Sally R.'s Recipe Collection

my mother used to make this for my father and we always had it in the hot summer. The refreshing taste and coolness of the salad was great at dinner.

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I was looking for something quick and good for dinner and had some leftover spaghetti noodles and some cheese cubes I needed to use before the exp. date. I tossed this together in about 5 mins and baked. I served it with a tossed salad and garlic bread it was fast, great and became a family favorite.

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bored, tired, lazy and needed dessert. I was craving something good and angelfood cake is one of my favorites. And as usual i had canned pie filling.

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my own

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