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vamomma's Recipe Collection

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In a shooter glass layer coffee liqueur then Irish cream then cacao light and enjoy.
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Cut orange peel in a thin spiral, moisten, and coat with brown sugar.
Place spiral in a heat-proof mug, add about 1/2 oz.
of warmed rum and flame until sugar is caramelized.
Add remainder of rum, rock & rye, curacao, and lemon peel, fill with boiling water, and stir well.
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Top with Soda Water
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Pour over lots of ice.
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Shake all ingredients (except nutmeg) with ice and strain into a Collins glass.
Sprinkle nutmeg on top and serve.
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nothing special
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Serve over ice.
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Shake and top with energy drink.
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Shake, serve w/ ice.
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Mix everything in a highball glass and add some ice.
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Mix alcohol, then chill.
Before drinking add honey.
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ice \ rocks or frozen (flavors same as 1st)
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Garnish with sugar rim and 3 coffee beans
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Shake with ice and strain into shot glass(es).
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Fill glass with ice.
Add bourbon, then fill with equal amounts of cranberry and pineapple juices.
Stir.
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Pour into a highball glass and watch you fall down.
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ice (shake) \ rocks
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Pour Midori, triple sec, and rum into a 12 ounce highball glass filled with ice.
Fill the rest of the glass with pineapple juice.
Stir.
Drink.
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Pour coconut rum first then add amaretto.
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Line 'em up, knock 'em down, and get your Mexican porter to carry you home.
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Shake all ingredients with ice, strain into a champagne flute, and serve.
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Heat honey to liquid form.
Pore warm into the vodka (Smirnoff if you have it) Add any of many spices.
a bit of Tabasco sauce will warm you up.
Try to use brown sugar.
Cool in fridge...
uhm then drink
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add alcohol, ice, juice, and stir.
The orange and red will swirl.
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