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Erin Hillmer's Recipe Collection

  

Holy cow, is this a delicious, quick, easy weekday meal. My husband and I easily ate all 4 portions. Whoops.
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This is an incredibly quick and easy weeknight dinner. Serve with a side of steamed green beans or asparagus. Or on a bitter greens salad. Yummy!
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I have been making this recipe for a few years now. It is SOOOO delicious and could not be simpler. Once the prep is done, the work is basically over!
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