Grandma S Thanksgiving Stuffing recipes

Results: 21 - 30 of 7916
Ingredients (7) Eye: 1 fleishman's baker's fresh yeast cake 3/4 cup pine state whole milk 1/4 cup dixie crystal's granulated sugar 1 teaspoon morton... ( more )
- 1 fleishman's baker's fresh yeast cake
- 3/4 cup pine state whole milk
- 1/4 cup dixie crystal's granulated sugar
- 1 teaspoon morton table salt
- 1 large egg
- 1/4 cup Crisco shortening
- 3 1/2 cups martha all-purpose white flour
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This recipe has been in my family since 1863. It is simple but heavenly tasting--perfect fo... ( more )

Dissolve yeast in warm water. Add milk add beaten egg. Add shorting then add half of the flo... ( more )

Prep: 25m

Ingredients (16) Eye: 1 lb of uncooked ground chicken, or 2 cups of canned or already cooked chicken, finely chopped 1 pack of wonton wrappers 1 stal... ( more )
- 1 lb of uncooked ground chicken, or 2 cups of canned or already cooked chicken, finely chopped
- 1 pack of wonton wrappers
- 1 stalk of celery, finely chopped
- 1/2 of a small onion, finely chopped
- 1/2 a cup of dried cranberries, finely chopped (craisins work well)
- 1 clove of garlic, finely chopped
- 1 cup of stuffing mix (Pepperidge Farm)
- 3 cups of chicken broth
- 2 teaspoons of sage
- 2 teaspoons of butter and 1 teaspoon of flour for a roux, or 1 white sauce packet
- 1 egg, beaten
- 1 tablespoon of olive oil
- dash of salt and pepper
- 2 quarts of boiling water
- 1 sheet of wax paper
- parsley and shredded Italian cheese as garnish, optional.
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In a large mixing bowl, pour in 2 cups of stuffing and 1 cup of broth. Gently mix with a for... ( more )

Ingredients (6) Eye: 20 medium stuffing mushrooms 1 cup butter (margarine is ok) 1 small onion 1 stalk celery 3/4 cup Italian seasoned breadcrumbs (... ( more )
- 20 medium stuffing mushrooms
- 1 cup butter (margarine is ok)
- 1 small onion
- 1 stalk celery
- 3/4 cup Italian seasoned breadcrumbs (more or less)
- 2 teaspoons of grated parmesan cheese or romano cheese (more or less)
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I can remember my mom making these only on Thanksgiving day so I kept up the tradition, but... ( more )

Do not wash mushrooms. Wipe clean with paper towel. Pull out stems Place Buttons in shallow ... ( more )

Prep: 10m

Ingredients (16) Eye: 8 tablespoons sweet butter 2 1/2 cups finely chopped onions 6 stalks celery 3 tart apples, chunked (don't peel) 1 lb bulk sage ... ( more )
- 8 tablespoons sweet butter
- 2 1/2 cups finely chopped onions
- 6 stalks celery
- 3 tart apples, chunked (don't peel)
- 1 lb bulk sage sausage (turkey is fine!)
- 3 cups coarsely crumbled cornbread
- 3 cups coarsely crumbled whole-wheat bread
- 3 cups coarsely crumbled white bread
- 4-8 garlic cloves, minced (to taste...this really makes a difference, adds fabulous flavor!!)
- 1 cup coarsely chopped toasted pecans
- 1 cup dried cherries or raisins or dried cranberries
- 2 teaspoons thyme
- 1 teaspoon sage
- salt & pepper
- 1/2 cup Italian parsley
- 1/2 cup chicken broth or turkey broth
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This recipe was copied out of a very very long thread of stuffing recipe favorites on the eG... ( more )

Melt 4 TBSP butter in skillet. Add onions & celery and cook partially covered until onio... ( more )

Prep: 15m

Ingredients (12) Eye: 1 turkey liver 2 cups mushrooms 2 cups onions 2 stalks celery 1 loaf Italian bread chicken stock 3-4 eggs salt pepper ginger al... ( more )
- 1 turkey liver
- 2 cups mushrooms
- 2 cups onions
- 2 stalks celery
- 1 loaf Italian bread
- chicken stock
- 3-4 eggs
- salt
- pepper
- ginger
- allspice
- cloves
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From my DH's aunt. ( more )

To the giblets, add the vegetables and stew in a covered pan until soft. Add the stock to th... ( more )

