"This is actually uses my breading for Chicken Fried Steak---my husband suggested we try it with chicken breasts, and it was delicious!"

• 1 teaspoon paprika
• 1 egg
• 1/2 cup seasoned bread crumbs
• 1 teaspoon salt
• 1 cup oil for frying, or as needed
• 4 skinless, boneless chicken breast halves - pounded thin
• 2 teaspoons garlic powder, or to taste
• 1/2 cup milk
• 1 cup all-purpose flour
• 1 teaspoon ground black pepper