 siling labuyo or chili pepper (optional)
- 1 tbsp cooking oil
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HOW TO COOK ADOBONG PUSIT: Pull out head, tentacles, innards, and transparent ribs from bod... ( more )

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Ingredients (11) Eye: Gado Gado Sauce 100g Peanut - roasted 2 cloves Garlic 25g Palm Sugar (Gula Melaka) 2-5 Bird's Eye Chili (Cili Padi) - see... ( more )
- Gado Gado Sauce
- 100g Peanut - roasted
- 2 cloves Garlic
- 25g Palm Sugar (Gula Melaka)
- 2-5 Bird's Eye Chili (Cili Padi) - seeded (use more if you prefer the heat)
- ½ teaspoon [u]Shrimp Paste[/u] (Belacan/ Terasi) - omit if making vegetarian sauce
- ½ teaspoon Tamarind Pulp (Asam Jawa) - soaked in 1 tablespoon of warm water to get the juice
- juice of ½ Lime
- ½ tablespoon Light Soy Sauce
- 1 cup hot water
- Salt to taste
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Gado Gado Ingredients 2 Potatoes - cut into quarters & boiled 2 Eggs - boiled and cut into... ( more )

Prep: 10m Cook: 33m Servs: 10