recipes
Filed Under: X montaser masoud

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Filed Under: chef montaser masoud
Ingredients (13) Eye: Ingredients 2 Tbsp (30 ml) Epicure's Caesar Dressing Seasoning 2 Tbsp (30 ml) mayonnaise 1 - 2 tsp (5 - 10 ml) Epicure's Min... ( more )
- Ingredients
- 2 Tbsp (30 ml) Epicure's Caesar Dressing Seasoning
- 2 Tbsp (30 ml) mayonnaise
- 1 - 2 tsp (5 - 10 ml) Epicure's Minced Garlic
- 1 Tbsp (15 ml) lemon juice
- 1/4 cup (60 ml) olive oil
- 1/4 cup (60 ml) milk
- 1/4 cup (60 ml) grated Parmesan cheese
- Epicure's Black Pepper, coarsely ground, to taste
- 12 cups (3 L) Romaine lettuce, cut into bite-sized pieces
- 2 cups (500 ml) Epicure's Garlic Croutons
- _______________________________________
- The ever-popular Caesar salad is believed to have been invented in 1924 by Italian chef Caesar Cardini who owned a restaurant in Tijuana, Mexico.
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Instructions 1. Whisk first 7 ingredients in a large serving bowl. Season with Black Pepper... ( more )

Prep: 15m Cook: 3m Servs: 2

Filed Under: chef montaser masoud
Ingredients (10) Eye: Ingredients 6 cups torn or cut mixed salad greens 3 medium tomatoes, chopped 5 green onions, chopped 1 small cucumber, peel... ( more )
- Ingredients
- 6 cups torn or cut mixed salad greens
- 3 medium tomatoes, chopped
- 5 green onions, chopped
- 1 small cucumber, peeled and chopped
- 2 tablespoons lemon juice
- 1⁄3 teaspoon garlic powder
- ? teaspoon ground black pepper
- ? teaspoon salt
- 1 large avocado, peeled
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Recipe courtesy of the Produce for Better Health Foundation. ( more )

Preparation Mix salad greens, tomatoes, onions, and cucumber in a large serving bowl. In... ( more )

Prep: 10m Cook: 10m Servs: 6

Filed Under: chef montaser masoud
Ingredients (13) Eye: serves: 6 1 kg (2.2 lb) piece rump or chuck steak, minced finely 1 onion, chopped very finely, or minced with the meat few d... ( more )
- serves: 6
- 1 kg (2.2 lb) piece rump or chuck steak, minced finely
- 1 onion, chopped very finely, or minced with the meat
- few drops of Worcestershire sauce
- 1 tsp dried mixed herbs
- 1 tbsp chopped thyme
- 1 - 2 tsp French mustard
- 175 g matured Cheddar cheese, grated finely
- 6 slices matured Cheddar cheese
- 6 sesame seed baps, halved (optional)
- 1 bunch Watercress (salad cress)
- 250 g cherry tomatoes, sliced
- salt and freshly ground black pepper to taste
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1 onion, chopped 2 teaspoons minced garlic 1 red bell pepper, chopped 1 cup fresh slic... ( more )

method 1. Season the meat well with salt and pepper. Stir in the onion, Worcestershire sauc... ( more )

Prep: 30m Cook: 10m Servs: 7

Filed Under: montaser masoud
Ingredients (15) Eye: Ingredients: FOR THE TARTAR SAUCE 1/2 cup of whole egg mayonnaise 1/4 Spanish onion, dliced 15 capers 6 cornichons or smal... ( more )
- Ingredients:
- FOR THE TARTAR SAUCE
- 1/2 cup of whole egg mayonnaise
- 1/4 Spanish onion, dliced
- 15 capers
- 6 cornichons or small gherkins, diced
- FOR THE TEMPURA-BATTERED FISH
- Filets of halibut for 2
- 1/2 cup of flour
- 1/2 cup of tapioca flour
- 3/4 cup of cold water
- 1/2 tsp of baking powder
- FOR THE BURGERS
- A handful of mixed lettuce
- 2-4 hamburger buns
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The above menu with coordination with F&B Manager of Dar Al Tawhid intercontinental Makkah K... ( more )

Pre-heat the grill. First prepare the tartar sauce. In a small bowl, mix together the mayon... ( more )

Prep: 0m Cook: 0m

Filed Under: chef montaser masoud
Ingredients (8) Eye: Ingredients 1 can Solid White Albacore 1 Tablespoon Diced Red Onion ? cups Chopped Walnuts cups Chopped Celery 2 Tablespoo... ( more )
- Ingredients
- 1 can Solid White Albacore
- 1 Tablespoon Diced Red Onion
- ? cups Chopped Walnuts
- cups Chopped Celery
- 2 Tablespoons Chopped Fresh Dill
- ? cups Raisins
- ? cups Mayonnaise
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Preparation Instructions Drain the tuna and add it to a medium size bowl. Add all of the r... ( more )

