Angel Food Cake recipes

Results: 1 - 10 of 264
Ingredients (7) Eye: 2 pkgs. chocolate chips 3 eggs, separated 1 Pint heavy whipping cream 1 tsp. vanilla extract 3 Tbs. extra fine sugar 1 bak... ( more )
- 2 pkgs. chocolate chips
- 3 eggs, separated
- 1 Pint heavy whipping cream
- 1 tsp. vanilla extract
- 3 Tbs. extra fine sugar
- 1 bakery angel food cake
- 3/4 Cup chopped nuts
2
Yummies

This is quick to make and keeps in the refrigerator until you are ready to serve. ( more )

In the top of a double boiler, melt the chocolate chips. Beat egg yolks and mix into melted... ( more )

Prep: 0m Cook: 0m Servs: 8

Ingredients (7) Eye: 1 (.25 ounce) package unflavored gelatin 1/4 cup cold water 1 1/2 cups dried apricots, chopped 2 tablespoons lemon juice 1 cup ... ( more )
- 1 (.25 ounce) package unflavored gelatin
- 1/4 cup cold water
- 1 1/2 cups dried apricots, chopped
- 2 tablespoons lemon juice
- 1 cup confectioners' sugar
- 1/4 teaspoon salt
- 1 cup heavy cream, whipped
0
Yummies

"This is a great recipe to fill and frost angel food cake, especially in the summer months." ( more )

Heat apricots by placing them in a bowl, cover with water, and microwave on high for about 1... ( more )

Prep: 20m Cook: 10m Servs: 12

Ingredients (5) Eye: 1 (16 ounce) package angel food cake mix 4 tablespoons confectioners' sugar, divided 1 (8 ounce) container reduced-fat frozen w... ( more )
- 1 (16 ounce) package angel food cake mix
- 4 tablespoons confectioners' sugar, divided
- 1 (8 ounce) container reduced-fat frozen whipped topping, thawed, divided
- 1 (20 ounce) can reduced-sugar cherry pie filling
- 1/4 teaspoon almond extract
0
Yummies

"I keep up a fast pace at college but still like to entertain. These pretty party cakes requ... ( more )

Line two 15-in. x 10-in. x 1-in. baking pans with ungreased parchment paper. Prepare cake ba... ( more )

Prep: 25m Cook: 10m Servs: 16

Ingredients (11) Eye: 1 tablespoon unflavored gelatin 1 cup orange juice, divided 6 eggs, separated 1 1/2 cups white sugar, divided 1/3 cup lemon jui... ( more )
- 1 tablespoon unflavored gelatin
- 1 cup orange juice, divided
- 6 eggs, separated
- 1 1/2 cups white sugar, divided
- 1/3 cup lemon juice
- 1 (10 inch) angel food cake, cut in cubes
- 1 (8 ounce) can pineapple chunks, drained
- 1/2 cup maraschino cherries, halved
- 1 cup heavy cream
- 2 drops green food coloring
- 2 tablespoons white sugar
5
Yummies

"Dessert prepared with angel cake, fruit and whipped cream." ( more )

Sprinkle gelatin over 1/2 cup orange juice and let stand. Oil a 10 inch tube pan. Beat the ... ( more )

Prep: 30m Cook: 10m Servs: 12

Ingredients (13) Eye: 1 (16 ounce) package angel food cake mix, prepared in a loaf pan 1/2 cup cream sherry 1 (10 ounce) jar raspberry jam 1 1/3 cups... ( more )
- 1 (16 ounce) package angel food cake mix, prepared in a loaf pan
- 1/2 cup cream sherry
- 1 (10 ounce) jar raspberry jam
- 1 1/3 cups white sugar
- 2/3 cup all-purpose flour
- 1/4 teaspoon salt
- 4 cups milk
- 10 egg yolks, beaten
- 2 tablespoons butter
- 1 teaspoon vanilla extract
- 2 cups heavy whipping cream
- 1 1/2 cups sliced almonds
- 12 maraschino cherries
0
Yummies

"Although this recipe uses a bit of sherry, the alcohol evaporates overnight. You may simply... ( more )

The night before, slice the cake into 1/2 inch slices and sprinkle with sherry. Cover lightl... ( more )

Prep: 30m Cook: 10m Servs: 10

Ingredients (3) Eye: 1 (10 inch) angel food cake, cut into large cubes 1 (5 ounce) can sweetened condensed milk 1 cup coconut flakes ( more )
- 1 (10 inch) angel food cake, cut into large cubes
- 1 (5 ounce) can sweetened condensed milk
- 1 cup coconut flakes
0
Yummies

"Store-bought angel food cake, toasted and rolled in sweet condensed milk, with a kiss of co... ( more )

Toast the angel food cake cubes over the coals of a campfire on toasting sticks until browne... ( more )

Prep: 5m Cook: 10m Servs: 8

Ingredients (6) Eye: 1 cup warm water (110 degrees F/45 degrees C) 2 envelopes unflavored gelatin 1/2 cup white sugar 1 (6 ounce) can frozen pink l... ( more )
- 1 cup warm water (110 degrees F/45 degrees C)
- 2 envelopes unflavored gelatin
- 1/2 cup white sugar
- 1 (6 ounce) can frozen pink lemonade concentrate, thawed
- 1 cup evaporated milk
- 1 (9 inch) angel food cake
0
Yummies

"This is a semi-frozen dessert that's easy to make and is great on a warm summer day. Serve ... ( more )

Place warm water in small saucepan and sprinkle gelatin on the surface. Let stand 3 to 4 mi... ( more )

Prep: 20m Cook: 5m Servs: 12

Ingredients (6) Eye: 1 (18.25 ounce) package angel food cake mix 1 (6 ounce) package strawberry flavored gelatin 1 (16 ounce) package frozen strawbe... ( more )
- 1 (18.25 ounce) package angel food cake mix
- 1 (6 ounce) package strawberry flavored gelatin
- 1 (16 ounce) package frozen strawberries
- 1 (12 ounce) container frozen whipped topping, thawed
- 2 cups boiling water
- 1 cup water
0
Yummies

"A refreshing salad served for the holidays or the summer. A wonderful mix of flavored gelat... ( more )

In a large mixing bowl, mix together flavored gelatin with boiling water and stir until diss... ( more )

Prep: 15m Cook: 5m Servs: 15

Ingredients (5) Eye: 1 whole angel food cake, torn into bite-size pieces 2 small packages sugar-free strawberry gelatin 2 small packages fat-free va... ( more )
- 1 whole angel food cake, torn into bite-size pieces
- 2 small packages sugar-free strawberry gelatin
- 2 small packages fat-free vanilla instant pudding
- 2 cups fresh strawberries, sliced
- 1 cup fat-free frozen dessert topping
0
Yummies

( more )

Cover the bottom of a 13x9 inch baking dish with cakepieces. Prepare gelatin with hot water ... ( more )

Prep: 15m Cook: 10m Servs: 12

Ingredients (5) Eye: 1 whole angel food cake, torn into bite-size pieces 2 small packages strawberry gelatin 2 small packages vanilla instant puddin... ( more )
- 1 whole angel food cake, torn into bite-size pieces
- 2 small packages strawberry gelatin
- 2 small packages vanilla instant pudding
- 2 cups strawberries, hulled and sliced
- 1 lb. frozen dessert topping
0
Yummies

( more )

Cover the bottom of a 13x9 inch baking dish with cakepieces. Prepare gelatin with hot water ... ( more )

Prep: 15m Cook: 10m Servs: 12

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