Spaghetti With Uncooked Tomato Sauce Southwestern Style recipes
Filed Under: X spaghetti squash with marinara sauce

Results: 1 - 10 of 13
Ingredients (10) Eye: - 1 small spaghetti squash (about 3 pounds) - 2 teaspoons olive oil - 2 shallots, minced - 2 garlic cloves, minced - 1 can ... ( more )
- - 1 small spaghetti squash (about 3 pounds)
- - 2 teaspoons olive oil
- - 2 shallots, minced
- - 2 garlic cloves, minced
- - 1 can (28-ounces) crushed tomatoes
- - 1 teaspoon dried thyme
- - 1/2 teaspoon dried rosemary
- - Salt and freshly ground black pepper
- - 3 tablespoons chopped fresh basil, divided
- - 1/4 cup freshly grated Parmesan cheese
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For a nutritious alternative to regular pasta, use spaghetti squash. Mild in flavor and easy... ( more )

1. Pierce the squash in several places with the tip of a knife. In a microwave oven, heat th... ( more )

Prep: 15m Cook: 15m Servs: 8

Ingredients (13) Eye: - 1 medium spaghetti squash - 1 1/2 carrots, diagonally sliced - 1/2 cup organic celery, diagonally sliced - 3 cloves garlic... ( more )
- - 1 medium spaghetti squash
- - 1 1/2 carrots, diagonally sliced
- - 1/2 cup organic celery, diagonally sliced
- - 3 cloves garlic, minced
- - 1 1/2 cups shredded cabbage
- - 1 small zucchini, chopped into small pieces
- - 1 1/2 cups cooked pinto beans, or 1 (15 ounce) can, no or low salt, drained
- - 1 1/2 cups chopped tomatoes or 1 (15 ounce) can no salt added or low sodium, drained
- - 1/3 cup apple juice
- - 1 teaspoon dried thyme
- - 1 teaspoon dried parsley
- - 1 cup pasta sauce, no salt added or low sodium
- - 1 head romaine lettuce leaves
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Slice spaghetti squash in half lengthwise; remove seeds. Place both halves upside down on a ... ( more )

Prep: 0m Cook: 0m Servs: 4

Ingredients (9) Eye: Preparation 1. Combine all ingredients in a medium, microwave safe bowl. 2. Place in microwave uncovered and cook on high... ( more )
- Preparation
- 1. Combine all ingredients
- in a medium, microwave
- safe bowl.
- 2. Place in microwave
- uncovered and cook on
- high for about 2 minutes.
- 3. Stir and let cool for
- 1 minute before serving
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Yummies

(A tasty recipe packed with good-for-you foods) ( more )

Nutrition information per serving: Calories 157, Carbohydrate 34 g, Dietary Fiber 4 g, Pro... ( more )

Prep: 10m Cook: 2m Servs: 4

Filed Under: pasta, sauce
Ingredients (7) Eye: 1 cup heavy cream 3 tablespoons butter 1/2 cup shredded mozzarella cheese 2 tablespoons grated Parmesan cheese 1/4 cup chopped ... ( more )
- 1 cup heavy cream
- 3 tablespoons butter
- 1/2 cup shredded mozzarella cheese
- 2 tablespoons grated Parmesan cheese
- 1/4 cup chopped sun-dried tomatoes
- salt and pepper to taste
- 1 tablespoon pine nuts
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"This is a recipe I've created myself - and everyone that tries it loves it. It tastes just ... ( more )

Heat the cream and butter in a saucepan over medium heat until almost boiling, but do not bo... ( more )

Prep: 5m Cook: 10m Servs: 4

Ingredients (5) Eye: 2 large egg yolks 1 teaspoon Dijon mustard 4 teaspoons fresh lemon juice 1 cup vegetable oil Coarse salt and ground pepper ( more )
- 2 large egg yolks
- 1 teaspoon Dijon mustard
- 4 teaspoons fresh lemon juice
- 1 cup vegetable oil
- Coarse salt and ground pepper
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Yummies

Hey if you are not in a mood to cook. then you can also buy Cremica Mayonnaise sauce. ( more )

Place egg yolks in a food processor. (To avoid using raw eggs, substitute yolks from pasteur... ( more )