Prep: 12m Cook: 5m Servs: 2

Filed Under: chef montaser masoud
Ingredients (24) Eye: Banger Burgers ingredients serves 4 (450g) sausagemeat 2 dill cucumbers 8 tbsp. sweetcorn relish (85g) sage and onion stu... ( more )
- Banger Burgers
- ingredients
- serves 4
- (450g) sausagemeat
- 2 dill cucumbers
- 8 tbsp. sweetcorn relish
- (85g) sage and onion stuffing mix
- 1 onion, finely chopped
- 3 tbsp. oil
- salt and pepper
- 8 burger buns
- 1 onion, chopped
- 2 teaspoons minced garlic
- 1 red bell pepper, chopped
- 1 cup fresh sliced mushrooms
- 1 tomato, seeded and chopped
- 2 carrots, chopped
- 2 pounds ground chicken
- 1 egg
- 1/2 cup fresh bread crumbs
- 1 tablespoon Old Bay ? Seasoning
- kosher salt to taste
- black pepper to taste
- Check All Add to Shopping List
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1 onion, chopped 2 teaspoons minced garlic 1 red bell pepper, chopped 1 cup fresh slic... ( more )

method 1. Put the sausagemeat, sage and onion stuffing mix and chopped onion into a bowl ... ( more )

Prep: 0m Cook: 0m

Filed Under: montaser masoud
Ingredients (14) Eye: Ingredients 2 teaspoons olive oil 3/4 pound skinless, boneless chicken breast, cut into (1-inch-thick) strips 1/8 teaspoon s... ( more )
- Ingredients
- 2 teaspoons olive oil
- 3/4 pound skinless, boneless chicken breast, cut into (1-inch-thick) strips
- 1/8 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 1 cup red bell pepper strips
- 1 cup green bell pepper strips
- 1 cup vertically sliced onion
- 1 1/2 teaspoons white wine vinegar
- 1/8 teaspoon salt
- 2 garlic cloves, minced
- 1/2 teaspoon hot pepper sauce
- 4 (3-ounce) submarine rolls (such as Cobblestone Mill brand)
- 4 (1-ounce) slices provolone cheese
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Preparation Heat oil in a medium nonstick skillet over medium-high heat. Add chicken to p... ( more )

Prep: 0m Cook: 0m

Ingredients (16) Eye: INGREDIENTS (Nutrition) 375 ml peanut oil 25 small onion, chopped 140 g minced fresh ginger root 25 cloves garlic, chopped ... ( more )
- INGREDIENTS (Nutrition)
- 375 ml peanut oil
- 25 small onion, chopped
- 140 g minced fresh ginger root
- 25 cloves garlic, chopped
- 25 g fenugreek seeds
- 4.8 kg dry red lentils
- 3.5 kg butternut squash - peeled, seeded, and cubed
- 385 g finely chopped fresh cilantro
- 10 liters water
- 12-1/2 (14 ounce) cans coconut milk
- 810 g tomato paste
- 50 g curry powder
- 5 g cayenne pepper
- 25 g ground nutmeg
- salt and pepper to taste
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About Me:Montaser Masoud Adopting value for money principle. By knowing our forecast a... ( more )

DIRECTIONS 1. Heat the oil in a large pot over medium heat, and cook the onion, ginger, gar... ( more )

Prep: 25m Cook: 25m Servs: 4

Filed Under: chef montaser masoud
Ingredients (18) Eye: Ingredients 12 cup butter 1 finely chopped onion 12 cup chopped celery 12 cup carrots (sliced) 12 lb sliced mushrooms (fre... ( more )
- Ingredients
- 12 cup butter
- 1 finely chopped onion
- 12 cup chopped celery
- 12 cup carrots (sliced)
- 12 lb sliced mushrooms (fresh)
- 34 cup all-purpose flour
- 6 cups chicken broth
- 2 cups wild rice (cooked)
- 1 lb boneless skinless chicken breasts (cooked and cubed)
- 12 tsp salt
- 12 tsp curry powder
- 12 tsp mustard powder
- 12 tsp parsley (dried)
- 12 tsp black pepper (ground)
- 1 cup slivered almonds
- 3 tbsps dry sherry
- 2 cups half and half
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Fire Roasted Tomato and Wild Rice Soup Olive oil 2 carrots, diced 1 small fennel bulb, tr... ( more )

Prep: 15m Cook: 325m Servs: 8

Filed Under: chef montaser masoud
Ingredients (9) Eye: Ingredients 2 tablespoons creamy peanut butter 1/2 cup soy sauce 1/2 cup lemon or lime juice 1 tablespoon brown sugar 2 ta... ( more )
- Ingredients
- 2 tablespoons creamy peanut butter
- 1/2 cup soy sauce
- 1/2 cup lemon or lime juice
- 1 tablespoon brown sugar
- 2 tablespoons curry powder
- 2 cloves garlic, chopped
- 1 teaspoon hot pepper sauce
- 6 skinless, boneless chicken breast halves - cubed
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http://emiratesculinaryguild.net/competition.php?id=4 ( more )

Directions In a mixing bowl, combine peanut butter, soy sauce, lime juice, brown sugar, c... ( more )

Prep: 70m Cook: 20m Servs: 12