october fest stew

About me

Everyone tells me that I should open my own restaurant and write a cook book. I love cooking always have since age 9 I have been making meals from scratch for my family.

About my cooking

These days I like to prepare vegetarian meals. I do eat fish and dairy oops in moderation. I still cook meat and poultry for guest but never for myself. Organic gardening is another passion that I think go's hand and hand and I enjoy doing as well. Do not be afraid to criticize my recipes it is all part of the learning process, all suggestions welcome.

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