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Julie Miller's Recipe Collection

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a great dish to have for dinner with your family. Not terribly difficult to cook, nor does it take a lot of time.
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Shake all ingredients with ice, strain into a cocktail glass, and serve.
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Fill a Highball glass almost full of ice cubes.
Pour all ingredients into Highball glass.
Stir well, and garnish with a Lemon Wedge.
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Pour all ingredients over ice in a glass.
Stir.
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Pour into a blender with 2 cups of ice and vanilla extract.
Blend on high and pour into a 12 oz.
glass.
Yea, the road is paved with gold for you who seek the Vanilla Jesus!!
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Fill up with cold Champagne.
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ice \ rocks
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Just combine all ingredients and blend for 1 minute.
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Stir and strain into a cocktail glass.
Garnish with an olive and a lemon peel.
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Put Amaretto and sweet & sour in champagne flute and fill with champagne.
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Layer
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Mix all ingredients in glass.
Add ice.
If frozen drink is preferred, use more ice and mix in blender.
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Pop a couple of ice cubes in the glass.
Pour the Advokaat slowly over the ice.
Then wait for a moment before adding the cr?me de fraise.
Serve it as soon as it's poured as it starts to curdle.
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In a blender add spirit and juice.
Add ice until desired consistency is achieved.
Pour into a specialty glass and put Grenadine on top.
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shake with ice, strain into a highball glass.
garnish with lemon wedge
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Place hand over top of glass and bang down on table.
When it begins to fizz, shoot it.
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Mix well and serve chilled (definitely chilled!).
Too many and the name will become distorted to such things as
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Float the Orange Juice
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In a shaker half-filled with ice cubes, combine all of the ingredients.
Shake well.
Strain into an old-fashioned glass almost filled with ice cubes.
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Coat rim of glass with cherry juice.
Rim glass with cinnamon and Sugar mixture.
Pour in Grand Marnier and light with a match Keep glass tilted and rotate while flaming until rim is candied.
Add Kahlua, Irish Cream, Brandy, Half & Half and Chocolate Liquor.
Add Coffee to 1/2 inch below glass rim.
Top with whipped cream and garnish with a cherry and a sprinkle of chocolate.
Enjoy......Beware this one will sneak up on you!!!
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