Dinner recipes
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Filed Under:
dinner
Ingredients (12)
:
6 medium dumpling squash
1/3 cup olive oil
1 large yellow onion, finely diced
1 tablespoon minced garlic
1 cup cooked basma...
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- 6 medium dumpling squash
- 1/3 cup olive oil
- 1 large yellow onion, finely diced
- 1 tablespoon minced garlic
- 1 cup cooked basmati rice
- 1 cup chopped walnuts
- 1/4 cup dried cranberries
- 1/2 cup chopped dried cherries
- 1/4 cup chopped dried apricots
- 1/4 cup chopped dried rose petals
- 3/4 cup freshly squeezed orange juice
- 1 teaspoon saffron, dissolved in 2 tablespoons hot water
- 1/3 cup olive oil
- 1 large yellow onion, finely diced
- 1 tablespoon minced garlic
- 1 cup cooked basmati rice
- 1 cup chopped walnuts
- 1/4 cup dried cranberries
- 1/2 cup chopped dried cherries
- 1/4 cup chopped dried apricots
- 1/4 cup chopped dried rose petals
- 3/4 cup freshly squeezed orange juice
- 1 teaspoon saffron, dissolved in 2 tablespoons hot water
Ingredients (8)
:
1 lb. beef cubes
1 can beef broth
1 small can cranberry sauce (jellied is okay)
1 chopped onion
1 package sliced mushrooms
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- 1 lb. beef cubes
- 1 can beef broth
- 1 small can cranberry sauce (jellied is okay)
- 1 chopped onion
- 1 package sliced mushrooms
- 1/4 teaspoon each: marjoram, thyme, rosemary & garlic
- 1 cinnamon stick
- Salt and Pepper to taste
- 1 can beef broth
- 1 small can cranberry sauce (jellied is okay)
- 1 chopped onion
- 1 package sliced mushrooms
- 1/4 teaspoon each: marjoram, thyme, rosemary & garlic
- 1 cinnamon stick
- Salt and Pepper to taste
Filed Under:
beef, dinner, main dish, roast
Ingredients (8)
:
1 3 lb Chuck roast ( I used beef by Wyoming Gourmet Beef for the recipe)
1 teaspoon + 1 tablespoon olive oil
2 teaspoons sa...
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- 1 3 lb Chuck roast ( I used beef by Wyoming Gourmet Beef for the recipe)
- 1 teaspoon + 1 tablespoon olive oil
- 2 teaspoons salt
- 1 teaspoon fresh ground black pepper
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 1/2 teaspoons crushed red pepper flakes
- 3 cloves of garlic, finely minced to a paste
- 1 teaspoon + 1 tablespoon olive oil
- 2 teaspoons salt
- 1 teaspoon fresh ground black pepper
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 1/2 teaspoons crushed red pepper flakes
- 3 cloves of garlic, finely minced to a paste
Filed Under:
chef secrets by chef montaser masoud, dinner
Ingredients (16)
:
ngredients for Yakhni Lauki
Bottle gourd - 500 grams
Fresh curd - 1 cup
Oil - 2 tbsp
Whole garam masala - 1 bug cardamom, 1...
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- ngredients for Yakhni Lauki
- Bottle gourd - 500 grams
- Fresh curd - 1 cup
- Oil - 2 tbsp
- Whole garam masala - 1 bug cardamom, 1/2 inch cinnamon stick, 2 cloves, 5-6 black pepper
- Ginger powder - 1/2 tsp
- Fennel powder - 1 tsp
- Asafoetida - 1 pinch
- Cumin seeds - 1/2 tsp
- Turmeric powder - 1/4 tsp
- Coriander powder - 1 tsp
- Green coriander - 2-3 tbsp (finely chopped)
- Salt - 1 tsp (as per taste)
- Green chilly - 1 (finely chopped)
- Red chilly powder - 1/4 tsp
- Oil - for frying lauki
- Bottle gourd - 500 grams
- Fresh curd - 1 cup
- Oil - 2 tbsp
- Whole garam masala - 1 bug cardamom, 1/2 inch cinnamon stick, 2 cloves, 5-6 black pepper
- Ginger powder - 1/2 tsp
- Fennel powder - 1 tsp
- Asafoetida - 1 pinch
- Cumin seeds - 1/2 tsp
- Turmeric powder - 1/4 tsp
- Coriander powder - 1 tsp
- Green coriander - 2-3 tbsp (finely chopped)
- Salt - 1 tsp (as per taste)
- Green chilly - 1 (finely chopped)
- Red chilly powder - 1/4 tsp
- Oil - for frying lauki
Filed Under:
chef secrets by chef montaser masoud, dinner
Ingredients (21)
:
Ingredients for Vegetable Kolhapuri
Carrot - 1
Potato - 1
Capsicum - 1
Cauliflower - 1 cup
Tomato - 3 (150 grams)
Ginger ...
