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Today?s featured recipe is Guacamole Wraps with Spicy Pistachio Crunch. I love using thick and sturdy collard green leaves to make wraps (see my past Lettuce Wraps recipe) for easy and light lunches. To make this quickly, I bought fresh guacamole and salsa from Whole Foods to cut down on my preparation time. Buying these items pre-made from a store can save you loads of time and energy when you?re
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Guacamole Wraps with Spicy Pistachio Crunch. I love using thick and sturdy collard green leaves to make wraps (see my past Lettuce Wraps recipe) for easy and light lunches. To make this quickly, I bought fresh guacamole and salsa from Whole Foods to cut down on my preparation time. Buying these items pre-made from a store can save you loads of time and energy when you?re busy. Just always be sure
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Enjoy this easy and comforting meal that you can prepare in under 30 minutes. This soup is super creamy (thanks to the avocado) and rich in fiber, folate, protein, and healthy fats. Thanks so much to Beverly at Whole Foods Upper West Side for the inspiration!
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A crockpot meal is THE cold weather go-to. Tossing it all in one pot makes preparation a cinch. You can make it in the morning when you?ve got energy and have it hot and ready later in the evening when you?re ready to feast and relax. Sweet potatoes and lentils make this a hearty veggie stew that?s catered to your winter cravings.
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leafy green vegetables such as spinach and kale are loaded with fiber and lutein, a carotenoid which has been found to reduce LDL cholesterol particles and help prevent heart disease with its anti-inflammatory and antioxidant powers. Try these recipes:
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Yesterday I donated some baked goods to the NYC Food Blogger Bake Sale at the Brooklyn Flea. The day-long event raised funds to support Share Our Strength, the national nonprofit organization working to end childhood hunger by 2015.
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