Summer Berry Pie recipes

Results: 41 - 50 of 15835
Ingredients (4) Eye: 1 cup water 1 cup sugar 3 tablespoons cornstarch 1 prebaked pie crust ( more )
- 1 cup water
- 1 cup sugar
- 3 tablespoons cornstarch
- 1 prebaked pie crust
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clean berries and set aside. mix water sugar and cornstarch together in saucepan cook until ... ( more )

Prep: 20m

Ingredients (17) Eye: 1/2 cup hulled soft wheat berries* 2 1/4 cups plus 3 tablespoons all-purpose flour 1/2 cup plus 1/3 cup sugar 1 teaspoon bakin... ( more )
- 1/2 cup hulled soft wheat berries*
- 2 1/4 cups plus 3 tablespoons all-purpose flour
- 1/2 cup plus 1/3 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 1/2 sticks (3/4 cup) cold unsalted butter, cut into pieces
- 3 whole large eggs
- 4 cups cold water
- 4 large egg yolks
- 1 tablespoon cornstarch
- 1 1/4 cups milk
- 1 teaspoon vanilla
- 1 lb fresh ricotta
- 1/2 teaspoon orange-flower water**
- 1 1/4 teaspoons finely grated fresh orange zest
- 2 tablespoons finely chopped candied citron***
- 1/4 teaspoon cinnamonSpecial equipment: a fluted pastry wheel*available at natural foods stores and Middle Eastern markets**available in the supermarket 's bar section or in the baking aisle, or by mail order from Kalustyan's (212-685-3451)***availa
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Cover wheat berries with cold water in a bowl, then chill, covered, 8 to 12 hours. Drain in... ( more )

Prep: 60m Servs: 10

Ingredients (11) Eye: 2 apples 2 cups cherries 2 cups strawberries 1 cup sugar 2 tablespoons flour 2 teaspoons cinnamon 2 cups quick-cooking rolled o... ( more )
- 2 apples
- 2 cups cherries
- 2 cups strawberries
- 1 cup sugar
- 2 tablespoons flour
- 2 teaspoons cinnamon
- 2 cups quick-cooking rolled oats
- 1 cup firmly packed brown sugar
- 2/3 cup flour
- 1/2 butter or margarine
- whipped cream or ice cream
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This is a wonderful Summer Dessert. You can use whatever berries you can get your hands on. ... ( more )

Heat oven to 375 degrees F. Grease a large baking dish (2 quart). In large bowl combine appl... ( more )

Prep: 10m

Ingredients (10) Eye: 1/2 cup sour cream 1/2 cup whipping cream 2 cups fresh rhubarb 1/2 cup sugar 2 cups quartered strawberries 2 cups blackberries ... ( more )
- 1/2 cup sour cream
- 1/2 cup whipping cream
- 2 cups fresh rhubarb
- 1/2 cup sugar
- 2 cups quartered strawberries
- 2 cups blackberries or raspberries
- 1 teaspoon lemon juice
- 1 dash salt
- 1/2 lb brioche bread or challah
- fresh berries
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For creme fraiche: In a bowl, whisk together sour cream and whipping cream until smooth. Cov... ( more )

Prep: 20m

Filed Under: dessert, pie, fruit
Ingredients (10) Eye: 1 (21 ounce) can apple pie filling 1 tablespoon lemon juice 1/4 teaspoon ground cinnamon 1 (9 inch) pastry shell, baked 1/4 cup... ( more )
- 1 (21 ounce) can apple pie filling
- 1 tablespoon lemon juice
- 1/4 teaspoon ground cinnamon
- 1 (9 inch) pastry shell, baked
- 1/4 cup all-purpose flour
- 1/4 cup packed brown sugar
- 2 tablespoons cold butter or margarine
- 1/4 cup chopped pecans or walnuts
- 1/4 cup quick-cooking oats
- 2 tablespoons flaked coconut
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"'My two boys, Ben and Andy, made this scrumptious apple pie with a sweet, crunchy topping,'... ( more )

In a bowl, combine pie filling, lemon juice and cinnamon; spoon into pastry shell. In anoth... ( more )