Prep: 20m

Ingredients (6) Eye: 1 PACKAGE REGULAR STOVE TOP STUFFING 1 CUP FRESH MUSHROOMS 1 TBS BUTTER 4-5 CHICKEN BREASTS - THAWED 4-5 THIN SLICED PRECOOKED ... ( more )
- 1 PACKAGE REGULAR STOVE TOP STUFFING
- 1 CUP FRESH MUSHROOMS
- 1 TBS BUTTER
- 4-5 CHICKEN BREASTS - THAWED
- 4-5 THIN SLICED PRECOOKED HAM
- TOOTHPICKS
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PREPARE STOVE TOP STUFFING AS PER DIRECTION ON PACKAGE AND SET ASIDE. SAUTE MUSHROOMS IN BU... ( more )

Ingredients (7) Eye: 2 eggs 1 (19 ounce) can pumpkin pie filling 1 (12 ounce) can condensed milk 2 teaspoons cinnamon 1 teaspoon nutmeg 1 (18 ounce)... ( more )
- 2 eggs
- 1 (19 ounce) can pumpkin pie filling
- 1 (12 ounce) can condensed milk
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1 (18 ounce) box yellow cake mix (9x13 size)
- 1 cup butter
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This has a sweet and mellow pumpking layer topped with a crunchy nutty topping. It is a welc... ( more )

In a large mixing bowl,whisk the eggs. Stir in the pumpkin pie filling, condensed mik and sp... ( more )

Ingredients (11) Eye: * 3 cups canned pumpkin puree * 1 1/2 cups vegetable oil * 4 cups white sugar * 6 eggs * 4 3/4 cups all-purpose flour * 1 1/2 ... ( more )
- * 3 cups canned pumpkin puree
- * 1 1/2 cups vegetable oil
- * 4 cups white sugar
- * 6 eggs
- * 4 3/4 cups all-purpose flour
- * 1 1/2 teaspoons baking powder
- * 1 1/2 teaspoons baking soda
- * 1 1/2 teaspoons salt
- * 1 1/2 teaspoons ground cinnamon
- * 1 1/2 teaspoons ground nutmeg
- * 1 1/2 teaspoons ground cloves
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I found this recipe from: http://best-thanksgiving-recipes.blogspot.com Moist and deliciou... ( more )

1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour three 9x5 inch loaf ... ( more )

Prep: 20m Cook: 60m Servs: 6

Ingredients (28) Eye: 1 Vermont or other fresh turkey, about 10 pounds, fattened on corn and walnuts, killed 3 days earlier kosher salt and freshly g... ( more )
- 1 Vermont or other fresh turkey, about 10 pounds, fattened on corn and walnuts, killed 3 days earlier
- kosher salt and freshly ground black pepper<B>Vegetable Stuffing</b>
- 1 lemon
- 1/2 apple
- 1/2 medium onion
- 10 sprigs fresh thyme
- 4 branches fresh rosemary
- 2 branches fresh sage
- 10 sprigs Italian parsley
- 4 bay leaves
- 1/4 cup vegetable oil<B>Turkey Stock</b>
- trimmings from the turkey
- 1/2 medium onion
- 2 stalks celery
- 1 carrot
- 2 bay leaves
- 10 black peppercorns
- 5 Italian parsley stems<B>Flour Paste</b>
- 6 tablespoons unsalted butter
- 1/4 cup all-purpose flour4 tablespoons all-purpose flour<B>For Basting</b>
- 8 tablespoons unsalted butter1 teaspoon water<B>Giblet Gravy</b>
- 1 large leek, white part only, cut in 1/4-inch dice
- 3 cups turkey stock
- giblets from turkey, finely diced
- 1 hard-boiled egg, finely diced
- salt and freshly ground pepper<B>For Serving</b>
- <a href ="/recipes/recipe_views/views/104110">Country Sausage and Sage Dressing</a>
- <a href ="/recipes/recipe_views/views/104111">Cranberry Relish</a>
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1. Prepare the turkey. Remove all extra parts; reserve giblets. Cut off wingtips and any exc... ( more )

Servs: 10

Ingredients (11) Eye: 3 tablespoons butter or margarine 1/4 cup chopped celery 1/4 cup chopped onions 3/4 cup dry seasoned stuffing mix 1/3 cup boili... ( more )
- 3 tablespoons butter or margarine
- 1/4 cup chopped celery
- 1/4 cup chopped onions
- 3/4 cup dry seasoned stuffing mix
- 1/3 cup boiling chicken broth or water
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon poultry seasoning or dried sage
- 1 lb ground turkey
- 1/4 cup chopped fresh parsley
- 6 teaspoons cranberry sauce or cranberry sauce
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This recipe is from Mr. Food. To make appetizer portions, roll the mixture into meatballs i... ( more )

In a large skillet, melt 2 tablespoons butter over medium heat. Add the celery and onions an... ( more )

Prep: 20m

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