Frosted Cranberry Jello Salad recipes

- 1/2 c. chopped pecans
- 1 (2 oz.) pkg. Dream Whip
- 8 oz. cream cheese
- 1 (1 lb.) can cranberry sauce
- 7 oz. ginger ale
- 2 (3 oz.) pkg. lemon Jello
- 1 (13 1/2 oz.) can crushed pineapple

- 1/2 c. chopped pecans
- 1 (8 oz.) pkg. softened cream cheese
- 1 (2 oz.) pkg. dessert topping mix
- 1 lb. can cranberry sauce
- 1 (8 oz.) bottle ginger ale
- 2 (3 oz.) pkg. lemon Jello
- 1 (13 1/2 oz.) can crushed pineapple (1 2/3 c.)

- 1 cup pineapple juice
- 1/2 cup sugar
- 1 cup crushed pineapple, drained (save juice)
- 2 cups 7-Up soda
- 2 (3 ounce) packages lemon Jell-O gelatin
- 2 cups boiling water
- 1 cup Cool Whip
- 2 large bananas
- 1 egg
- 2 tablespoons flour
- 1 cup miniature marshmallows

- 2 cups boiling water
- 1 orange
- 1 cup sugar
- 1/2 cup chopped pecans or walnuts
- 1 cup orange juice
- 1 (16 ounce) package raw cranberries
- 1 cup finely chopped celery
- 6 ounces raspberry Jell-O gelatin (orange or cranberry Jello will work, too)

- 1 (15 ounce) can crushed pineapple
- 2 (3 ounce) packages lemon Jell-O gelatin
- 1 (2 ounce) package Dream Whip
- 1/2 cup pecans
- 8 ounces cream cheese
- 7 ounces ginger ale
- 1 (16 ounce) can cranberry sauce

- 1/2 c. chopped walnuts
- 2 c. diced apple, pared
- 1 c. mayonnaise
- 1/2 tsp. salt
- 2 pkgs. (3 oz. each) strawberry gelatin
- 2 tbsp. lemon juice
- 2 c. boiling water
- 2 cans (1 lb. each) whole berry cranberry sauce

- 1 (20 ounce) can pineapple tidbits
- 1 bag cranberries
- 1 (3 ounce) box raspberry Jell-O gelatin
- 2 cups ginger ale
- 1 (3 ounce) box cranberry Jell-O
- 2 cups very hot water
- 1 orange, zest of
- 1 cup chopped walnuts

- 2 cups water
- 4 cups fresh cranberries (about 1 and 1/3 pkg)
- 2 (3 ounce) boxes of any red Jell-O (I use raspberry)
- 2 cups sugar
- 1 (16 ounce) can crushed pineapple, drained (I use the pinapple chunks and jut cut them in quarters)
- 1 cup chopped nuts (I use pecans)

- 2 # cottage cheese
- 1 large box of jello
- 1 8oz. cool whip
- 1 #10 can of fruit (drained)