Prep: 10m Cook: 15m Servs: 6

Ingredients (5) Eye: 8 cups chopped fresh rhubarb 3 cups white sugar 1 (21 ounce) can blueberry pie filling 1 (3 ounce) package strawberry flavored ... ( more )
- 8 cups chopped fresh rhubarb
- 3 cups white sugar
- 1 (21 ounce) can blueberry pie filling
- 1 (3 ounce) package strawberry flavored gelatin
- 1 (3 ounce) package raspberry flavored gelatin mix
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"A great combination of 3 berries and rhubarb, this is the first recipe I've found where the... ( more )

Combine the rhubarb, sugar and blueberry pie filling in a large pot. Bring to a rolling boil... ( more )

Prep: 15m Cook: 15m Servs: 64

Ingredients (7) Eye: 9-inch double-crust pie shells (your Favorite) 1 (21 ounce) can canned cherry pie filling 1 (16 ounce) can whole-berry cranberr... ( more )
- 9-inch double-crust pie shells (your Favorite)
- 1 (21 ounce) can canned cherry pie filling
- 1 (16 ounce) can whole-berry cranberry sauce
- 1/4 cup sugar
- 3 tablespoons quick-cooking tapioca
- 1 teaspoon lemon juice
- 2 tablespoons butter
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Tart, Tangy & Sweet: unique combo & a nice change from regular cherry pie. Came from an old ... ( more )

Preheat oven 400 degrees. Line pie pan with bottom crust. Combine in a bowl: cranberry sauce... ( more )

Prep: 25m

Ingredients (8) Eye: 1 pie crust 1 large egg white 4 cups fresh blueberries 1/2 cup water 2 tablespoons cornstarch 1/2 cup sugar (or more depending ... ( more )
- 1 pie crust
- 1 large egg white
- 4 cups fresh blueberries
- 1/2 cup water
- 2 tablespoons cornstarch
- 1/2 cup sugar (or more depending on sweetness of berries)
- 1 teaspoon fresh lemon juice
- 1 pinch salt
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Capture the fresh taste of blueberries in a pie. This pie will dissapear fast, you won't hav... ( more )

preheat oven to 425 degrees f. for at-least 20 minutes. Line crust with parchment, fill with... ( more )

Prep: 45m

Ingredients (13) Eye: 7 1/2 ounces refridgerated pie crusts 1 small red bell pepper 1/2 purple onion 2 cloves garlic 2 tablespoons olive oil 2 tables... ( more )
- 7 1/2 ounces refridgerated pie crusts
- 1 small red bell pepper
- 1/2 purple onion
- 2 cloves garlic
- 2 tablespoons olive oil
- 2 tablespoons chopped fresh basil
- 4 large eggs
- 1 cup half-and-half
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 cups shredded monterey jack cheese (8 ounces)
- 1/3 cup shredded parmesan cheese
- 3 plum tomatoes
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Fit piecrust into a 9 inch deep dish tart pan; prick bottom and sides of piecrust with a for... ( more )

Prep: 20m

Ingredients (22) Eye: 3/4 cup white flour or unbleached flour 3/4 cup rye flour 1/2 teaspoon salt 1/2 cup butter or margarine 1/4 cup ice water (may ... ( more )
- 3/4 cup white flour or unbleached flour
- 3/4 cup rye flour
- 1/2 teaspoon salt
- 1/2 cup butter or margarine
- 1/4 cup ice water (may need more or less)
- 2 tablespoons butter or margarine (or corn oil)
- 1 small onion
- 2 cloves garlic
- 3 stalks celery
- 2 zucchini, sliced (I use a food processor for slicing)
- 1/2 cup shredded carrots (I use a food processor for shredding)
- 1/2 cup sliced mushrooms
- 1/2 cup frozen peas
- 1/2 cup frozen corn kernels
- 1 tablespoon honey
- 1 teaspoon dry mustard
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon fresh sage
- 3 tomatoes
- 1 cup shredded swiss cheese
- 1 tablespoon parsley (or cilantro)
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Simple single crust vegetable pie is perfect for a simple no-meat supper or lunch accompanie... ( more )

Make crust by sifting flours and salt together in a large bowl. Cut in margarine (or butter)... ( more )

Prep: 30m