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- Ingredients for Vegetable Kolhapuri
- Carrot - 1
- Potato - 1
- Capsicum - 1
- Cauliflower - 1 cup
- Tomato - 3 (150 grams)
- Ginger - 1 inch piece
- Green peas - 1/4 cup
- Cream - 1/2 cup
- Dry coconut - 1/4 cup (grated)
- Oil - for frying vegetables and making sabzi
- Green coriander - 2-3 tbsp
- Asafoetida - 1 pinch
- Cumin seeds - 1/2 tsp
- Turmeric powder - 1/4 tsp
- Coriander powder - 1 tsp
- Garam masala - 1/4 tsp
- Dry red chilly - 2
- Sesame seeds - 1 tbsp
- Salt - 1 tsp (as per taste)
- Red chilly powder - 1/2 tsp
- Carrot - 1
- Potato - 1
- Capsicum - 1
- Cauliflower - 1 cup
- Tomato - 3 (150 grams)
- Ginger - 1 inch piece
- Green peas - 1/4 cup
- Cream - 1/2 cup
- Dry coconut - 1/4 cup (grated)
- Oil - for frying vegetables and making sabzi
- Green coriander - 2-3 tbsp
- Asafoetida - 1 pinch
- Cumin seeds - 1/2 tsp
- Turmeric powder - 1/4 tsp
- Coriander powder - 1 tsp
- Garam masala - 1/4 tsp
- Dry red chilly - 2
- Sesame seeds - 1 tbsp
- Salt - 1 tsp (as per taste)
- Red chilly powder - 1/2 tsp
Filed Under:
dinner, main dish, easy,healthy, low fat
Ingredients (7)
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1-Rack of lamb .cut into each piece with bone attached.
2-1 tea spoon fresh minced Rosemary
3-1/2 tea spoon cumin powder
4- ...
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- 1-Rack of lamb .cut into each piece with bone attached.
- 2-1 tea spoon fresh minced Rosemary
- 3-1/2 tea spoon cumin powder
- 4- 1 Tb spoon Extra virgin olive oil
- 5-1 Tb spoon Balsamic vinegar
- 6-Mince garlic (optional)
- 7- Sea salt & pepper to taste.
- 2-1 tea spoon fresh minced Rosemary
- 3-1/2 tea spoon cumin powder
- 4- 1 Tb spoon Extra virgin olive oil
- 5-1 Tb spoon Balsamic vinegar
- 6-Mince garlic (optional)
- 7- Sea salt & pepper to taste.
Ingredients (10)
:
2 med. Chicken legs( cut into 2 piece)
3 different color peppers(Red ,Green, yellow) diced in big chunk.
1 large onion ye...
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- 2 med. Chicken legs( cut into 2 piece)
- 3 different color peppers(Red ,Green, yellow) diced in big chunk.
- 1 large onion yellow , or Red diced in big chunck.
- 4 green onion
- 4 large clove of Garlic sliced
- 5 large tomatoes tomatoes any color or combination.
- Italian spices( oregano, Basil,Thyme) to your taste.
- paprika, turmeric ,cinnamon to your taste.
- 2 table spoon Extra virgin olive oil
- salt & lemon pepper to taste.
- 3 different color peppers(Red ,Green, yellow) diced in big chunk.
- 1 large onion yellow , or Red diced in big chunck.
- 4 green onion
- 4 large clove of Garlic sliced
- 5 large tomatoes tomatoes any color or combination.
- Italian spices( oregano, Basil,Thyme) to your taste.
- paprika, turmeric ,cinnamon to your taste.
- 2 table spoon Extra virgin olive oil
- salt & lemon pepper to taste.
Ingredients (6)
:
2 cups frozen hash browns
1 cup shredded cheddar cheese
1 lb cooked ground beef
1 cup corn
1/2 cup chopped green onions
1 cup s...
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- 2 cups frozen hash browns
- 1 cup shredded cheddar cheese
- 1 lb cooked ground beef
- 1 cup corn
- 1/2 cup chopped green onions
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1 lb cooked ground beef
- 1 cup corn
- 1/2 cup chopped green onions
- 1 cup salsa
This is a fancy and surprising fall side dish that is sure to impress! The flavors are bold,... ( more )
Preheat the oven to 425°F. Cut off the top of each squash, set aside. Take a little slice... ( more )
Prep: 20m Cook: 45m Servs: 6