Diabetic, Low-Fat Pumpkin Pie recipes

Results: 1 - 10 of 12796
Ingredients (11) : 2 cups canned pumpkin, 1 cup 1% low-fat milk (equal to 4 cups low-fat milk), sugar substitute (equal to 3/4 cup brown sugar), 1/2 ... (more)

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Mix all ingredients. Pour into a 9" glass pie pan sprayed with nonstick spray. Bake in a pr... (more)

Ingredients (6) : 1 tablespoon pumpkin pie spice, 1 9" unbaked pie shell, 1 1/2 packages mori-nu silken low-fat tofu, 1 teaspoon vanilla, 1 (15 ounc... (more)

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I had this at a cooking class I was taking.It is REALLY good and easy to make.A great way to ge... (more)

Drain tofu and blend in a food processor until smooth. Add remaining ingredients and blend w... (more)

Ingredients (12) : 1/2 cup orange juice, 1 teaspoon vanilla extract, 1/2 teaspoon cinnamon, 1 pinch cloves, 2/3 cup sugar, 1 1/2 cups evaporated skim... (more)

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Thanksgiving is coming up, and we all know what that means! Food! Hey, we all love pumpkin pie,... (more)

Preheat oven to 450 F In a large bowl, combine sugar, cinnamon, ginger, nutmegand cloves Add... (more)

Ingredients (8) : 1/2 teaspoon ground ginger, 1/2 teaspoon salt, 1/2 teaspoon ground nutmeg, 1 (14 ounce) can fat free sweetened condensed milk, 1/2... (more)

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"You won't miss the fat one bit when you slice into this spicy pumpkin pie with its golden crus... (more)

In a large mixing bowl, combine the first seven ingredients; beat just until smooth. Pour in... (more)

Cook: 40m  

Ingredients (14) : Crust:, 3/4 cup Crushed ginger snaps, 1/2 cup Crushed graham crackers, 1 tbsp Sugar, 1 tbsp Flour, 3 tbsp Butter, melted, Fil... (more)

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1. In a 9-inch pie plate, combine gingersnap and graham cracker crumbs, sugar, and flour, drizz... (more)

Cook: 45m  

Filed Under: Low Fat
Ingredients (12) : 1-1/2 cups of unbleached, all-purpose flour, 1-1/4 tsp. baking soda, 1 tsp. salt, 1 tsp. cinnamon, 1/2 tsp. nutmeg, 1/2 tsp. clove... (more)

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I found this one online, here: http://healthycooking.suite101.com/article.cfm/low_fat_pumpkin_b... (more)

Preheat oven to 350 degrees. Spray a loaf pan with nonstick cooking spray. Mix flour, baking so... (more)

Cook: 60m  

Ingredients (7) : 1 teaspoon nutmeg, 2 (3 1/2 ounce) packages vanilla pudding mix, 1 cup fat-free cool whip, 1 (16 ounce) can pumpkin pie filling, 1... (more)

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Easy to make and has great taste!!

Mike all ingrediants and add to baked and cooled pie crust.Refrigerate 3 hours or until set. ... (more)

Ingredients (9) : 2 teaspoons vanilla extract, 1/2 cup sugar substitute, 1/2 cup low-fat biscuit mix, 1 1/2 cups nonfat milk, 1/4 cup liquid egg sub... (more)

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1 1/2 bread/starch, 1/2 fat

Preheat oven to 350°F (180°C) Gas Mark 4. Coat a 9-inch (22. 5 cm) baking dish, pi... (more)

Ingredients (6) : 2/3 cup honey or maple syrup, 1 unbaked 9-inch pie crust, 1 1/2 packages Mori-Nu extra firm lite tofu, 2 cups canned pumpkin or co... (more)

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This comes from the Mori-Nu tofu company. The recipe sounds healthy, but tastes sinful!

Preheat oven to 350F degrees. Blend tofu in a food processor or blender until smooth. Add r... (more)

Ingredients (6) : pumpkin pie spice, 1 cup skim milk, 1 (3 ounce) box fat free sugar-free instant butterscotch pudding mix (dry), 1 dash cinnamon, 1... (more)

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Here's a delicious dessert without all the fat! 4 servings and 1 WW point per serving. If you t... (more)

Empty can of pumpkin into bowl. Sprinkle all DRY ingredients over the pumpkin and stir well.... (more)

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