- paprika to taste
- salt and pepper to taste
- 2 cups beef broth
- 2 carrots, cut in chunks
- 1 teaspoon dried thyme
- 2 tablespoons butter
- 1 (4 pound) whole chicken
- 8 slices bacon

- Chocolate Batter
- 3 sticks unsalted butter at room temp.
- 3 cups granulated sugar
- 5 Large eggs, at room temp
- 2 cups all-purpose flour
- 1-1/4 cups dutch-processed cocoa
- 1 Tbsp ground cinnamon
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup buttermilk
- 1/4 cup water
- 1 teaspoon vanilla extract
- Cocao-Spice Sugar Crust
- 1/4 cup granulated sugar
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon dutch-processed cocoa powder
- pinch ground ginger
- pinch ground cloves
- 1/4 cup decorating or sparkle sugar

- 4 ounces of black olives sliced.
- 1 lb. Italian seasoned ground turkey
- 3 cups elbow macaroni
- 3 - 4cups tomato sauce (canned or homemade)

- 4 skinless, boneless chicken breast halves
- 4 ounces Dijon mustard
- 1/2 cup grated Parmesan cheese
- 1/4 cup bacon bits
- 1/4 cup teriyaki sauce

- 1 (20 ounce) can crushed pineapple with juice
- 2 tablespoons garlic salt
- 1 teaspoon paprika
- 1/4 cup packed brown sugar
- 1 teaspoon ground ginger
- 3 tablespoons cider vinegar
- 1 cup ketchup
- 4 pounds chicken thighs
- 1/4 cup soy sauce
- 1 tablespoon onion powder

- 3/4 cup shredded Cheddar cheese
- salt and pepper to taste
- 8 eggs, beaten
- 4 potatoes, peeled and cubed
- 3/4 cup cubed ham
- 1/2 onions, sliced
- 1 tablespoon vegetable oil

- 2 jalapeno peppers, seeded and chopped
- 8 tablespoons butter
- 2 habanero peppers, seeded and chopped
- 2 tablespoons chopped fresh garlic
- 2 Thai chile peppers, seeded and chopped
- 1 cup vegetable oil
- salt and pepper to taste
- 2 red chile peppers, seeded and chopped
- 4 pounds chicken wings
- 2 yellow wax peppers, seeded and chopped
- 3 cups hot sauce

- 1 tablespoon chopped fresh parsley, for garnish
- 1 cup shredded Cheddar cheese
- 1/2 (3 ounce) can bacon bits
- 6 skinless, boneless chicken breast halves
- 1/2 cup teriyaki basting sauce
- 2 tablespoons vegetable oil
- 3 green onions, chopped
- 1/2 cup Ranch-style salad dressing

- 1/4 cup raisins
- 1/2 cup apple jelly
- 1/4 teaspoon pepper
- 1 (3 1/2) pound broiler-fryer
- 1/2 teaspoon salt
- 1/4 cup chopped celery
- 1 tablespoon lemon juice
- 1/4 cup chopped walnuts
- GLAZE:
- 1/2 teaspoon grated lemon peel
- 1 (6 ounce) package chicken-flavor stuffing mix
- 1/2 teaspoon ground cinnamon
- 1 tablespoon vegetable oil
- 1 cup chopped, peeled apple

- 2 cups milk
- 8 eggs
- 1 1/2 pounds Cheddar cheese, shredded
- 1/4 cup chopped green onion
- 1 pinch salt
- 1 cup cubed cooked ham
- 1 dash hot pepper sauce, or to taste
- 1/2 (1 pound) loaf white bread, cut into cubes