Prep: 10m Cook: 10m Servs: 4

Ingredients (9) Eye: 8 Rhodes Dinner Rolls, thawed but still cold 8 cheese sticks cut in half 7 ounce package pepperoni slices marinara or ranch ... ( more )
- 8 Rhodes Dinner Rolls, thawed but still cold
- 8 cheese sticks cut in half
- 7 ounce package pepperoni slices
- marinara or ranch sauce for dipping, if desired
- Garlic Sauce
- 2 tablespoons butter, melted
- 1/4 teaspoon garlic powder
- ½ teaspoon Italian seasoning
- 1 tablespoon grated Parmesan cheese
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All your favorite pizza ingredients rolled into a fun crescent shape. Perfect for dipping. ... ( more )

Spray counter lightly with non-stick cooking spray. Combine 4 rolls and roll into a 12-inch... ( more )

Prep: 20m Cook: 12m Servs: 8

Ingredients (8) Eye: 1/4 cup melted butter 1/4 cup sugar (or substitute of your choice) 1/2 cup flour 1.5 cups part-skim ricotta cheese 2 cups f... ( more )
- 1/4 cup melted butter
- 1/4 cup sugar (or substitute of your choice)
- 1/2 cup flour
- 1.5 cups part-skim ricotta cheese
- 2 cups fresh blueberries
- 2 teaspoons grated lemon peel
- 4 egg yolks
- 8 egg whites
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Yummies

Take your breakfast to the next taste level with these Blueberry Pancakes. Serve with a uniq... ( more )

In a medium bowl, combine ricotta, butter and egg yolks until blended. In a small bowl, com... ( more )

Prep: 30m Cook: 15m Servs: 6

Ingredients (10) Eye: - 1 1/2 cups dry Great Northern beans, picked over, rinsed and drained - 6 oz red pearl onions - 2 tbsp olive oil - 2 tbsp m... ( more )
- - 1 1/2 cups dry Great Northern beans, picked over, rinsed and drained
- - 6 oz red pearl onions
- - 2 tbsp olive oil
- - 2 tbsp minced garlic
- - 6 oz fresh fennel, julienned
- - 6 oz carrots, julienned
- - 1 1/2 cups Sherry vinegar
- - 12 cups low sodium vegetable broth
- - 6 Mahi Mahi Steaks, 4 oz each
- - 3 cups cooked couscous in vegetable broth
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Yummies

Everyone benefits from eating more whole grains. Instead of brown rice, try couscous to give... ( more )

- Soak beans in water overnight in refrigerator. Drain and discard excess liquid. - Blan... ( more )

Prep: 0m Cook: 0m Servs: 6

Filed Under: beef, pasta, sauce
Ingredients (11) Eye: 1 tablespoon olive oil 1 large onion, chopped 3 cloves garlic, minced 1 teaspoon dried oregano 2 teaspoons dried basil 1/2 poun... ( more )
- 1 tablespoon olive oil
- 1 large onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 2 teaspoons dried basil
- 1/2 pound beef neck bones
- 1 (29 ounce) can tomato sauce
- 1 (14.5 ounce) can stewed tomatoes
- 2 (6 ounce) cans tomato paste
- 3 cups water
- 1 pound lean ground beef
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Yummies

"I have found that cooking your sauce all day like my father taught me is the best way. In a... ( more )

In a large pot saute onion, garlic, oregano and basil in 1 tablespoon of olive oil. Add the ... ( more )

Servs: 6

Ingredients (16) Eye: 1/4 cup olive oil 1 bulb garlic, cloves separated, peeled, and sliced 4 (28 ounce) cans whole tomatoes, chopped 2 (28 ounce) ca... ( more )
- 1/4 cup olive oil
- 1 bulb garlic, cloves separated, peeled, and sliced
- 4 (28 ounce) cans whole tomatoes, chopped
- 2 (28 ounce) cans diced tomatoes
- 4 (4 ounce) cans diced green chiles
- 1 (6 ounce) can tomato paste
- 1/2 cup capers
- 1 cup pitted green olives, chopped
- 1 cup chopped fresh parsley
- 2 cups portobello mushroom caps, cut into 1/4-inch pieces
- 2 tablespoons prepared horseradish
- 1 teaspoon habanero hot sauce
- 1 tablespoon white sugar
- 1 teaspoon dried Italian seasoning
- 1 teaspoon dried oregano
- 1 teaspoon cumin
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"I use this recipe for marinara sauce as a base for all my pasta dishes. You can use the sau... ( more )

Heat the olive oil in a large pot over medium heat, and cook the garlic until lightly browne... ( more )

Prep: 15m Cook: 40m Servs: 48